Pei Wei Menu, Price And Locatons

Pei Wei Main Menu

Small Plates, Shareables & Soups Menu

We create specialty dishes using the same culinary techniques that Asian chefs perfected long ago. Our recipes are thoughtfully crafted with dozens of ingredients, prepared by hand daily.

MISO SIDE SALAD Price – $1.89

New! Heritage mixed greens topped with grape tomatoes, julienne carrots, scallions, cilantro and red bell peppers. Tossed with white miso ginger dressing.

SIGNATURE CHICKEN LETTUCE WRAPS Price – $1.99

House-ground white meat chicken, wok-seared with shiitake mushrooms, water chestnuts, scallions, garlic and soy sauce. Served over crispy rice sticks with crisp iceberg lettuce.

VIETNAMESE CHICKEN SALAD ROLL

Poached, hand-pulled white meat chicken breast, marinated in lime vinaigrette and mixed with Napa cabbage, mint, carrots, scallions, peanuts and rice noodles. Wrapped in hydroponic Bibb lettuce and banh trang rice paper. Served with choice of sweet chile and Thai peanut sauce.

VIETNAMESE CHICKEN SALAD ROLL

Poached, hand-pulled white meat chicken breast, marinated in lime vinaigrette and mixed with Napa cabbage, mint, carrots, scallions, peanuts and rice noodles. Wrapped in hydroponic Bibb lettuce and banh trang rice paper. Served with choice of sweet chile and Thai peanut sauce.

PORK EGG ROLL

Seasoned pork, mixed with Napa cabbage, black mushrooms, carrots and scallions. Hand-rolled in a crispy egg roll wrapper. Served with sweet chile sauce.

VEGETABLE SPRING ROLL

Green cabbage, ginger, carrots, celery, black mushrooms, onions and glass noodles, rolled in a crispy wrapper. Served with sweet chile sauce.

EDAMAME

Vibrant green, steamed Edamame soybeans. Served with kosher salt.

(Gluten Free Upon Request, Vegetarian Upon Request)

THAI WONTON SOUP

Steamed chicken dumplings, Thai basil, spinach and scallions in a savory chicken lemongrass broth.

HOT & SOUR SOUP

House-ground white meat chicken, bamboo shoots, tofu, lightly beaten egg and black mushrooms in a hot and sour broth, accented with white pepper, vinegar and sesame oil.

Rice Bowl Menu

WEI BETTER ORANGE CHICKEN

Fresh house-cut and battered crispy tempura white-meat chicken wok-seared in our orange sauce and tossed with fresh sliced oranges.

WEI VEGGIE ORANGE CHICKEN

Fresh house-cut and battered crispy tempura white-meat chicken, carrots, snap peas, onions and red bell peppers, wok-seared in our orange sauce and tossed with fresh sliced oranges.

WEI VEGGIE ORANGE CHICKEN

Fresh house-cut and battered crispy tempura white-meat chicken, carrots, snap peas, onions and red bell peppers, wok-seared in our orange sauce and tossed with fresh sliced oranges.

SPICY GENERAL TSO’S

House-cut white meat chicken, carrots, garlic, scallions, red bell peppers, and chile pods, wok-seared with Sriracha, then tossed in an umami rich sesame sauce.

KUNG PAO

Snap peas, carrots, garlic, scallions and roasted peanuts, wok-seared in a chile soy sauce.

PEI WEI ORIGINAL (FORMERLY PEI WEI SPICY)

Snap peas, carrots, scallions and garlic, wok-seared in a sweet and spicy chile vinegar sauce.

GINGER BROCCOLI

Broccoli, scallions, ginger and garlic, wok-seared in a sweet soy sauce.

MONGOLIAN

Wok-seared mushrooms, scallions and garlic, tossed in a rich and sweet soy sauce.

HONEY-SEARED

Our signature honey-seared garlic sauce garnished with red bell peppers and scallions. Served over crispy rice sticks.

TERIYAKI

Spinach, red bell peppers, carrots, snap peas and onions, wok-fired then tossed in a sweet soy glaze. Topped with toasted sesame seeds.

THAI DYNAMITE

Thai basil, red bell peppers, carrots, snap peas and onions, wok-fired in a Sriracha chile soy sauce and topped with a fresh lime wedge.

SWEET & SOUR

Pineapple, red bell peppers, carrots, snap peas, onions and fresh ginger, wok-tossed in our classic sweet and sour sauce.

SESAME

Red bell peppers, carrots, snap peas, onions, ginger and garlic, wok-seared then tossed in a sweet and tangy soy chile citrus glaze. Topped with toasted sesame seeds.

FRIED RICE

Soy sauce, scallions, egg, red bell peppers, bean sprouts, carrots.

Hand-Rolled Sushi Menu

MANGO CALIFORNIA ROLL

Premium Pacific Krab, mango, cucumbers and scallions, hand-rolled in premium sushi rice. Topped with toasted sesame seeds.

SPICY TUNA ROLL

Sashimi-grade ahi tuna, cucumbers and scallions, hand-rolled in premium sushi rice. Topped with toasted sesame seeds and served with Sriracha aioli.

CRUNCH ROLL

Pei Wei’s Mango California Roll, topped with crunchy tempura flakes. Drizzled with sweet teriyaki sauce and wasabi aioli.

WASABI CRUNCH ROLL

Pei Wei’s Spicy Tuna Roll, topped with crunchy tempura flakes and crushed wasabi peas. Drizzled with sweet teriyaki sauce and wasabi aioli.

Salad Bowls Menu

The fresher the ingredients, the more exceptional the taste and nourishment provided.

KALE QUINOA CHICKEN SALAD PRICE – $8.49

New! Tuscan kale and quinoa with hand-pulled white meat chicken, julienne carrots, edamame beans, and a tangy Asian slaw tossed in a house-made Thai peanut vinaigrette with fresh mint and cilantro. Served with dressing on the side to fit your taste.

SPICY POLYNESIAN POKE BOWL PRICE – $8.99

Two sashimi-grade tuna preparations: spicy tuna and ahi poke with California roll filling served over Heritage mixed greens and premium rice topped with sliced avocado, sambal chile sauce, pickled ginger, crispy shallots, hand-chopped cucumbers and fresh cilantro.

AHI AVOCADO SALAD PRICE – $8.69

Sashimi-grade ahi tuna poke with Heritage mixed greens, avocado, Asian slaw, cucumber, carrots, tomatoes, red bell peppers, scallions, cilantro, pickled ginger, toasted sesame seeds and crispy wontons tossed with a wasabi vinaigrette. Served with dressing on the side to fit your taste.

ASIAN CHILE LIME CHICKEN SALAD PRICE – $8.29

Wok-seared house-cut white meat chicken with Heritage mixed greens, carrots, mint, scallions, red bell pepper, tomatoes, cilantro, roasted peanuts and crispy shallots, mixed with chilled rice noodles and tossed with a chile-lime garlic vinaigrette. Served with dressing on the side to fit your taste.

ASIAN CHOPPED CHICKEN SALAD PRICE – $8.29

Hand-pulled white meat chicken with Heritage mixed greens, carrots, tomatoes, red bell pepper, cilantro, scallions, crispy wontons and sesame seeds in a ginger-sesame vinaigrette. Served with dressing on the side to fit your taste.

MISO SIDE SALAD PRICE – $1.89

New! Heritage mixed greens topped with grape tomatoes, julienne carrots, scallions, cilantro and red bell peppers. Tossed with white miso ginger dressing. Served with dressing on the side to fit your taste.

Noodle Bowls Menu

CHOW MEIN

Wok-seared house-cut white meat chicken and noodles, tossed in a savory soy sauce with carrots, red bell peppers, onion, snap peas, garlic and spinach.

JAPANESE STEAK & SHRIMP CHILE RAMEN PRICE – $10.29

Wok-seared fresh grass-fed, house-cut and marinated flank steak, fresh-cooked shrimp and noodles in a spicy-savory Japanese sauce with minced garlic, red bell peppers, carrots, snap peas, onions, cilantro and lime.

PAD THAI

Wok-seared house-cut white meat chicken and rice noodles, tossed in a Thai sweet and sour sauce with scrambled egg, tofu, bean sprouts and scallions. Garnished with crushed roasted peanuts, cilantro and lime.

DAN DAN NOODLES

House-ground white meat chicken, garlic and scallions, wok-seared in a chile soy sauce and served over steamed noodles. Finished with steamed bean sprouts and fresh julienne cucumbers.

Kid’s Wei Menu

KID’S WEI BETTER ORANGE CHICKEN

Fresh house-cut and battered crispy tempura white-meat chicken wok-seared in our orange sauce and tossed with fresh sliced oranges. Includes kid’s drink, activity mat and chopsticks.

KID’S TERIYAKI

Choice of protein, wok-tossed in a sweet soy glaze and served with carrots, snap peas and broccoli. Includes kid’s drink, activity mat and chopsticks.

KID’S LO MEIN

Choice of protein, wok-tossed in a savory soy glaze and served over egg noodles with carrots, snap peas and broccoli. Includes kid’s drink, activity mat and chopsticks.

KID’S HONEY-SEARED

Choice of protein, wok-tossed in our signature honey-seared garlic sauce and served with carrots, snap peas and broccoli. Includes kid’s drink, activity mat and chopsticks.

KID’S SWEET & SOUR

Choice of protein, wok-tossed in our classic sweet and sour sauce and served with carrots, snap peas and broccoli. Includes kid’s drink, activity mat and chopsticks.

Gulten Free Menu

GLUTEN FREE EDAMAME

Vibrant green, Edamame soybeans steamed in fresh water. Served with kosher salt.

GLUTEN FREE VIETNAMESE CHICKEN SALAD ROLLS

Pulled chicken, butter lettuce, Napa cabbage, mint, carrots, scallions, peanuts, rice noodles, lime vinaigrette, wrapped in rice paper and served with sweet chile sauce.

GLUTEN FREE ASIAN CHOPPED CHICKEN SALAD PRICE – $8.29

Hand pulled white meat chicken with Heritage mixed green, carrots, tomatoes, red bell pepper, cilantro, scallions, sesame seeds, tossed in a lime vinaigrette.

GLUTEN FREE MISO SIDE SALAD PRICE – $1.89

New! Heritage mixed greens topped with grape tomatoes, julienne carrots, scallions, cilantro and red bell peppers. Tossed with white miso and ginger dressing.

NEW! GLUTEN FREE KUNG PAO

Snap peas, carrots, garlic, scallions and roasted peanuts, wok-seared in a chile soy sauce.

NEW! GLUTEN FREE GINGER BROCCOLI

Broccoli, scallions, ginger and garlic, wok-seared in a sweet soy sauce.

NEW! GLUTEN FREE MONGOLIAN

Wok-seared mushrooms, scallions and garlic, tossed in a rich and sweet soy sauce.

NEW! GLUTEN FREE FRIED RICE

Soy sauce, scallions, egg, red bell peppers, bean sprouts, carrots.

GLUTEN FREE PEI WEI ORIGINAL (FORMERLY PEI WEI SPICY)

Snap peas, carrots, scallions and garlic, wok-seared in a sweet and spicy chile vinegar sauce.

GLUTEN FREE SWEET & SOUR

Pineapple, red bell peppers, carrots, snap peas, onions and fresh ginger, wok-tossed in our classic sweet and sour sauce.

GLUTEN FREE KID’S SWEET & SOUR

Carrots snap peas and broccoli wok-tossed with our sweet & sour sauce and served with rice. Includes Kid’s Drink.

Small Sides Menu

MISO SIDE SALAD PRICE – $1.89

New! Heritage mixed greens topped with grape tomatoes, julienne carrots, scallions, cilantro and red bell peppers. Tossed with white miso ginger dressing.

SIGNATURE CHICKEN LETTUCE WRAPS (INDIVIDUAL SIZE) PRICE – $1.99

510 Calories
New! House-ground white meat chicken, wok-seared with shiitake mushrooms, water chestnuts, scallions, garlic and soy sauce. Served over crispy rice sticks with crisp iceberg lettuce.

SIGNATURE CHICKEN LETTUCE WRAPS (REGULAR SIZE) PRICE – $7.19

810 Calories
House-ground white meat chicken, wok-seared with shiitake mushrooms, water chestnuts, scallions, garlic and soy sauce. Served over crispy rice sticks with crisp iceberg lettuce.

THAI DONUTS PRICE – $1.79

500 Calories
New! Scratch-made donuts freshly fried to order and tossed with Saigon cinnamon and cane sugar. Served with sweetened condensed milk dipping sauce. (6 donuts per serving)

1 VIETNAMESE CHICKEN SALAD ROLL PRICE – $3.09

310 Calories
Poached, hand-pulled white meat chicken breast, marinated in lime vinaigrette and mixed with Napa cabbage, mint, carrots, scallions, peanuts and rice noodles. Wrapped in hydroponic Bibb lettuce and banh trang rice paper. Served with sweet chile and Thai peanut sauce.

2 CRAB WONTONS PRICE – $2.39

310 Calories
Crispy handcrafted dumplings, filled with premium crab, cream cheese, red bell peppers and scallions. Served with sweet chile sauce.

1 PORK EGG ROLL PRICE – $2.39

320 Calories
Seasoned pork, mixed with Napa cabbage, black mushrooms, carrots and scallions. Hand-rolled in a crispy egg roll wrapper. Served with sweet chile sauce.

1 VEGETABLE SPRING ROLL PRICE – $2.29

160 Calories
Green cabbage, ginger, carrots, celery, black mushrooms, onions and glass noodles, rolled in a crispy wrapper. Served with sweet chile sauce.

SMALL EDAMAME PRICE – $2.29

160 Calories
Vibrant green, steamed Edamame soybeans. Served with kosher salt.

CUP OF THAI WONTON SOUP PRICE – $2.79

80 Calories
Steamed chicken dumplings, Thai basil, spinach and scallions in a savory chicken lemongrass broth.

CUP OF HOT & SOUR SOUP PRICE – $2.79

70 Calories
House-ground white meat chicken, bamboo shoots, tofu, lightly beaten egg and black mushrooms in a hot and sour broth, accented with white pepper, vinegar and sesame oil.

4PC. *MANGO CALIFORNIA ROLL PRICE – -$3.99

180 Calories
Premium Pacific Krab, mango, cucumbers and scallions, hand-rolled in premium sushi rice. Topped with toasted sesame seeds.

4PC. *SPICY TUNA ROLL PRICE – $4.29

160 Calories
Sashimi-grade ahi tuna, cucumbers and scallions, hand-rolled in premium sushi rice. Topped with toasted sesame seeds and served with Sriracha aioli.

4PC. *TERIYAKI CRUNCH ROLL PRICE – $3.99

320 Calories
Pei Wei’s Mango California Roll, topped with crunchy tempura flakes. Drizzled with sweet teriyaki sauce and wasabi aioli.

4PC. *WASABI CRUNCH ROLL PRICE – $4.29

240 Calories
Pei Wei’s Spicy Tuna Roll, topped with crunchy tempura flakes and crushed wasabi peas. Drizzled with sweet teriyaki sauce and wasabi aioli.

SIDE OF WHITE RICE PRICE – $0.79

330 Calories

SIDE OF BROWN RICE PRICE – $0.79

290 Calories

SIDE OF FRIED RICE PRICE – $2.99

630 Calories

SIDE OF QUINOA PRICE – $2.99

520 Calories

SIDE OF NOODLES PRICE – $1.49

450 Calories

SIDE OF STEAMED VEGETABLES PRICE – $2.99

15 Calories
Snap Peas, Carrots and Broccoli

SIDE OF SAUCE

Desserts & Beverages Menu

THAI DONUTS PRICE – $1.79

500 Calories
New! Scratch-made donuts freshly fried to order and tossed with Saigon cinnamon and cane sugar. Served with sweetened condensed milk dipping sauce. (6 donuts per serving)

FUDGE BROWNIE PRICE – $1.69

430 Calories

CHOCOLATE CHUNK COOKIE PRICE – $1.39

270 Calories

SNICKERDOODLE COOKIE PRICE – $1.39

260 Calories

REGULAR DRINK PRICE – $2.29

0-295 Calories

LARGE DRINK PRICE – $2.49

0-430 Calories

REGULAR ICED TEA PRICE – $2.29

LARGE ICED TEA PRICE – $2.49

DASANI® BOTTLED WATER

 

Pei Wei Near Me Locations

Please, search Pei Wei Near ME locations from the map below. If you find your nearby Pei Wei location, click on the map shown below and nearest Pei Wei location around you will automatically pop up on your map. Also, use this Pei Wei Locator tool to find Pei Wei near me.

 

Pei Wei Hours

Monday	11.30 a.m – 09.00 p.m.
Tuesday	11.30 a.m – 09.00 p.m.
Wednesday	11.30 a.m – 09.00 p.m.
Thursday	11.30 a.m – 09.00 p.m.
Friday	11.30 a.m – 10.00 p.m.
Saturday	11.30 a.m – 10.00 p.m.
Sunday	11.30 a.m – 09.00 p.m.

 

Pei Wei Coupon

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.

MONGOLIAN MONDAY

Get a regular Mongolian rice bowl with chicken, tofu, or veggies for just $7 with code ‘Mond7’. Add steak or shrimp for $1 more with code ‘Mond8’. No code necessary for AZ, CA, CO, NM, NV, and UT locations.

 

About Pei Wei

Pei Wei Asian Diner, LLC, doing business as Pei Wei Asian Kitchen, is an American restaurant chain. Pei Wei’s dishes are made to order in an open concept kitchen using cooking methods like wok firing. The restaurant offers guest customization that includes vegetarian and gluten-free options.

 

Hopefully, We helped you to get some information of Pei Wei Menu, price and location.

Use below review form to discuss your experience have had with Pei Wei. So other people can find it useful. You can find contact details for Pei Wei listed above.

Also Read: Culvers Menu, Prices And Locations