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Dead Dog Saloon Menu, Prices And Locations

Dead Dog Saloon

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Phone: (843) 651-0664

Website: https://www.deaddogsaloon.com/

Head Office address: 4079 US-17 BUS, Murrells Inlet, SC 29576

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Dead Dog Saloon Main Menu

Breakfast Menu

Served Monday – Saturday 8:00 am – 11:00 am
Served Sunday – 8:00 am – 12:00 pm

TWO EGGS Price – $8

Prepared your way

SOUTHWESTERN OMELET Price – $11

Sausage, pico de gallo, peppers and cheddar cheese

VEGGIE OMELET Price – $11

Spinach, mushrooms, green onions, peppers and Swiss cheese

PORK LOVERS OMELET Price – $11

Ham, sausage, bacon, grilled onions, and American cheese

PANCAKES

Served with choice of 1 side.
Short Stack Price – $6Tall Stack Price – $8

STRAWBERRY PANCAKES

Served with choice of 1 side
Short Stack Price – $8
Tall Stack Price – $10

CHOCOLATE CHIP PANCAKES

Served with choice of 1 side
Short Stack Price – $8
Tall Stack Price – $10

FILET BENEDICT Price – $16

Thinly sliced filet mignon and poached eggs, topped with Hollandaise sauce

FRIED OYSTERS BENEDICT Price – $13

Fresh oysters, dusted in cornmeal and lightly fried. Served with poached eggs topped with Hollandaise sauce

BISCUITS & GRAVY* Price – $10

Homemade sausage gravy and biscuits, served with 2 eggs your way, and choice of 1 side

BREAKFAST BURRITO Price – $12

Home fries, bacon, scrambled eggs and cheddar cheese, wrapped in a flour tortilla and topped with cheddar cheese and green chile sauce

BREAKFAST SHRIMP & GRITS* Price – $14

Sautéed shrimp, tossed in a Southern gravy and topped with green onions and two eggs

QUESADILLAS Price – $11

Scrambled eggs, breakfast sausage, bacon, cheddar and Monterey Jack cheeses and roasted red peppers. Served in a flour tortilla

THREE EGGS* Price – $9

Prepared your way

HAM & CHEESE OMELET Price – $9

Smoked ham and cheddar cheese

CRAB OMELET Price – $13

Lump crab meat, tomato, bacon, green onions, and shredded cheddar cheese

FRENCH TOAST

Served with choice of home fries or grits and 1 side
2 Slices Price – $7
3 Slices Price – $9

BLUEBERRY PANCAKES

Served with choice of 1 side
Short Stack Price – $7
Tall Stack Price – $9

BANANA PANCAKES

Served with choice of 1 side
Short Stack Price – $8
Tall Stack Price – $10

TRADITIONAL BENEDICT Price – $8

Canadian bacon and poached eggs topped with Hollandaise sauce

CRISPY PORK BELLY BENEDICT Price – $10

Pork belly and a poached egg, served on a fresh biscuit and topped with Hollandaise sauce

SMOKED SALMON BENEDICT Price – $13

Thinly sliced smoked salmon, avocado, green onions, and poached eggs topped with Hollandaise sauce

BREAKFAST TACOS Price – $8

Chorizo, scrambled eggs, cheddar cheese, pico de gallo and avocado in a tortilla. Served with your choice of home fries or grits.

BAGELS & LOX* Price – $14

Nova Scotia cold smoked salmon, cream cheese, red onions and capers. Served on a plain or everything bagel. Includes choice of 1 side

LOBSTER HOME FRIES* Price – $18

Butter poached lobster, tossed with home fries and topped with two eggs, your way

FRUIT PARFAIT Price – $9

Fresh blueberries, strawberries, bananas, granola, and vanilla yogurt. Served in a pint glass

BREAKFAST BOWLS MENU

Served with two eggs prepared your way.

THE SOUTHERNER Price – $8

Sausage, bacon, home fries, cheddar cheese and sausage gravy.

THE SANTA FE Price – $11

Carnitas, green chile sauce, home fries, cilantro, and cheddar cheese, served with pico de gallo, sour cream and guacamole.

THE HASH BOWL Price – $12

Tater tots, corned beef hash, biscuit gravy and cheddar cheese.

THE NEW ENGLANDER Price – $11

Corned beef hash, home fries and green onions.

THE BEAUFORT BOWL Price – $9

Cheesy grits, sausage, home fries and green onions.

SIDES MENU

HOME FRIES Price – $3

BAGEL Price – $2

CANADIAN BACON Price – $3

SAUSAGE LINKS Price – $3

CORNED BEEF HASH Price – $5

FRESH FRUIT Price – $5

ADD FRENCH TOAST Price – $2

ADD SAUSAGE GRAVY Price – $3

GRITS Price – $3

BACON Price – $3

BISCUITS Price – $3

TOAST Price – $2

ENGLISH MUFFIN Price – $2

ADD A PANCAKE Price – $2

ADD AN EGG Price – $1

Dead Dog Saloon Lunch & Dinner Menu

STARTERS MENU

INLET EGG ROLLS Price – $10

Blackened chicken, corn salsa, spinach, cheddar cheese, and black beans wrapped in a fried wanton

CRAB DIP Price – $12

Baked until bubbling with flavor. Served with tortilla chips and garlic toast for dippin’

BOO BOO’S TENDER BITES Price – $16

Sliced beef tenderloin on garlic toast with Parmesan mayo, Asiago cheese and balsamic vinaigrette

BLUE CRAB NACHOS Price – $17

Crab meat, pico de gallo, mango salsa, avocado and queso sauce. Topped with green onions, and served over wonton chips

PEEL & EAT SHRIMP – 1/2LB Price – $12

Jumbo shrimp cooked in a seasoned broth & served icy cold.

RAGING ANGELS Price – $15

A skewer of marinated scallops wrapped in bacon and a skewer of Cajun shrimp wrapped in bacon and grilled

CRABBY’S CAKES Price – $17

Two freshly made Carolina style cakes, loaded with crab meat, bacon, and green onions

CAJUN FISH BITES Price – $12

Flaky white fish bites, seasoned with mild Cajun spices and lightly fried. Served with tartar sauce for dippin’

FRIED GREEN TOMATOES Price – $12

Topped with Cajun spiced grilled shrimp, goat cheese & Thai chili
glaze over a bed of arugula.

PEEL & EAT SHRIMP – 1LB Price – $22

Jumbo shrimp cooked in a seasoned broth & served icy cold.

WINGS & THINGS MENU

WOOF WOOF WINGS Price – $12

Tender, juicy chicken wings tossed in your choice of sauce

BUFFALO SHRIMP Price – $11

Lightly breaded and fried tossed in your choice of sauce

CALIENTE BITES Price – $10

Panko breaded, boneless chicken bites tossed in your choice of sauce

BASKETS MENU

Served with fries or slaw. Sub onion rings for $3.00.

SHRIMP BASKET Price – $13

FLOUNDER BASKET Price – $13

BASKET OF HUSH PUPPIES

Small Basket Price – $4
Large Basket Price – $6

SCALLOPS BASKET Price – $18

CHICKEN BASKET Price – $12

SOUPS & SALADS MENU

SHE CRAB SOUP

Cup Price – $6
Bowl Price – $9

FRENCH ONION SOUP

Bowl Price – $6

FILET SALAD Price – $16

Sliced tenderloin, blue cheese crumbles, red onions, cherry tomatoes, served on romaine lettuce with your choice of dressing

GRILLED SALMON SALAD Price – $18

North Atlantic salmon, fresh chopped greens, blue cheese crumbles, red onion, and cherry tomatoes

CHARLIE’S CHILI

Cup Price – $5
Bowl Price – $7

CAESAR SALAD Price – $8

Romaine lettuce with Caesar dressing, Asiago cheese and croutons
Add Chicken +$4
Add Shrimp +$8

CHOPPED SALAD Price – $13

Ham, turkey, egg, tomatoes, cheddar and jack cheeses, bacon and toasted cashews

TACOS MENU

CHIPOTLE SHRIMP TACOS Price – $11

Grilled shrimp in a smoky chipotle sauce with cilantro lime slaw.

SURF & TURF TACOS Price – $14

Grilled chipotle-seasoned shrimp and marinated beef tenderloin, topped with mango salsa

MAHI MAHI TACOS Price – $13

Creole spiced Mahi Mahi, spicy white taco sauce and green onions

CARNITAS Price – $9

Slow cooked pork shoulder topped with queso cheese sauce.

BURGERS MENU

Served with choice of French fries or coleslaw. Sub onion rings for Price – $3.00

BUILD A BURGER Price – $13

A half pounder, your way. Add the following items for Price – $0.95 each. American, Swiss, cheddar or provolone cheese, grilled onions, bacon or mushrooms.

THE CLUCKIN’ CHUCK Price – $15

A cheddar cheeseburger topped with bacon, a fried egg, lettuce, tomato and onion. Served on a brioche roll

SRIRACHA CHA Price – $15

Swiss cheese, bacon, sauteed onion strings and sriracha mayo. Served on a brioche roll

THE SMOKEY PIG Price – $16

A juicy burger patty, topped with crispy braised pork belly, smoked Gouda cheese, fried onion strings, and BBQ sauce

HOUSE MADE BBQ MENU

Highest quality of meats, hand rubbed with spices and slow cooked in our smoker until perfection.

All meats are subject to availability, by the lb. sides sold separately.

BRISKET

Meal Price – $24
By the lb. Price – $20

PULLED CHICKEN

Meal Price – $16
By the lb. Price – $14

RIBS – 1/2 RACK

Meal Price – $18
Per 1/2 Rack Price – $16

2 MEAT COMBO PLATTER Price – $22

Choose from brisket, pulled pork, pulled chicken or sausage. Served with two sides, pickles and dipping sauces. Substitute 1/2 rack for Price – $6.

PULLED PORK

Meal Price – $16
By the lb. Price – $14

SMOKED SAUSAGE

Meal Price – $17
By the lb. Price – $15

RIBS – FULL RACK

Meal Price – $26
Per Full Rack Price – $24

3 MEAT COMBO PLATTER Price – $29

Choose from brisket, pulled pork, pulled chicken or sausage. Served with two sides, pickles and dipping sauces. Substitute 1/2 rack for Price – $6.

SANDWICHES MENU

Served with choice of French fries or coleslaw. Sub onion rings for Price – $3.00.

THE CUBAN Price – $11

Sliced ham, pork, Swiss cheese, pickles and mustard, grilled until the cheese is melty

CHICKEN SANDWICH Price – $9

Grilled or fried herb-marinated chicken your way. Add the following for Price – $0.95 each. American, Swiss, cheddar or provolone cheese, grilled onions, bacon or mushrooms

TURKEY AVOCADO WRAP Price – $10

Smoked turkey, Swiss cheese, avocado, ranch dressing, lettuce, tomato, and red onion wrapped in a tomato basil tortilla

BUFFALO CHICKEN WRAP Price – $11

Fried chicken, cheddar cheese, lettuce and tomato wrapped in a cheddar jalapeno tortilla

CRABBY CAKE SANDWICH Price – $16

A freshly made Carolina style lump crab cake, topped with lettuce, tomato and onion, and served on a brioche roll

FIDO’S FISH SANDWICH Price – $13

A scrumptious, flaky white flounder fillet; grilled, blackened or fried

CHUBBY’S CLUB SANDWICH Price – $11

Turkey, ham, American cheese, bacon, lettuce, tomato, and mayo on toasted wheat bread

PRIME RIB SANDWICH Price – $15

Sliced prime rib, provolone, crispy fried onions, and horseradish mayo

TENDER BITES HOAGIE Price – $15

Sliced filet mignon on a garlic toasted hoagie roll with Asiago cheese, Parmesan mayo and balsamic vinaigrette

HOT ITALIAN SUB Price – $12

Pepperoni, Genoa salami, ham, capicola, provolone, lettuce, tomato, onion, and Italian dressing served on a hoagie roll

GOLDEN FRIED SEAFOOD MENU

SCALLOPS Price – $33

SHRIMP Price – $22

SOPHIE’S SEAFOOD COMBO Price – $29

Fried scallops, shrimp, oysters and flounder

FLOUNDER Price – $24

OYSTERS Price – $26

STEAM POTS MENU

ALASKAN SNOW CRAB LEGS

Price based on current market.
2 Clusters 3 Clusters

STEAMED SHRIMP

1/2 ib. $16
1 lb. $25

ENTREES MENU

HEAVENLY INLET TRIO Price – $33

Freshly made crab cake, shrimp and scallops. The holy trinity of seafood, served with your choice of one side

CRABBIER CAKES Price – $29

Two fresh Carolina style crab cakes loaded crab meat, bacon and green onions. Cooked to perfection with choice of one side

SALMON Price – $22

North American salmon, herb seasoned and served with your choice of one side

SHRIMP AND GRITS Price – $22

Sauteed shrimp tossed in a roasted red pepper and bacon cream sauce. Topped with green onions and served over creamy grits

SAUTÉED SCALLOP Price – $33

Fresh New Bedford sea scallops seared golden brown served over risotto

FISH & CHIPS Price – $16

Fillet of cod, dipped in beer batter and fried until golden brown

CAJUN SHRIMP ALFREDO Price – $22

Blackened, Cajun spiced grilled shrimp, served over linguine Alfredo

STEAKS MENU

Add On’s: Add Grilled Shrimp Price – $6.00 | Grilled Scallops Price – $12.00 | Crab Cake Price – $16.00 | Snow Crab Cluster Price – $12.00

NEW YORK STRIP STEAK Price – $30

A 10 oz. strip, seasoned with our house herb blend, topped with garlic butter

REX’S RIBEYE Price – $33

A 12 oz. ribeye grilled over an open flame and topped with garlic butter, served with choice of one side

SIDES MENU

FRIES Price – $5

SWEET POTATO FRIES Price – $5

COLESLAW Price – $3

MASHED POTATOES Price – $4

CILANTRO LIME RICE Price – $4

TATER TOTS Price – $4

ONION RINGS Price – $5

VEGGIES Price – $5

POTATO SALAD Price – $4

MAC & CHEESE Price – $5

DESSERTS MENU

CHEESECAKE Price – $8

Blueberry cobbler swirled, white chocolate cheesecake

CHOCOLATE CAKE Price – $8

Three layers, topped with Hershey’s dark fudge topping

Dead Dog Saloon Specials Menu

Price – $1 OFF DRINKS MENU

Daily 4-6pm

DOMESTIC DRAFT Price – $3.50

Bud Light, Miller Lite, Yuengling

HOUSE LIQUOR Price – $5

Smirnoff Vodka, Black Velvet Whiskey, Even Williams Bourbon, Dewars White Scotch, Fleischman’s Gin, Tortilla Tequila

DOMESTIC BOTTLES Price – $3.50

Bud, Bud Light, Bud Light Lime, Coors Lite, MGD 64, Miller Lite, Rolling Rock, Yuengling

HOUSE WINE Price – $5.50

Barefoot Cabernet, Barefoot Chardonnay, Barefoot Merlot, Barefoot Pinot Grigio, Barefoot White Zinfandel

FOOD SPECIALS MENU

Daily 4-6pm

RAGING ANGELS Price – $12

A skewer of marinated scallops wrapped in bacon & a skewer of Cajun shrimp wrapped in bacon & grilled

CRAB DIP Price – $8

Baked until bubbling with flavor, served with tortilla chips & garlic toast for dippin’

BOO BOO’S TENDER BITES Price – $12

Sliced beef tenderloin on garlic toast with Parmesan mayo, Asiago cheese & balsamic vinaigrette.

BLUE CRAB NACHOS Price – $12

Crab meat, pico de gallo, mango salsa, avocado & queso sauce, topped with green onions & served over wonton chips.

CALIENTE BITES Price – $7

Panko breaded boneless chicken bites tossed in your choice of sauce.

INLET EGG ROLLS Price – $7

Blackened chicken, corn salsa, spinach, cheddar cheese & black beans wrapped in a fried wonton.

CRABBY’S CAKES Price – $12

Two freshly made Carolina style cakes, loaded with crab meat, bacon & green onions.

CAJUN FISH BITES Price – $8

Flaky white fish bites, seasoned with mild Cajun spices & lightly fried, served with tartar sauce for dippin’

WOOF WOOF WINGS Price – $9

Tender, juicy chicken wings tossed in your choice of sauce.

BUFFALO SHRIMP Price – $8

Breaded lightly & fried, tossed in your choice of sauce.

Dead Dog Saloon Near Me Locations

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Dead Dog Saloon Hours

Monday	08.00 a.m – 10.00 p.m.
Tuesday	08.00 a.m – 10.00 p.m.
Wednesday	08.00 a.m – 10.00 p.m.
Thursday	08.00 a.m – 10.00 p.m.
Friday	08.00 a.m – 11.00 p.m.
Saturday	08.00 a.m – 11.00 p.m.
Sunday	08.00 a.m – 10.00 p.m.

Dead Dog Saloon Coupon

About Dead Dog Saloon

Opened in 2002 on The Marshwalk, the Dead Dog Saloon is a full-service family-friendly restaurant during lunch and dinner hours, and with three bars, plenty of large-screen HD TVs, and the finest live music in the Carolinas, The Dead Dog Saloon turns into a happy-hour hangout and an after-dinner party spot for dancing.

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