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HandleBar Menu, Prices and Locations
Phone: (773)384-9546
Website: https://www.handlebarchicago.com/
Head Office address: 2311 W North ave, Chicago IL 60647
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HandleBar Menu
APPETIZERS Menu
FRIED PICKLES Price – 6.75
cornmeal breaded dill pickles, house-made vegan ranch
BLACK BEAN TOSTADAS Price – 7.75
hand pressed tostadas, salsa verde, onion, cilantro, guacamole, jack cheese or vegan cashew queso
NACHOS Price – 12.75
black beans, seitan chorizo, pico de gallo, guacamole, queso, or vegan cashew queso
CHILI CHEESE FRIES Price – 7.00
ancho-spiced veggie chili, jack cheese or vegan cashew queso
CHIPS & GUACAMOLE Price – 8.00
avocado, serrano, lime, pico de gallo, tortilla chips
add a side of queso or vegan cashew queso 3
SALADS Menu
add tuna 6, tofu 2, fried chicken seitan 5, fried avocado 4.5 avocado 3
all dressings house-made
HANDLEBAR Price – 10.75
arugula, pears, walnuts, parmesan, champagne honey-mustard vinaigrette
EVERYTHING GREEN Price – 11.75
spinach, baby green beans, cucumber, avocado, edamame, pistachios, sprouts, green goddess or vegan ranch dressing
GARDEN SALAD Price – 6.75
Romaine, baby tomatoes, radishes, cucumbers, sprouts, balsamic dressing
WILTED KALE SALAD Price – 10.25
pepitas, quinoa, avocado, cumin-citrus vinaigrette
SANDWICHES Menu
served with a pickle & choice of side upgrade to a premium side 2.00 add avocado 3 fried avocado 4.5
SLOPPY JOE Price – 10.25
carne de soya, tangy BBQ sauce, slaw, pretzel roll
SEARED TUNA STEAK Price – 14.00
medium rare tuna, arugula, sprouts, tomato, roasted garlic aioli, multigrain
BUFFALO ‘CHICKEN’ WRAP Price – 9.75
fried chicken seitan, wing sauce, romaine, onion, tomato, vegan ranch, flour tortilla
GRILLED CHEESE Price – 7.75
munster or vegan soy cheese, tomato, multigrain
GREEN MEANIE Price – 9.75
avocado, herbed goat cheese, spinach, tomato, sprouts, agave-mustard spread, multigrain
NASHVILLE HOT FRIED “CHICKEN” Price – 11.75
hen of the woods mushrooms, bread & butter pickles, hot sauce, slaw, ranch, brioche bun
FRIED AVOCADO GRILLED CHEESE Price – 11.75
sauteed mushrooms, onions and spinach, tomato, breaded avocado, munster or vegan soy cheese, sourdough
ENTREES Menu
served after 3pm
FRIED AVOCADO TACOS Price – 12.75
cabbage slaw, tomatoes, refried beans, house-made ranch, flour tortillas, brown rice, salsa verde
BLACK BEAN MADURO Price – 11.25
sweet plantains, brown rice, cheese, pico, black beans, spicy chipotle tomato sauce – add avocado 3
BLACKENED CATFISH Price – 13.75
tarragon tartar sauce, choice of two sides – upgrade to a premium side add 2.00 each
SAMBAL TOFU Price – 12.25
spicy garlic chili sauce, kale, broccoli, collards, mushrooms, edamame, peanut sauce, brown rice
GRILLED FISH TACOS Price – 13.75
catfish, jack cheese, cabbage slaw, avocado, salsa verde, chili, brown rice
GROUND NUT STEW Price – 10.75
sweet potato, peppers, zucchini, kale, brown rice, peanuts, toasted coconut
SMOKED PAPRIKA SHRIMP & GRITS Price – 14.75
Gulf shrimp, Wisconsin aged cheddar grits, sautéed spinach, sweet potato crisps
CHILI MAC ATTACK Price – 13.75
smoked gouda mac, veggie chili, aged cheddar, sour cream, pickled jalapenos, pico, tortilla crisps
SIDES Menu
Freshly Cut French Fries – 3
Garlic Mashed Potatoes – 3
Collard Greens – 3
Organic Black Beans – 3
Cup of Chili or Soup – 3
Sesame Broccoli – 3
PREMIUM SIDES Menu
Smoked Gouda Mac 4.50
Mixed Greens 4.50
Bowl of Chili or Soup Price – 4.50
Wisconsin Aged Cheddar Grits
Queso Fries Price – 4.50
BREAKFAST Menu
served until 3pm daily
all eggs are organic & tofu is from non-gmo soybeans
substitute potatoes with mixed greens or fruit on applicable menu items 2.00
CHIMICHANGA 12.25
scrambled eggs, queso , flour tortilla, peppers, black beans, rice, guajillo sauce, pico de gallo, guacamole
VEGAN CHIMICHANGA* 12.25
seitan chorizo, tofu with vegan cashew queso, flour tortilla, peppers, black beans, rice, guajillo sauce, pico de gallo, guacamole
COUNTRY FRIED PORTOBELLA 11.25
fried egg, jalapeno cream gravy, mashed potatoes, collard greens
VEGAN COUNTRY FRIED PORTOBELLA* 11.25
blackened tofu with seitan sausage gravy, mashed potatoes, collard greens
FRENCH TOAST* 8.25
Wisconsin maple syrup, powdered sugar, seasonal fruit – one slice french toast 4.50
HUEVOS DIABLOS 9.75
fried eggs, jack cheese, hand pressed corn tostadas, chipotle sauce, black beans, brown rice
add avocado 3 or fried avocado 4.5
VEGAN DIABLOS* 9.75
seitan chorizo, tofu, hand pressed corn tostadas, chipotle sauce, black beans, brown rice
add avocado 3 or fried avocado 4.5
BISCUITS & GRAVY* 8.75
whole wheat biscuits, seitan sausage gravy – half order of biscuits & gravy 5
add two eggs 3 or blackened tofu 2
BREAKFAST BURRITO 10.25
eggs, jack cheese, potato, avocado, cilantro, spinach, salsa verde, black beans
add seitan chorizo 2
VEGAN BREAKFAST BURRITO* 10.25
seitan chorizo, peppers, onions, potato, avocado, cilantro, spinach, salsa verde, black beans
ROASTED MUSHROOM OMELET 9.25
mushrooms, Wisconsin aged cheddar, scallions, breakfast potatoes, multigrain or sourdough toast
HANDLEBAR OMELET 9.25
smoked gouda, walnuts, pears, breakfast potatoes, multigrain or sourdough toast
EGG & SAUSAGE SANDWICH 9.75
scrambled eggs, seitan sausage, Wisconsin aged cheddar, sourdough, side of breakfast potatoes -add avocado 3 or fried avocado 4.5
EGGS, POTATOES AND TOAST 8.00
two eggs any style, breakfast potatoes, multigrain or sourdough toast
PEPITA SCRAMBLE* 9.75
scrambled eggs or tofu, sweet potatoes, red peppers, kale, poblanos, pumpkin seed pesto, crispy onions, breakfast potatoes, multigrain or sourdough toast
SMOKED PAPRIKA SHRIMP & GRITS 14.75
Gulf shrimp, Wisconsin aged cheddar grits, sautéed spinach, sweet potato crisps
add two eggs 3
CHILI MAC ATTACK 13.75
smoked gouda mac, veggie chili, aged cheddar, sour cream, pickled jalapenos, pico, tortilla crisps
add two eggs 3
Available Vegan
Bloody Hammer Price – $8
Tito’s vodka, Ol’ Smokey Spicy Bitters, fried pickle, gherkin, cherry pepper, olive skewer
Handlebar Margarita Price – $10
silver tequila, lemon, lime, on the rocks
Trifecta Price – $5
shot of Jameson, shot of espresso, Guinness
Guajillo Michelada Price – $7
Tecate, house-made hot sauce, lime, guajillo salt rim
The Benatar Price – $8
Letherbee gin, Jack Rudy elderfower tonic, rosemary
Handlebar Hot Toddy Price – $6
cinnamon, honey, cloves, lemon, Maker‘s Mark
Darkest Clear Price – $6
Our Master Cleanse Cocktail lemon, cayenne,maple syrup, Evan William’s bourbon
Agent Scully Price – $9
fresh ginger and lemon infused vodka, lime, soda
Bulleit Rye Old Fashioned Price – $7
lemon, orange, Angostura bitters
Spiked Cider Price – $8
Rine Hall apple brandy, hot apple cider, oranges
Cocoa Inferno Price – $7
house-infused jalapeno vodka, creme de cocoa, vegan cocoa, vegan marshmallows
Bauhaus
Letherbee Autumnal, Bhaktu Chai, Oatly milk, fennel anise
DINNER SPECIALS Menu
Available after 6pm Daily
EGGPLANT PAPRIKASH – 11.25
sauteed eggplant, portobello mushrooms, egg noodles, paprika broth, sour cream
RED KURI CURRY – 10.75
roasted red kuri squash, red bell peppers, onion, coconut curry broth, rice noodles
CRISPY BRUSSELS SPROUTS – 8.25
parmesan cheese, thyme, creamy vegan caper aioli
BRUNCH SPECIALS Menu
Available 9am to 3pm Saturday & Sunday
BLT SALAD – 10.25
poached organic egg, spinach, crispy potato, broiled cherry tomato, tofu ‘bacon’, Dijon vinaigrette
CINNAMON ROLL SCRAMBLE* 9.75
house made cinnamon roll, blackened tofu, Italian sausage seitan, toasted walnuts, raisins, vanilla icing drizzle
DAILY SPECIALS Menu
SUNDAY
TACO & TEQUILA NIGHT – 11.00
two fried avocado tacos, a shot of tequila, and a Tecate!
(available after 3pm)
MONDAY
CHILI MAC ATTACK! 9
smoked gouda mac, chili, aged cheddar, house-pickled jalapeños, tortilla crisps
TUESDAY
QUESO BURGER & FRIES – 11.00
house-made black bean burger, guac, queso or vegan cashew queso, house-pickled jalapeños, pretzel roll, tortilla crisps, romaine, pretzel roll (no substitutions)
HandleBar Near Me Locations
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HandleBar Delivers Hours
Monday | 10.00 a.m. – 12.00 a.m. |
Tuesday | 10.00 a.m. – 12.00 a.m. |
Wednesday | 10.00 a.m. – 12.00 a.m. |
Thursday | 10.00 a.m. – 12.00 a.m. |
Friday | 10.00 a.m. – 12.30 a.m. |
Saturday | 09.00 a.m. – 12.30 a.m. |
Sunday | 09.00 a.m. – 12.00 a.m. |
HandleBar Coupon
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About HandleBar
Handlebar serves made-from-scratch vegetarian and vegan comfort food for breakfast, lunch and dinner seven days a week. We are a small, casual neighborhood restaurant with a full-service bar and beer garden.We recycle, brew fair-trade coffee, serve all organic eggs, and source produce from local farms. Handlebar has been serving up food, booze and good times in Wicker Park since 2003.
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