Koi Menu, Prices and Location

Koi Lunch Main Menu

CHINESE KITCHEN MENU

STARTER

Crabmeat Won Tons (3)

CHOICE OF ENTREE

Sesame Chicken

Basil Chicken or Tofu

General Tso Chicken

Mongolian Beef

Szechwan Beef

Stir-Fried Vegetables with Tofu

SERVED WITH VEGETABLE FRIED RICE

SUSHI BAR MENU

COMBO A

Green Salad | Choice of Two Maki

COMBO B

Green Salad | Choice of One Maki

Three Pieces of Nigiri

California Roll

Spicy Tuna

Philly

Vegetable

Shrimp Tempura

Spider

MAKI CHOICES

Upgrade to Shrimp +2

THE BENTO BOX

KUNG BAO

Celery, Onion, Bell Pepper, Peanuts

Chicken or Tofu 10 | Beef 11 | Shrimp 12 | Combo 13

GENERAL TSO’S

Sweet & Spicy Sauce

Chicken or Tofu 10 | Beef 11 | Shrimp 12 | Combo 13

SWEET & SOUR

Carrot, Cucumber, Pineapple

Tofu, Chicken or Pork 10 | Shrimp 12 | Combo 13

SESAME

Honey Glaze, Sesame Seed

Tofu or Chicken 11 | Beef 11 | Shrimp 12 | Combo 13

MONGOLIAN

Ginger Soy, Onion, Green Onion, Crispy Rice Noodle

Chicken 10 | Beef 11 | Shrimp 12 | Combo 13

SZECHWAN

Spicy Garlic Sauce, Bell Peppers

Chicken, Pork or Tofu 10 | Beef 11 | Shrimp 12 | Combo 13

STIR-FRIED VEGETABLES

Broccoli, Carrots, Water Chestnut, Peapods, Baby Corn,

Mushroom, Bamboo Shoots, Oyster Sauce, Soy

Chicken 10 | Beef 11 | Shrimp 12 | Combo 13

HOT PEPPER

Chili, Onion, Sweet Pepper, Garlic, Celery

Chicken or Tofu 10 | Beef 11 | Shrimp 12 | Combo 13

MU SHU WRAPS

Chili, Onion, Sweet Pepper, Garlic, Celery

Chicken or Tofu 10 | Beef 11 | Shrimp 12 | Combo 13

Basil, Carrots, Sweet Pepper, Onion

Chicken or Tofu 10 | Beef 11 | Shrimp 12 | Combo 13

BASIL

SPICY BROTH

Napa Cabbage, Peppercorn Broth

Chicken 13 | Beef 15 | Sole 18

Sweet & Spicy Sauce, Bell Pepper, Carrot

Chicken 11 | Shrimp 13

SALT & PEPPER

MA PO TOFU

Pork, Scallion, Garlic, Scallions, Bean Paste Soy

Peppercorn | Chili Oil 12 STIR-FRIED BROCCOLI

Plain 10 | Chicken or Tofu 10 | Beef 11

Shrimp or Scallop 12 | Combo 13

WALNUT SHRIMP

Carrot, Snow Peas, Candies Walnuts, Citrus Aioli 19

SEAFOOD COMBINATION

Shrimp, Scallops, Fish Filet, Vegetables, White Wine,

Garlic Sauce 16

STEAMED DOVER SOLE

Scallion, Cilantro, Soy, Glass Noodle 18

CUMIN LAMB

Green Pepper, Red Pepper, Scallion, Cumin Seed, Chili Oil 17

CHAUN STYLE BEEF & SQUID

Green Pepper, Red Pepper, Leeks, Onion, Scallion, Garlic,

Bean Paste, Soy, Rice Wine, Chili Oil 13

NOODLES MENU

PAD THAI

Rice Noodle, Egg, Onion, Peanuts

Tofu or Chicken 9 | Beef 10 | Shrimp or Combo 11

PAD SEE EWE

Wide Wheat Noodle, Chinese Broccoli, Egg, Garlic Soy

Chicken 9 | Beef 10 | Shrimp or Combo 11

LO MEIN

Wheat Noodle, Vegetables

Vegetable, Chicken or Pork 9

Beef 10 | Shrimp or Combo 11

CHOW FUN

Fried Wide Wheat Noodle, Vegetables

Vegetable 9 |Chicken 10 | Shrimp 11

CHINESE FRIED RICE

Peas, Carrot, Mushroom, Onion, Egg

Vegetable or Chicken 8 | Beef 9

Shrimp or Combo 10

KOI RICE CAKES

Pork, Carrot, Mushroom, Onion, Egg

Vegetable or Chicken 8 | Beef 9

Shrimp or Combo 10

SIDES MENU

TWICE COOKED GREEN BEANS 7

GAI LAN CHINESE BROCCOLI 8

WOK SEARED BOK CHOY 7

WOK SEARED CAULIFLOWER 7

SZECHWAN EGGPLANT 9

DRINKS MENU

SPARKLING MENU

Mionetto Split, Brut Prosecco, Italy – 10

Mionetto Split, Moscato, Italy – 10

Veuve-Clicquot, Yellow Label, Champagne, FR – 75

Moet & Chandon, Imperial, Champagne, FR- -120

 

KOI CRAFT COCKTAILS MENU

WHISKY BERRY 11

Whisky, Raspberry Puree, and Chambord

CUCUMBER ELIXIR – 11

Absolut, St Germain, Lemonade, and Muddled Cucumber

DRAGON MAITAI 12

Bacardi Dragon berry, Bacardi O, Orange Juice, Pineapple Juice, Myers Dark Rum, Grenadine, Triple Sec

LYCHEE MARTINI – 10

Vodka and Lychee Juice

POMEGRANATE LYCHEE BELINI – 12

Vodka, Pomegranate Juice, Sparkling Wine, Lychee Juice

MAKER’S ORCHARD – 12

Makers Mark, Ginger Beer, Ginger Syrup, Fresh Apple

WENDY’S FAVORITE COCKTAIL – 12

Tito’s Vodka, Muddled Lime & Mint

TEMPLETON LEMONADE- 12

Templeton Rye, Lemon, Simple Syrup, Bitters

PEACH BREEZE – 12

Vodka, White Wine, Peach Schnapps, Simple Syrup, Lemon

Triple T – 11

Tanqueray, Tonic, Tangerine Ginger Tea

KOI POND – 12

Patron Silver, White Grape Juice, Veev Acai Liquor, Ginger Ale

CHUAN STYLE OLD FASHION.- 11

Chili Pepper, Lychee Fruit, Orange, Ginger Syrup,

Seagrams 7 whiskey, Sweet Vermouth, Angostura Bitters

SAKE MENU

HOUSE SAKE Small 7.Large 112

Available Hot or Cold

BLACK & GOLD Glass 10 – Bottle 36

Full Bodied and Very Rich Flavors of

Peaches and Spice – 750 ml

GEKKEIKAN CAP ACE – 9

Light & smooth – 180ml bottle

GEKKEIKAN DRAFT – 16

Clean and Refreshing Taste, Unpasteurized – 375 ml

GEKKEIKAN NIGORI SAKE- 19

Unfiltered with Sweet Tropical Fruit Flavors – 300ml

MOONSTONE ASIAN PEAR – 19

Craft Sake Infused With Asian Pear Essence. Balanced with

Ripe Melon and Apple Notes – 300ml

CHERRY BOUQUET JUNMAI DAIGINJO – 27

Highly Aromatic With Flavors Of Light Fruit And Flower Petals,

and A Long Dry Finish – 300ml

MURAI TOKUBETSU HONJOZO – 29

Complex Aromas with Fruit And Herbal Flavors

Award Winning Sake and Producer – 300ml

PURE DAWN SHIMIZU-NO-MAI – 29

Hints of Orange Peel and Light Floral Notes on the Nose

with a Fresh Palate of Pear and Fuji Apple – 300ml

PURE DUSK SHIMIZU-NO-MAI – 35

Bright Pear and Green Apple on the Nose with a

Delicate Structured Palate with Hints of Cantaloupe – 300ml

ORGANIC TEA MENU

AUTUMN HARVEST CRAN APPLE TEA – 6

Scented, naturally caffeine free with wonderful blend of cranberries and apples. Organic Rishi Blend

JASMINE BLOSSOM GREEN TEA – .7

Green tea and Jasmine flowers hand-tied with a single silk thread. Okinawa, Japan

RASPBERRY GREEN TEA – 6

Scented with sweet, rich, tart & succulent raspberries.

Organic Rishi Blend

CHINA BREAKFAST – 6

Scented in rich and malty with subtle notes of chocolate.

Yunnan, China

JADE OLOONG – 6

Brisk flavor, smooth body and fruity finish.

Fujian, China

GENMAICHA – 5

Organic green tea blend with roasted rice gives its smooth, mild, warming & toasty aroma. Japan

SERENE DREAM DECAF – 5

Scented in botanicals and aromatic flowers with smooth body. Organic Rishi Blend

TANGERINE GINGER DECAF – 6

Scented, Complex of array of sweet, spicy, tart and fruity.

Organic Rishi Blend

DRAGON WELL GREEN TEA – 7

Pan fired, flat fried by hand with mellow, smooth and a fresh bittersweet finish, roasted with chestnut aroma.

West Lake, China

TIE QUAN YIN OOLONG. – 6

Delicate fruit flavor and a heady, floral aroma.

Legendary for its dark leaves.

Fujian, China

PU-ERH – 6

Full of bitter chocolate, stone fruit and sweet soil.

Yunnan, China

BEER MENU

IMPORTS

Sapporo Draft – 7

Sapporo Light – 7

Sapporo Black /22oz can – 12

Kirin Regular – 7

Kirin Light – 7

Tsing Tao – 7

LOCAL/USA

Temperance Gate Crasher Draft – 7

Goose Island Matilda – 9

Goose island Sofie – 9

Goose Island 312 – 7

Crabbies Ginger Beer – 8

Langunitas Little Sumpin – 7

Lagunitas IPA – 7

O’Doul’s (Non-Alcoholic) – 6

Koi Near Me Locations

Please, search Koi Near ME locations from the map below. If you find your near by Koi click on the map shown below and nearest Koi Location around you will automatically pop up on your map. Also, use this Koi Locator tool to find Koi near me.

 

Koi Hours

Monday	11:30 am – 3 pm 4:30 pm – 9:30 pm
Tuesday	11:30 am – 3 pm 4:30 pm – 9:30 pm
Wednesday	11:30 am – 3 pm 4:30 pm – 9:30 pm
Thursday	11:30 am – 3 pm 4:30 pm – 9:30 pm
Friday	11:30 am – 3 pm 4:30 pm – 10:30 pm
Saturday	11:30 am – 10:30 pm
Sunday	11:30 am – 9:30 pm

 

Koi Coupon

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.

 

About Koi

Welcome to Koi, located in the heart of Evanston’s bustling downtown on Davis Street. We offer fresh sushi as well as bold dishes representing the cuisines of 8 different regions of China.

Koi was voted the Best Chinese Food and Best Sushi Spot in North Shore Chicago by Make it Better Magazine 2015-2018.

Come and visit us, enjoy a modern, laidback atmosphere perfect for date night, or just catching up with friends.

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Also Read: Mojo Menu, Prices and Location