Old Chicago Menu, Prices And Locations

Old Chicago Main Menu

STARTERS

Sicilian Pepperoni Rolls – $8.50
fresh-made dough, rolled up with pepperoni, green onions and cheese, baked and served with our own marinara.

Classic Chicken Wings (10) – $9.55
absolutely, without a doubt the best chicken wings ever. served in your choice of five amazing flavors.

Mozzarella Cheese Sticks – $7.25
an all-time classic: mozzarella cheese, lightly fried and served with our made-in-house marinara.

Nachos Grande – $9.25
tortilla chips, three cheeses, anaheim peppers, black beans, tomatoes, onions, sour cream and salsa.

Chicago Works – $21.50
gather ’round our artichoke dip, both buffalo and applewood roasted wings, chicken strips and dippin’ dough.

Zucchini Fritti – $7.75
fresh cut zucchini, dipped in beer batter and flash-fried, served with our scrumptious creamy garlic dip.

Jalapeno Cheese Pretzels – $5.50
house-made, hand-twisted pretzel dough full of tillamook sharp cheddar and minced jalapeno peppers. house-made cheese sauce on the side.

Mediterranean Salad – $3.95
fresh greens, mediterranean veggies and big chunks of feta, tossed in our house-made greek dressing.

Chicken Strips – $8.95
white chicken breast strips, lightly fried and served with ranch or bleu cheese. original or buffalo.

Classic Chicken Wings (5) – $5.75
absolutely, without a doubt the best chicken wings ever. served in your choice of five amazing flavors.

Italian Nachos – $9.25
house-made pasta chips topped with a kicked-up blend of cheeses and some primo pizza toppings.

Chi-town Trio – $11.50
three old chicago favorites: italian nachos, melted mozzarella bruschetta and sicilian pepperoni rolls.

Dippin’ Dough – $4.25
golden-fried nuggets of our fresh-made pizza dough, served with our house-made cheese sauce.

Anaheim Pepper Spikes – $6.95
anaheim peppers dipped in beer batter, lightly fried until crunchy, served with a side of house-made cheese sauce.

Cheese Garlic Bread – $5.95
mozzarella and provolone cheeses baked with roasted garlic butter over our made-in-house bread.

Melted Mozzarella Bruschetta – $5.95
house-made ciabatta bread topped with our fresh-chopped tomato bruschetta blend.

Artichoke Dip – $8.45
artichoke hearts melted with cream cheese and our own spice blend. served with fresh garlic bread and veggies.

SALADS

Old Chicago Chopped Salad – $10.25
applewood-spiced chicken, bacon, bleu cheese and veggies, tossed with pasta in our creamy herb dressing.

Crispy Chicken – $10.25
mixed greens topped with chicken tenders, tossed with a southwestern blend of cheeses, black beans and spices.

Caesar Salad – $7.25
fresh romaine lettuce, topped with grated parmesan cheese, croutons and our incredible house-made caesar dressing.

Grilled Chicken Caesar Salad – $10.25
our signature caesar with grilled applewood-spiced chicken, shaved parmesan and basil croutons.

Spinach, Chicken & Avocado Salad – $10.25
applewood-spiced chicken, avocado, spinach and romaine, sun-dried tomatoes and house-made lemon vinaigrette.

Southwest Chicken Salad – $9.95
applewood-spiced chicken, tortilla strips and black beans over fresh greens tossed in our cilantro lime dressing.

Roasted Chicken & Apple Walnut Salad – $10.55
bleu cheese crumbles and a harvest-inspired selection of fruits and nuts, tossed in house-made herb dressing.

PIZZAS

chicago thick crust: baked and brushed with butter, served in a deep-dish pan topped with zesty pizza sauce, mozzarella, parmesan and romano cheeses, toppings and italian seasonings. tavern thin crust: handmade, stretched thin and square cut, baked crispy, topped with sweet pizza sauce, provolone, mozzarella and asiago cheeses, oregano and fresh toppings.

Chicago 7 Pizza
pepperoni, italian sausage, red onions, black olives, green peppers, sliced mushrooms and signature house pizza sauce.
Chicago Thick 8″ $11.00
Chicago Thick 12″ $18.50
Chicago Thick 14″ $22.50
Tavern Thin 8″ $10.75
Tavern Thin 14″ $19.95

Create Your Own Pizza
chicago thick or tavern thin crust, any of our made-in-house pizza sauces and our signature cheese blend.
Chicago Thick 8″ $8.00
Chicago Thick 12″ $13.00
Chicago Thick 14″ $15.25
Tavern Thin 8″ $7.75
Tavern Thin 14″ $13.50

Royal Margherita Pizza
pesto sauce, house-made tomato bruschetta, roasted garlic, fresh mozzarella and fresh basil.
Chicago Thick 8″ $10.50
Chicago Thick 12″ $17.90
Chicago Thick 14″ $20.50
Tavern Thin 8″ $10.00
Tavern Thin 14″ $18.95

Tuscan Chicken With Spinach Pizza
enjoy house-made lemon garlic sauce, grilled chicken and more on this tangy tuscan treat.
Chicago Thick 8″ $10.95
Chicago Thick 12″ $19.75
Chicago Thick 14″ $23.75
Tavern Thin 8″ $10.75
Tavern Thin 14″ $22.25

Double Deckeroni Pizza
covered coast-to-coast with a double dose of pepperoni, hot sauce and parsley.
Chicago Thick 8″ $10.95
Chicago Thick 12″ $17.50
Chicago Thick 14″ $20.75
Tavern Thin 8″ $10.50
Tavern Thin 14″ $19.95

The Classic Pizza
signature house pizza sauce, pepperoni, sliced mushrooms, italian sausage and roasted garlic.
Chicago Thick 8″ $10.95
Chicago Thick 12″ $17.50
Chicago Thick 14″ $20.75
Tavern Thin 8″ $10.50
Tavern Thin 14″ $19.95

Hawaiian Pizza
canadian bacon, fresh pineapple, red peppers, green onions and sweet thai chili tomato sauce.
Chicago Thick 8″ $10.90
Chicago Thick 12″ $17.50
Chicago Thick 14″ $20.75
Tavern Thin 8″ $10.00
Tavern Thin 14″ $19.95

Applewood-spiced Bbq Chicken Pizza
smoky, savory and spicy with bbq pizza sauce, red onions, red peppers and applewood-spiced grilled chicken.
Chicago Thick 8″ $11.50
Chicago Thick 12″ $20.00
Chicago Thick 14″ $23.75
Tavern Thin 8″ $11.00
Tavern Thin 14″ $22.25

TOPPING

available for chicago thick crust and tavern thin crust.

Meats
pepperoni, italian sausage, canadian bacon, grilled applewood-spiced chicken, salami, all-beef meatballs, andouille sausage, peppered bacon and seasoned ground beef.

Veggies
mushrooms, green peppers, red onions, black olives, roma tomatoes, jalapenos, green olives, red peppers, marinated cherry tomatoes, green onions, pepperoncini, artichoke hearts, and sun-dried tomatoes.

Cheeses
extra mozzarella, cheddar, parmesan, swiss, provolone, ricotta, pepper jack, asiago, feta and bleu cheese.

And More
fresh basil, roasted garlic and anchovies.

CALZONES

Build Your Own ‘zone – $10.50
filled with your choice of three toppings and a blend of mozzarella, ricotta and asiago cheeses.

The Classic Calzone – $10.75
loaded with pepperoni, italian sausage, mushrooms, fresh basil, oven-roasted garlic and three cheeses.

Italian Sausage & Spinach – $10.75
big oven-roasted italian flavor in this signature calzone. italian sausage, spinach, roasted garlic and more.

Chicago 7 Calzone – $10.25
an old chicago original: pepperoni and italian sausage, loaded with veggies and a blend of three cheeses.

Meat Me Calzone – $10.75
four meats. fresh basil. mozzarella, ricotta and asiago cheeses.

PASTAS

Oh My Spaghetti Pie – $11.50
spaghetti tossed in made-from-scratch alfredo sauce, slow baked and served by the slice over house marinara.

Chicken Alfredo – $11.45
fettuccine with grilled applewood-spiced chicken, creamy alfredo, shaved parmesan and a dash of black pepper.

Chicken Mac And Cheese – $10.50
get twisted with cavatappi noodles, three cheeses, balsamic mushrooms and juicy chicken breast.

Traditional Lasagna – $11.75
rich layers of italian sausage, seasoned beef, mozzarella, provolone, parmesan and ricotta cheeses. smothered with house-made marinara sauce.

Big Chicago Meatball And Spaghetti – $10.95
we call it big chicago because it’s the size of a city block. our massive, homemade meatball sits on a bed of spaghetti and signature meat sauce.

BURGERS

Pepper Jack Turkey Burger – $8.95
juicy, lean ground turkey blended with onions and roasted peppers, topped with pepper jack, crunchy anaheim peppers and avocado mayo.

Peppercorn Bleu Burger – $8.95
topped with house-made bleu cheese sauce, house-made peppercorn sauce and crispy onion strings.

Tillamook Cheddar Burger – $8.95
our no-compromise take on the classic cheeseburger. loaded with tillamook sharp cheddar.

Bbq Bacon Cheddar Burger – $8.95
brushed with house-made bbq sauce, topped with tillamook cheddar and peppered bacon strips.

SANDWICHES

Classic Italian Melt – $9.15
with three meats, melted provolone cheese, and spicy red pepper mayo on rye bread, this sensational sandwich has all the deli-fresh flavor you’re looking for.

Chicken Wrap – $9.15
put down your fork. grab a wrap loaded with roasted chicken, fresh veggies, parmesan and house-made italian dressing.

Italian Sausage Stromboli – $9.00
a hometown favorite: italian sausage, peppers with three melted cheeses in our signature house-made dough.

California Chicken Sandwich – $9.15
looking for a little west coast flavor? try this delicious grilled chicken sandwich with avocado, swiss and a touch of ranch.

Stacked Turkey & Bacon Club – $9.15
everything you love about a club sandwich, served on toasted challah with our house-made peppercorn mayo.

Chicago 7 Stromboli – $9.50
packed with 7 of chicago’s favorite ingredients then folded in our unforgettable house-made dough.

DESSERTS

The Big Cookie (6 In.) – $3.50
a deep-dish pizza pan loaded with oatmeal chocolate chip cookie dough, oven-baked and cut in slices.

Homemade Cheesecake With Fresh Berries – $5.50
hand-crafted new york-style cheesecake with strawberry preserves and a graham cracker crust.

The Big Cookie (9 In.) – $5.25
a deep-dish pizza pan loaded with oatmeal chocolate chip cookie dough, oven-baked and cut in slices.

Molten Chocolate Cake – $5.00
made-from-scratch chocolate cake with dark chocolate, a splash of brandy and coffee. smothered in hot fudge we make ourselves.

Old Chicago Near Me Locations

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Old Chicago HTheirs

Monday	3:00 p.m – 6:00 p.m
Tuesday	3:00 p.m – 6:00 p.m
Wednesday	3:00 p.m – 6:00 p.m
Thursday	3:00 p.m – 6:00 p.m
Friday	3:00 p.m – 6:00 p.m
Saturday	3:00 p.m – 6:00 p.m
Sunday	3:00 p.m – 6:00 p.m

About Old Chicago

Founded in 1976 in Boulder CO from the ideals of 1920’s Chicago, The Windy City’s appetite for tradition, adaptation, and innovation inspires the spirit of Old Chicago today. A place where the neighborhood can come and feel at ease, experience regional specialties, and always leave knowing exactly what they’ll come back for.

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