Copper Common Dinner Main Menu BAR SNACKS MENU Bread and Honey Butter – 3 House Pickles – 4 House Olives – 4 Charcuterie – 9 Deviled Eggs – 4 Stuffed Bacon Wrapped Dates – 6   PLATES MENU Shaved Brussels Sprouts. Fruit & Nut Vinaigrette, Pecorino – 7 Arugula Salad. Sherry Vinegar, Parmesan – 8