Gourmandise The Bakery Breakfast Menu Breakfast Menu Asparagus & Wild Mushroom Rolled French Omelet 11 Fresh asparagus, wild mushroom duxelle & gruyere. With roasted vegetable hash Eggs, Vegetable Hash & Avocado 11 Choice of poached or scrambled eggs, served with tomato tarragon sauce Roasted Asparagus Benedict 11 Crisped Finocchiona Salami atop roasted asparagus with poached