Takumi Izakaya Bar Main Menu APPETIZERS MENU Edamame Price: $4.95 Boiled soybeans Banzai Edamame Price: $5.95 Fried soybeans, seasoned banzai style Hoshi-Aji Price: $6.95 Spanish mackerel, “fish jerky” Shishito Peppers Price: $6.95 Fried Japanese peppers, seasoned banzai style Iidako Age Price: $8.50 Baby octopus, seasoned, floured, deep fried Stingray Fin Price: $7.95 Stingray fins, deep