Veranda Restaurant & Cafe Menu, Prices And Locations

Veranda Main Menu

BRUNCH MENU

AMERICAN BREAKFAST PRICE – $18

fresh eggs any style, bacon, sausage or Canadian bacon, breakfast potatoes

BELGIAN WAFFLES PRICE – $17

topped with fresh berries

BUTTERMILK PANCAKES PRICE – $17

with fresh berries

VANILLA CHALLAH FRENCH TOAST PRICE – $18

topped with fresh berries

OMELETTE PRICE – $20

with breakfast potatoes, choose one from each group:

Tomatoes, Peppers, Onions or Spinach Swiss, American, Cheddar or Mozzarella Ham, Bacon, Canadian bacon or Sausage

any additional vegetables ($1 each), meat ($2) mushrooms ($1.50), egg white ($2)

MEDITERRANEAN OMELETTE PRICE – $20

fresh spinach, tomato, feta cheese and breakfast potatoes

CALIFORNIA OMELETTE PRICE – $22

fresh spinach, tomato, avocado, cheddar and breakfast potatoes

PRIMAVA OMELETTE PRICE – $19

zucchini, red peppers, yellow squash, parmesan cheese and breakfast potatoes

CALIFORNIA BENEDICT PRICE – $21

toasted English muffin, avocado, fresh spinach, grilled tomato, spicy hollandaise sauce and breakfast potatoes

EGGS BENEDICT  PRICE – $19

toasted English muffin, Canadian bacon, homemade hollandaise sauce, breakfast potatoes

NOVA LOX BENEDICT  PRICE – $22

smoked salmon, homemade hollandaise sauce, breakfast potatoes

STEAK & EGGS VERANDA STYLE  PRICE – $33

prime New York strip steak

AVOCADO TOAST PRICE – $22

avocado, pouched eggs, sliced tomato, seven grain bread, organic mixed green salad

BRUNCH APPETIZERS MENU

ZUCCHINI CHIPS PRICE – $19

crisp, paper-thin zucchini, tzatziki

CALAMARI PRICE – $17

lightly fried, marinara sauce

HOMEMADE GUACAMOLE PRICE – $18

homemade crispy tortilla chips

GRILLED OCTOPUS PRICE – $25

roasted peppers, red onion, capers, dill and twelve year old balsamic

RISOTTO CROQUETTES PRICE – $16

stuffed with fresh mozzarella, sundried tomato aioli

BRUNCH SALADS MENU

MEDITERRANEAN SALAD PRICE – $18

cucumbers, tomatoes, red onion, peppers, feta cheese vinaigrette

BABY ARUGULA SALAD PRICE – $17

roasted beets, candied walnuts cranberries, raspberry vinaigrette, shaved parmesan cheese

GREEN SALAD PRICE – $17

romaine hearts, fresh scallions, dill, crumbled feta

MANGO AVOCADO SALAD PRICE – $19

baby arugula, orange citrus dressing

CAESAR SALAD PRICE – $16

homemade whole wheat croutons

ORGANIC MIXED GREENS PRICE – $15

handmade pita croutons, balsamic vinaigrette

ALL ABOVE SALADS

Add: grilled chicken ($9), salmon ($11), shrimp ($12), sliced steak ($18)

BRUNCH SANDWICHES MENU

CRAB CAKE BURGER PRICE – $23

avocado tartar sauce

GRILLED CHICKEN SANDWICH PRICE – $19

avocado, Swiss cheese, lemon mayo, rosemary focaccia bread

STEAK SANDWICH PRICE – $31

crispy onions, mozzarella cheese, grilled red pepper, mushrooms, spicy chipotle mayo, ciabatta bread

Veranda Restaurant & Cafe Dinner Menu

APPETIZERS MENU

PLATTER of DIPS PRICE – $19

homemade eggplant, taramosalata, tzatziki, hummus spreads, toasted pita

ZUCCHINI CHIPS PRICE – $19

crisp, paper-thin zucchini with tzatziki dip

CALAMARI PRICE – $17

lightly fried, marinara sauce

JUMBO GRILLED SHRIMP PRICE – $18

lemon olive oil

GRILLED OCTUPUS PRICE – $25

roasted peppers, red onion, dill and twelve year old balsamic

LUMP CRAB CAKES PRICE – $21

avocado cream

HOMEMADE GUACAMOLE PRICE – $18

homemade crispy tortilla chips

SAGANAKI PRICE – $15

lightly fried Kefalograviera cheese

MUSSELS PRICE – $19

coconut milk, spicy Thai sauce

RISOTTO CROQUETTES PRICE – $16

stuffed with fresh mozzarella, sundried tomato aioli

SALADS MENU

MEDITERRANEAN SALAD PRICE – $18

cucumbers, tomatoes, red onion, peppers, feta cheese vinaigrette

BABY ARUGULA SALAD PRICE – $17

roasted beets, candied walnuts, cranberries, raspberry vinaigrette, shaved parmesan cheese

CAESAR SALAD PRICE – $16

homemade whole wheat croutons

ORGANIC MIXED GREENS PRICE – $15

pita croutons, balsamic vinaigrette

MANGO AVOCADO SALAD PRICE – $19

baby arugula, orange citrus dressing

GREEN SALAD PRICE – $17

romaine hearts, fresh scallions, dill, crumbled feta

MAIN COURSE MENU

GRILLED SHRIMP PRICE – $33

wild mushroom risotto, tomato confit

PAN SEARED DRY SCALLOPS PRICE – $35

spinach risotto

BRONZINI PRICE – $35

grilled whole Mediterranean sea bass, seasonal vegetable

FRESH SCOTTISH SALMON PRICE – $34

vegetable couscous

PRIME NEW YORK STRIP STEAK PRICE – $43

oregano lemon roasted potatoes

GRILLED LAMB CHOPS PRICE – $44

oregano lemon roasted potatoes

HERB MARINATED GRILLED CHICKEN PRICE – $28

vegetable rice medley

CHICKEN OREGANATA PRICE – $29

mushrooms, fresh gnocchi

PASTA AND VEGETARIAN MENU

SEAFOOD ORZO PRICE – $35

Prince Edward Island mussels, scallops, shrimp, fresh tomato sauce flamed with ouzo

WILD MUSHROOM RAVIOLI PRICE – $28

sautéed mushrooms, brandy cream sauce

PENNE PRIMAVERA PRICE – $25

seasonal vegetable, olive oil, garlic

SHRIMP DIABLO PRICE – $31

spicy tomato sauce, fettuccini

SPINACH PIES PRICE – $26

fresh spinach, leeks, feta cheese wrapped in filo, organic mixed greens

DESSERTS MENU

RASPBERRY or BLUEBERRY CHEESECAKE PRICE – $12

CREME BRULEE PRICE – $12

TARTUFO PRICE – $12

BAKLAVA TARTUFO PRICE – $12

CHOCOLATE SOUFFLE PRICE – $12

with vanilla ice cream

YOGURT PARFAIT PRICE – $12

Veranda Restaurant & Cafe Near Me Locations

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Veranda Restaurant & Cafe Hours

Monday	04.00 p.m – 10.00 p.m.
Tuesday	04.00 p.m – 10.00 p.m.
Wednesday	04.00 p.m – 10.00 p.m.
Thursday	04.00 p.m – 10.00 p.m.
Friday	04.00 p.m – 11.00 p.m.
Saturday	04.00 p.m – 11.00 p.m.
Sunday	10.00 a.m – 10.00 p.m.

Veranda Restaurant & Cafe Coupon

About Veranda Restaurant & Cafe

Veranda Restaurant & Cafe Located in the heart of Bayside, Veranda is a bistro style restaurant offering American contemporary dishes served with a Mediterranean flair in an upscale casual dining atmosphere.

The menu features seasonal fare all modestly priced and always with fresh ingredients and great taste supported by a hand-picked wine list and iconic cocktails!

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