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Black Angus Wine Menu, Prices and Location
Phone: 203-826-7406
Website: https://www.beststeakhousedanburyct.com/
Head Office address: 5 Eagle Rd Danbury, CT 06810
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Black Angus Wine Main Menu
WHITE MENU
Reisling Qba, Markuxs Molitor, Germany
Moscato, Menage a Trois, California
PINOT GRIGIO MENU
Barone Fini, Italy
Bortoluzzi, Italy
Chateau Bianca, Oregon
SAUVIGNON BLANC MENU
Kim Crawford, New Zealand
Nobilo, New Zealand
Le Jardin Sancerre, France
CHARDONNAY MENU
Artesa, Carneros
La Crema, Monterey
Wente, “Morning Fog”, California
RED MENU
Zinfandel, Oak Ridge Ozv, California
Chianti Classico Riserva, Banfi, Tuscany
Montepulciano D’abruzzo, Avegiono, Tuscany
Valpolicella “Ripasso” Solane, Santi, Veneto
Rosso Di Montalciono, Banfi, Tuscany
Crianza, Cruz De Alba, Ribera Del Duero
Tempranillo Reserva, Ramon Bilbao, Rioja
Mural Douro Reserva, Quinto Do Portal, Portugal
Cotes Du Rhone, Chapoutier, Rhone
Reserve Rouge, Lafite, Bordeaux
Canto De Apalta, Casa Lapostolle, Chile
Meritage, Lyeth, Napa
CABERNET SAUVIGNON MENU
Franciscan, Napa
Hess, California
Kendall Jackson, California
Raymond, Napa
Sebastiani, Sonoma
Martin Ray, Sonoma
Oberon, Napa
PINOT NOIR MENU
Bearboat, Russian River
Block Nine, California
Angeline, “Reserve”, California
Erath, Oregon
MERLOT MENU
Simi, Sonoma
SUPER TUSCAN MENU
Luce, “Lucente”, Tuscany
Antinori, “Il Bruciato”, Tuscany
MALBEC MENU
Graffigna, Argentina
Enrique Foster, Argentina
Trivento, “Amado Sur” Blend, Argentina
WHITE MENU
Pinot Grigio, Candoni, Italy – Prices: $8.25
Sauvignon Blanc, Massimo, New Zealand – Prices: $8.25
Sauvignon Blanc, Benziger, Sonoma – Prices: $10.25
Chardonnay, Two Vines, Washington State – Prices: $8.25
Chardonnay, Kendall Jackson, California – Prices: $10.25
Riesling, Clean Slate, Germany – Prices: $8.25
White Zinfandel, Beringer, California – Prices: $8.25
Prosecco Brut, Maschio, Italy – Prices: $10.25
RED MENU
Pinot Noir, Bridlewood, California – Prices: $10.25
Cabernet Sauvignon, Robert Mondavi, California – Prices: $10.25
Cabernet Sauvignon, Skyfall, Washington State – Prices: $11.25
Cabernet Sauvignon, Benziger, Sonoma – Prices: $13.25
Merlot, Bogle, California – Prices: $8.25
Malbec, High Note, Argentina – Prices: $10.25
Zinfandel “7 Deadly Zins”, California – Prices: $9.25
Red Blend, Apothic, California – Prices: $10.25
Centine “Super Tuscan”, Banfi, Tuscany – Prices: $9.25
Nero D’avola, Cusumano, Sicily – Prices: $9.25
Crianza Iberico, Torres, Riojo – Prices: $10.25
ON TAP MENU
ask your server about our seasonal beers
Guinness
Sam Lager
Sam Seasonal
Harpoon Ipa
Bud Light
Shock Top
Red Hook Ipa
Goose Island
honkers pale
Blue Point Seasonal
Stella Artois
Yuengling
BOTTLED
Corona
Corona Light
Budweiser
Amstel Light
Michelob Ultra
Miller Lite
Coors Light
Heineken
Heineken Light
Woodchuck
NON-ALCOHOLIC
Becks
O’douls
PORT WINES MENU
Sandeman Ruby – Prices: $8.25
Sandeman Tawney – Prices: $8.25
Graham’s 20 Year – Prices: $14.25
JOHNNY WALKER SCOTCHES
Red
Black
Blue
Gold
Platinum
SINGLE MALT SCOTCHES
Longrow 14 Year – Prices: $11.25
Macallan 12 Year – Prices: $12.25
Glenlivet 12 Year – Prices: $12.25
Glenlivet Na Durra – Prices: $15.25
Glenlivet 18 Year – Prices: $17.75
Glenfiddich 12 Year – Prices: $12.25
Bowmore 12 Year – Prices: $12.25
Springback 12 Year – Prices: $15.75
MARTINIS
– Prices: $10.50 each
Grapefruit
Pineapple Passion
Malibu Melon Baller
Verry Berry
Lemon Drop
Classic Cosmo
Orange Goose
Milky Way
Apple
Espresso
French
Pomegranate
Hot & Dirty
SPARKLING CHAMPAGNE
Villa Sandi Prosecco, Italy – Prices: $26.00
Mumm Cuvee, California – Prices: $36.00
Veuve Clicquot Brut, France – Prices: $88.00
RESERVE WINE LIST
Pinot Noir, David Bruce, Russian River
Pinot Noir “Reliz Creek”, Wente, CA
Cabernet Sauvignon, Frog’s Leap, Napa
Cabernet Sauvignon, Mt Veeder, Napa
Cabernet Sauvignon, Freemark Abbey, Napa
Cabernet Sauvignon “Earthquake”, Michael David, Sonoma
Red Zinfandel, Seghesio, Sonoma
Generations, Krug, Napa
Justification, Justin, Paso Robles
Brunello Di Montalciano, Argiano, Tuscany
Bar Main Menu
MAIN MENU
Chicken Fajita – Prices: $12.50
seasoned chicken, peppers, onions, light teriyaki glaze, served on a hot skillet, with pico de gallo, guacamole, sour cream
Classic Reuben – Prices: $14.00
served with french fries & pickle. pastrami, swiss cheese, sauerkraut, thousand island dressing, grilled rye bread
Chili Dog – Prices: $9.25
served with french fries & pickle. all beef hot dog, black angus chili, chopped onions, monterey jack cheese, chipotle mayo, toasted portuguese roll
Turkey Dip – Prices: $14.00
served with french fries & pickle. sliced turkey, american cheese, toasted garlic portuguese roll, natural au jus
Bucket of Wings – Prices: $13.50
buffalo, bbq, sweet chili or thai style
B.L.A.T. – Prices: $10.25
served with french fries & pickle applewood smoked bacon, lettuce, sliced avocado, tomato, chipotle mayo, toasted bun
Patty Melt – Prices: $13.25
served with french fries & pickle. angus beef burger, swiss cheese, caramelized onions, grilled rye bread
Meatball Grinder – Prices: $12.25
served with french fries. grass fed veal, pork & beef meatballs, tomato sauce, mozzarella cheese, toasted portuguese roll
Sliders
served with french fries. mini angus beef burgers, american cheese, toasted buns
3 for – Prices: $12.00
6 for – Prices: $15.00
French Dip – Prices: $16.00
served with french fries & pickle. shaved angus steak, muenster cheese, toasted garlic portuguese roll, natural au jus
Chicken Caesar Wrap – Prices: $13.25
served with french fries & pickle. grilled chicken, romaine lettuce, aged romano, caesar dressing, whole wheat wrap
Kid’s Menu
Chicken Fingers
grilled or fried. french fries or sweet potato fries
Macaroni & Cheese
Mini Burger
french fires or sweet potato fries
Grilled Cheese
french fries or sweet potato fries
Brunch Main Menu
COCKTAILS MENU
Bellinis
Bloody Marys
Screwdrivers
Mimosas
FIRST COURSE MENU
Tomato Bruschetta
on garlic toast withbaby mozzarella cheese
Caesar Salad*
with applewood smoked bacon
House Salad
mixed greens, craisins, candiedpecans, gorgonzola andhouse vinaigrette
SECOND COURSE MENU
Grilled Pork Tenderloin*
sliced and served with fried eggs, havarti cheese, tomato and home fries
Brioche French Toast
topped with warm peaches, amaretto créme anglaise and powdered sugar
Poached Eggs Over English Muffin*
on a bed of spinach and crispy prosciutto, topped with hollandaise sauce, served withhome fries
Panko Breaded Pork Medallions*
served over arugula salad withtomato, red onion and fresh mozzarella cheese with lemon vinaigrette
Chef’s Omelet Dujour*
served withhome fries
Smoked Salmon Arugula Salad*
our own smoked salmon over arugula with red onions, roasted peppers,house vinaigrette and horse radish cream sauce, served with scrambled eggs
Macaroni and Cheese*
with sweet sausage, edamame and sundried tomatoes
Ny Strip Steak*
served with fried eggs,home fries and bacon wrapped green beans
Grilled Swordfish*
with clams, tomato andfreshbasil over egg noodles
Short Rib Hash*
with fried eggs and home fries
DESSERT MENU
Dessert
select from our decadent dessert tray
Catering Main Menu
START MENU
Black Angus Chili – Prices: $38.00
with tortilla chips
Hummus – Prices: $33.00
with pita chips
Spinach Artichoke Dip – Prices: $43.00
creamy spinach, artichoke, gruyere & romano cheese, served with herbed flat bread
Boneless Wings – Prices: $33.00
choice of buffalo, bbq, sweet chili or thai style
Tomato Mozzarella Bites – Prices: $28.00
fresh mozzarella & cherry tomatoes on mini skewers, drizzled with balsamic glaze
SLIDERS MENU
Roast Beef – Prices: $50.00
sliced roast beef, romaine, lettuce, fresh tomatoes & american cheese with bacon horseradish mayo
Turkey – Prices: $50.00
applewood smoked bacon, american cheese & romaine lettuce
Mini Burgers – Prices: $50.00
topped with american cheese
BEEF MENU
Beef Tips – Prices: $80.00
sauteed with asparagus in a brandy peppercorn cream sauce, served over rice
Sliced Rib Eye – Prices: $70.00
slow roasted & topped with a port wine demi glaze, served over mashed potatoes
Beef Fajita – Prices: $70.00
seasoned beef, peppers & onions topped with a light teriyaki glaze, served over rice, with warm tortillas, pico de gallo, guacamole & sour cream on the side
Beef Stronganoff – Prices: $80.00
beef tips sauteed with onions & wild mushrooms, tossed in a light garlic sour cream sauce, served over pasta
SEAFOOD MENU
Shrimp Scampi – Prices: $90.00
shrimp sauteed with garlic & fresh herbs in a white wine lemon butter sauce, tossed with pasta
Shrimp Fajita – Prices: $90.00
seasoned shrimp, peppers & onions topped with a light teriyaki glaze, served over rice, with warm tortillas, pico de gallo, guacamole & sour cream on the side
Pan Roasted Wild Cod – Prices: $70.00
with braised leeks in a lemon butter cream sauce, served over mashed potatoes
Atlantic Salmon – Prices: $90.00
pan roasted & finished with a tomato caper buerre blanc & sauteed spinach, served over rice
CHICKEN MENU
Chicken Marsala – Prices: $60.00
boneless chicken sauteed with mushrooms & marsala wine, served over pasta
Bermuda Chicken – Prices: $60.00
boneless chicken sauteed with fresh tomato sauce, bermuda onions & garlic, served over rice
Chicken Francese – Prices: $60.00
boneless chicken egg battered & sauteed in a white wine lemon butter sauce, served over rice
Chicken Fajitas – Prices: $50.00
seasoned boneless chicken, peppers & onions topped with a light teriyaki glaze, served over rice, with warm tortillas, pico de gallo, guacamole & sour cream on the side
Tomato & Herb Chicken – Prices: $60.00
boneless chicken sauteed with fresh tomatoes & herbs in white wine cream sauce, served over mashed potatoes
Bruschetta Chicken – Prices: $50.00
boneless chicken, sauteed with diced tomatoes, onions, basil & fresh mozzarella cheese, served over pasta
VEGETARIAN MENU
Teriyaki Stir Fry – Prices: $45.00
juuenned vegetables sauteed in a light teriyaki glaze, tossed with soba noodles
Pasta Primavera – Prices: $45.00
assorted vegetables sauteed with garlic & oil, tossed with pasta
SALADS MENU
add – grilled chicken – – Prices: $25, grilled shrimp – – Prices: $35
Signature House Salad – Prices: $25.00
mixed greens, craisins, candied pecans & gorgonzola, served with our house vinaigrette
Classic Caesar – Prices: $25.00
romaine lettuce, shaved aged romano cheese & herbed crostini cubes, served with creamy caesar dressing
Garden Salad – Prices: $25.00
romaine lettuce, cucumbers, tomatoes, bell peppers, red onion & herbed crostini cubes, served with our house vinaigrette
Chopped Wedge Salad – Prices: $25.00
iceberg lettuce, cherry tomatoes & crisp applewood smoked bacon, topped with crispy onion strings, served with ceramy gorgonzola dressing
DESSERT MENU
Tiramisu – Prices: $25.00
Brownie – Prices: $23.00
Chocolate Mousse
(per person) – Prices: $5.00
BEVERAGES MENU
Assorted Soft Drinks
2 Liter – Prices: $3.50
Black Angus Near Me Locations
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Black Angus Hours
Monday | 11:30 am- 1:00 pm |
Tuesday | 11:30 am- 1:00 pm |
Wednesday | 11:30 am- 1:00 pm |
Thursday | 11:30 am- 1:00 pm |
Friday | 11:00 am- 2:00 pm |
Saturday | 11:00 am – 2:00 pm |
Sunday | 11:00 am – 1:00 pm |
Black Angus Coupon
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About Black Angus
Barbarie’s Black Angus Grill wins over visitors with feasts of Pan Seared Diver Sea Scallops, Spinach Artichoke Dip, Mussels, Clams, Sautéed Red Snapper, Tender Aged Porterhouse Steaks, Aged New York Strip and Filet Mignon wrapped in Barbarie’s Black Angus Bacon, only to mention a few. Pair lunch or dinner with cocktails, draft beers and martinis from the well stocked bar or selections from an extensive wine list.
It doesn’t stop there! Desserts are in keeping with the steakhouse tradition, including New York-style cheesecake, bread pudding, and ice cream. Each plate served is carefully and artfully crafted by our highly trained and professional chefs for a presentation that is bar none. It all happens with you here at Barbarie’s Black Angus Grill located in the heart of Greater Danbury.
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