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Adrift Menu, Prices And Locations
Phone: +1 360-588-0653
Website: https://www.adriftrestaurant.com
Head Office address: 510 Commercial Ave, Anacortes, WA 98221, USA
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Adrift Main Menu
BREAKFAST MENU
Available ’til 11:00 AM
Eggs Benedict Price – $16.00
Our fresh baked, flaky, buttermilk biscuit topped with buttery fresh house made Hollandaise sauce—served with poached eggs, a Yukon Gold mashed potato croquette and a choice of avocado with bacon or Dungeness crab cake
The Anchor
Two organic eggs any style with a Yukon Gold mashed potato croquette and a choice of toast, buttermilk biscuit, or corn tortilla—your choice of Hempler’s peppered bacon, smoked trout fillet, pan fried oysters, hamburger patty, or NY Italian sausage
Full Price – $13.00
Wee Price – $8.00
Fried Egg Sandwich Price – $10.00
Two eggs over medium on toasted Breadfarm bread with melted Jarlsberg cheese with toasted garlic aioli and a choice of avocado or Hempler’s peppered bacon
Sub. Gluten-Free Bun Price – $3.00
Biscuit Egg Sandwich Price – $5.50
Our fresh baked buttermilk biscuit—served with a scrambled egg, mozzarella and toasted garlic aioli
The Frenzy Price – $16.00
Three organic eggs whipped and scrambled with fresh Dungeness crab, cream cheese, and spices—served with a Yukon Gold mashed potato croquette and a choice of toast, buttermilk biscuit, or corn tortillas
Veggie Starts
Roasted potatoes sautéed with a medley of organic vegetables and finished with melted mozzarella and provolone cheeses
Full Price – $13.00
Wee Price – $8.00
Bacon Price – $2.50
Roasted Pork Price – $4.00
Grilled Tofu Price – $5.00
Italian Sausage Price – $5.00
Organic Egg Price – $1.50
Biscuits & Gravy
Two fluffy buttermilk biscuits smothered in our homemade country sausage gravy made with ground pork, fresh cracked black pepper, and thyme
Full Price – $9.00
Wee Price – $5.00
Organic Egg Price – $1.50
Sunny Islands Price – $16.00
Two eggs any style, grilled polenta, cinnamon black beans, avocado, sour cream and pico de gallo
Breakfast Burrito Price – $11.00
A grilled flour tortilla filled with scrambled organic eggs, mozzarella, cinnamon black beans, avocado, roasted tomatillo salsa and chipotle sour cream
Bacon Price – $2.50
Roasted Pork Price – $4.00
Breakfast Tacos Price – $8.50
Two grilled corn tortillas stuffed with scrambled eggs, mozzarella, avocado, cinnamon black beans and roasted tomatillo salsa served with chipotle sour cream and mango pico de gallo on the side
Bacon Price – $2.50
Roasted Pork Price – $4.00
Chai Spiced Oats Price – $7.75
Thick, steel cut oats cooked with Morning Glory Chai, rice milk, and dried cranberries
Ma’s Pancakes Price – $12.00
Three light, tangy, custardy pancakes made with cottage cheese, organic eggs, spelt flour, and served with real maple syrup
The 222 Price – $8.50
Two organic eggs any style, two strips of Helper’s peppered bacon and Breadfarm toast
Sub. Two Ma’s Pancakes Price – $5.00
The 111 Price – $5.00
One organic egg any style, one strip of Hempler’s peppered bacon and Breadfarm toast
Sub. One Ma’s Pancake Price – $2.50
BURGERS MENU
Burgers are char-grilled to order, served on a brioche bun from Ace Bakery in Victoria with a pickle spear and choice of garlic and herb roasted oven fries or kettle style chips. Our ground beef is grass fed and organic.
Skagit Burger Price – $12.75
A juicy 1/3 lb. hamburger with grass fed, organic ground beef topped with toasted garlic aioli, balsamic glazed red onions and lettuce
Cha Cha Diablo Burger Price – $16.00
A juicy 1/3 lb. hamburger with grass fed, premium organic ground beef topped with an IPA bacon, jalapeño, tomatillo relish; sharp white cheddar; toasted garlic aioli; balsamic glazed red onions; and lettuce (cannot be made gluten free)
Tugboat Burger Price – $17.00
A juicy 1/3 lb. hamburger with grass fed, premium natural ground beef topped with Pikapeppa sauce, avocado, Gorgonzola, toasted garlic aioli, balsamic glazed red onions and lettuce
Clementine Burger Price – $17.00
A juicy 1/3 lb. hamburger with grass fed, premium natural ground beef topped with Mama Lil’s sweet hot peppers, Gorgonzola, Hempler’s peppered bacon, toasted garlic aioli, balsamic glazed red onions and lettuce
Roasted Garlic Burger Price – $15.50
A juicy 1/3 lb. hamburger with organic, grass fed, premium natural ground beef topped with roasted garlic cloves, Brie, toasted garlic aioli, balsamic glazed red onions and lettuce
Badass Burger Price – $20.00
A juicy 1/3 lb. hamburger with grass fed, premium natural ground beef topped with Hempler’s peppered bacon, sharp white cheddar, pan fried oysters, toasted garlic aioli, balsamic glazed red onions and lettuce
Salish Burger
Your choice of wild fish fillet or pan fried oysters topped with lemony avocado dressing, balsamic glazed red onions and lettuce (fish can be grilled or Cajun blackened) – Available with the Fish of the Day at Market Price
Pan Fried Oysters Price – $15.00
Catfish Price – $15.50
Salmon Price – $19.50
Add to Any Burger
1/3 lb. Skagit Burger Patty Price – $5.00
Hempler’s Bacon Price – $2.00
Avocado Price – $3.00
Roasted Jalapeño Price – $2.00
Mama Lil’s Price – $2.50
Sharp White Cheddar Price – $2.00
Gorgonzola Price – $2.00
Mozzarella and Provolone Price – $2.00
Jarlsberg Price – $2.00
Brie Price – $2.00
Substitute
Shamballa Gluten-Free Bun Ancient Grains, Vegan Price – $3.00
Cup of Soup Price – $3.00
Salad Adrift Price – $3.00
Brutus Price – $3.00
Beet Happening Price – $3.00
Kale Brutus Price – $4.00
Piano Price – $5.50
SANDWICHES MENU
Sandwiches are made on Breadfarm sandwich breads served with choice of herb roasted oven fries or kettle-style chips, available from 11:00 AM to 5:00 PM
Grilled Cheese Sandwich
Mozzarella, provolone, Gorgonzola and fresh basil
Full Sandwich Price – $11.00
Half Sandwich Price – $6.00
Troller Tuna Sandwich
Island Troller’s North Pacific albacore tuna, minced red onion, celery hearts, dill, garlic and mayo—served toasted with mozzarella and provolone or cold with lettuce and toasted garlic aioli
Full Sandwich Price – $13.00
Half Sandwich Price – $7.50
The B.L.A.S.T.
Hempler’s peppered bacon, lettuce, avocado and sun dried tomato aioli
Full Sandwich Price – $15.00
Half Sandwich Price – $8.50
Sub. Marinated Grilled Tofu
Fried Egg Sandwich
Two eggs fried over medium, melted Jarlsberg cheese, toasted garlic aioli, choice of avocado or Helper’s peppered bacon
Full Sandwich Price – $12.50
Half Sandwich Price – $7.25
Rueben
Slow roasted corned beef, zesty Russian dressing, stone ground mustard, house made apple caraway sauerkraut and Jarlsberg cheese on Wheat Montana Bakery marbled rye bread
Full Sandwich Price – $15.00
Half Sandwich Price – $8.50
TACOS MENU
Fish Tacos
Three grilled corn tortillas stuffed with wild fish, mozzarella, cinnamon black beans, roasted tomatillo salsa, shredded cabbage, mango pico de gallo and chipotle sour cream (fish can be poached or Cajun blackened) – Available with the Fish of the Day at Market Price
With Catfish Price – $12.75
With Salmon Price – $14.75
Pork and Sweet Potato Tacos Price – $14.50
Three corn tortillas stuffed with spice roasted pork, mozzarella, cinnamon black beans, coconut milk mashed sweet potatoes, roasted tomatillo, shredded cabbage, mango pico de gallo and chipotle sour cream
Veggie Tacos Price – $9.50
Three corn tortillas stuffed with coconut milk mashed sweet potatoes, roasted tomatillo salsa, avocado, cinnamon black beans, mozzarella, shredded cabbage, mango pico de gallo and chipotle sour cream
SOUP MENU
Homemade soups served with our fresh baked focaccia. Ask what’s hot today!
Soup
Cup Price – $5.00
Bowl Price – $7.00
SALADS MENU
Adrift’s dressings: lemon mustard basil / avocado yogurt, buttermilk gorgonzola / balsamic vinegar & olive oil
The Adrift Price – $8.00
Mixed greens, cucumber, red onion, carrot, pepitas and peppered croutons with a choice of dressing
The Beet Happening Price – $10.00
Mixed greens, garlic roasted beets, candied pecans and red onion with buttermilk Gorgonzola dressing
The Brutus Price – $9.00
Crisp hearts of romaine, parmesan, peppered croutons with a spicy, garlicky, Caesar dressing
Kale Brutus Price – $11.00
Shredded raw kale, parmesan and pepitas with a spicy, garlicky, Caesar dressing
The Piano Price – $11.75
Mixed greens, Adrift’s dill albacore tuna salad, cucumber, carrots, avocado and roasted jalapeño with a lemon mustard basil dressing
Cold Noodle Salad Price – $10.00
Cold rice noodles, carrots, cucumber, mixed greens, cabbage and green onion with house made sushi sauces, tamarin sesame ginger dressing and sesame seeds
Add to Any Salad
Gorgonzola Price – $2.00
Parmesan Price – $2.00
Roasted Jalapeño Price – $2.00
Spicy Candied Pecans Price – $2.50
Grilled Marinated Tofu Price – $5.00
Grilled Organic Chicken Breast Price – $7.00
New York Italian Sausage Price – $5.00
Warm Smoked Trout Fillet Price – $5.00
Pan Fried Oysters Price – $9.00
Albacore Tuna Salad Price – $5.00
Helper’s Peppered Bacon Price – $2.50
Salmon Fillet Price – $12.75
Catfish Fillet Price – $9.00
Fish of the Day – Grilled or Blackened
APPETIZERS MENU
Oven Fries Price – $4.75
Yukon Gold potatoes oven roasted with garlic and rosemary—served with toasted garlic aioli
Steamed Artichokes Price – $8.00
Whole steamed artichoke grilled with butter—served with a curry aioli for dipping
Edamame Price – $5.00
Whole steamed soybeans tossed in a tamari sesame ginger dressing
Dungeness Crab Cakes
Fresh Dungeness crab, scallions, cilantro and roasted red pepper rolled into a crispy cake with panko—lightly pan fried and served with a lemony avocado dressing and sweet Thai chili sauce
One Crab Cake Price – $7.50
Two Cakes Price – $15.00
Three Cakes Price – $22.50
Dungeness Crab Au Gratin Price – $18.00
Fresh Dungeness crab in a rich blend of cheeses—baked until bubbly hot and served with a toasted baguette
Sub. Gluten-Free Bun Price – $3.00
Oysters on the Half Shell
Stunningly fresh local oysters from Taylor Shellfish Farm— served with raw with mignonette ASK ABOUT TODAY’S SELECTION
Half Dozen Price – $15.00
Dozen Price – $27.00
Pan Fried Oysters Price – $16.00
Pacific oysters breaded with panko and lightly pan fried—served with toasted nori, sesame seeds and cilantro chili aioli
Steamers Price – $18.00
A heavy pound of local Manila clams from Taylor Shellfish Farm served with choice of sauce and focaccia DRUNKEN SAILOR: white wine, garlic, shallots and thyme GREEN DRAGON: green curry, coconut milk, basil and cilantro
ENTREES MENU
Cioppino Price – $29.00
A bounty of fresh fish and shellfish delicately poached in a rich broth of tomato, white wine, saffron, fennel and aromatic vegetables—served with a toasted baguette and cilantro chili aioli
Baked Fish
Wild fish fillet baked with sun dried tomato aioli and Parmesan-Reggiano—served with herbed risotto and seasonal vegetable – Available with the Fish of the Day at Market Price
With Catfish Price – $21.00
With Salmon Price – $27.00
Blackened Fish
Wild fish fillet blackened in our house blend of spicy seasoning—served with a mashed potato croquette and seasonal vegetable – Available with the Fish of the Day at Market Price
With Catfish Price – $19.00
With Salmon Price – $25.00
Pan Fried Oyster Price – $23.00
Pacific oysters breaded with panko lightly pan fried with toasted nori and sesame seeds—served with Yukon Gold mashed potato croquette and sautéed kale with cilantro chili aioli
Chicken Marsala Price – $24.00
An organic chicken breast lightly breaded and sautéed in a light creamy Marsala wine sauce with Cascadia Farm mushrooms—served with a Yukon Gold mashed potato croquette and seasonal vegetable
Dungeons Crab Cakes Price – $23.00
Fresh Dungeness crab with scallions, cilantro and roasted red pepper rolled into a crispy cake with panko—lightly pan fried—served with a lemony avocado dressing, sweet Thai chili sauce, a Yukon Gold mashed potato croquette and sautéed kale with leeks and garlic
Steak Price – $27.00
Certified Angus Beef 8 oz. baseball cut top sirloin steak, char grilled to your liking, finished with Kabayaki butter (brown sugar soy reduction)—served with a Yukon Gold mashed potato croquette and seasonal vegetable
Cascadia Mushroom Steak Price – $32.00
An 8 oz. cut of Certified Angus Beef top sirloin char-grilled to order smothered with Cascadia Farms mushrooms glazed with balsamic vinegar—served with a Yukon Gold mashed potato croquette and seasonal vegetable
Crab Au Gratin Steak Price – $34.00
An 8 oz. cut of Certified Angus Beef top sirloin char-grilled to order smothered with our rich and creamy Dungeness crab au gratin—served with a Yukon Gold mashed potato croquette and seasonal vegetable
Gilled Polenta
Our delicious Parmesan cornmeal cakes topped with mozzarella and provolone, Mama Lil’s sweet hot peppers and a zesty marinara—served with sautéed kale, leeks and garlic
Full Price – $16.00
Wee Price – $8.50
Italian Sausage Price – $5.00
Veggie Starts
Roasted potatoes sautéed with a medley of organic vegetables—finished with melted mozzarella and provolone cheeses
Full Price – $13.50
Wee Price – $8.00
Bacon Price – $2.50
Roasted P Price – $4.00
Grilled Tofu Price – $5.00
Ital Price – $5.00
Organic Price – $1.50
Rice Noodles Stir Fry Price – $15.00
Rice noodle stir fry with a medley of organic vegetables in a tamari sesame ginger sauce
Chicken Breast Price – $7.00
Grilled Marinated T Price – $5.00
Catfish Price – $9.00
Pan Fri Price – $9.00
Salmon Price – $12.75
Sub. Gluten-Free Rice Noodles
Veggie Sides
Oven Fries Price – $4.75
Edamame Price – $5.00
Cinnamon Black Beans Price – $3.50
Bok Choy Price – $4.50
Kale Price – $6.00
Beats Price – $6.50
Seasonal Vegetable Price – $4.50
Coconut Mashed Sweet Potatoes Price – $4.00
Stir Fried Vegetables Price – $6.50
DESSERTS MENU
Lopez Island Creamery Ice Cream
Please ask about our selection of tempting flavors.
Single scoop Price – $3.50
Double scoop Price – $5.50
Sailor’s Sundae
Lopez Island Creamery Ice Cream with fresh whipped cream, spicy candied pecans, and our own hot fudge made with Old Rasputin Imperial Russian Stout.
Single scoop Price – $6.00
Double scoop Price – $8.00
The Daver Price – $8.50
Two scoops of Lopez Island Creamery vanilla ice cream and one of Maggi’s Blue Ribbon Chocolate Chip cookies drizzled with our Old Rasputin Imperial Russian Stout hot fudge.
Ice Cream Float Price – $6.00
The classic sweet sparkling ice cream treat—Virgil’s Root Beer & vanilla ice cream.
Stout Float Price – $8.50
Ahoy matey! A pint of Old Rasputin Imperial Russian Stout with vanilla or chocolate ice cream.
Sparkling Buoy Price – $9.50
To buoy your spirits! Sparkling cava wine cascading over a scoop of raspberry lemonade sorbet.
Crème Brulee Price – $8.00
A rich custard topped with a layer of crispy caramelized sugar. Please ask about today’s seasonal selection.
Key Lime Tartlet Price – $4.50
A tangy key lime custard in a graham cracker crust topped with fresh whipped cream.
Chocolate Coconut Mousse Price – $5.00
A vegan mousse made with bittersweet Guittard chocolate and whipped coconut milk, delicately flavored with ginger, garnished with candied ginger and toasted coconut.
Fruit Crisp Price – $8.50
A seasonal crisp with a crumble topping, heated and served ala mode.
Adrift Near Me Locations
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Adrift Hours
Monday | 08.00 a.m – 09.00 p.m. |
Tuesday | 08.00 a.m – 09.00 p.m. |
Wednesday | 08.00 a.m – 09.00 p.m. |
Thursday | 08.00 a.m – 09.00 p.m. |
Friday | 08.00 a.m – 10.00 p.m. |
Saturday | 08.00 a.m – 10.00 p.m. |
Sunday | Closed |
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About Adrift
Adrift uses the bounty of the Skagit Valley and surrounding waters to create memorable meals featuring locally sourced meats, seafood, and produce.
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