Piezoni’s Main Menu APPETIZERS MENU Boneless Buffalo Tenders Hand-breaded fresh chicken tossed in your choice of mild, hot, sweet ‘n spicy, BBQ, teriyaki or sriracha. Served with celery sticks & blue cheese Cheesy Bread Sticks With homemade marinara sauce Chicken Tenders Hand-breaded, fresh chicken served with BBQ, sweet ‘n sour, honey mustard, ranch or blue
Rafferty’s Main Menu Appetizers Menu Batter-Fried Mushrooms Fresh hand-battered Mushrooms fried crispy golden and served with mustard horseradish dipping sauce. Cheese Fries Hand-cut French Fries smothered with melted Monterey Jack & Cheddar cheeses, hot chopped bacon and chives. Served with spicy ranch dressing. Rafferty’s Supreme Nachos Freshly made tortilla chips layered with their made-from-scratch queso,
Au Bon Pain Main Menu SANDWICHES MWNU CAFÉ SANDWICHES Turkey Club on toasted country white – with ny cheddar, hardwood smoked bacon, tomatoes, fields greens & mayo ABP’s Original Chicken Salad on croissant – with chicken, cranberries and toasted almonds mixed with mayo, tomatoes & field greens Classic Tuna Salad on toasted croissant – with
Pieology Main Menu Lifestyle Pizzas Menu Gluten Free Create Your Perfect Pizza Pieology is known for it’s Create Your Own Pizzas, and they don’t want those of you who have gluten sensitivities to miss out. That’s why Pieology offer a gluten-free and cauliflower crust and an array of toppings you can choose from. Vegan Create
Crepevine Main Menu (Burlingame) Sandwiches Menu Served with home potatoes or fries and organic mixed greens tossed with balsamic vinaigrette. Choice of bread: whole wheat, sourdough, rye or soft roll. Substitute sweet potato fries – Price – $1 Mediterranean Price – $13.95 Grilled eggplant, roasted peppers, tomatoes, pesto and provolone on a focaccia bun Pioneer
Machine Shed Main Menu (Breakfast Menu) SWEET ROLLS MENU Our bakers from the Machine Shed bake from scratch all day long. It takes extra effort to do things the old-fashioned way, with real butter and brown sugar, but you can taste the difference! THE SHED’S FAMOUS CINNAMON ROLL Our award-winning rolls feature real buttercream frosting.
Machine Shed Lunch Menu WARM UPS MENU FARM FRESH SPINACH & ARTICHOKE DIP Fresh spinach, artichokes and garlic in a creamy Parmesan cheese sauce. Served with hot toasted bread for dipping. DAIRY FRESH WHITE “SHEDDAR MELTS”™ Real white cheddar cheese, hand cut and battered, then fried golden brown. We suggest pairing with the Machine Shed BBQ
Shoney’s Main Menu Breakfast Menu Grits available only during breakfast hours. All-Star Breakfast Two freshly-cracked eggs over easy with crispy bacon, breakfast potatoes and a buttermilk biscuit. Pancake Breakfast Four pancakes per order. All served fresh. All you can eat. Breakfast Sandwich Two freshly-cracked eggs scrambled and served on a toasted croissant with American cheese
The Kickin’ Crab Main Menu STARTERS MENU Dozen Raw Oysters Freshly shucked oysters served with cocktail sauce, tabasco, and lime wedges Half-Dozen Raw Oysters Freshly shucked oysters served with cocktail sauce, tabasco, and lime wedges Fried Oysters Cajun seasoning, served with cocktail sauce Kickin’ Wings (6 pieces) Crispy fried chicken wings coated with garlic butter
