Dragonfly Sushi & Sake Company Menu, Prices And Locations

Dragonfly Sushi & Sake Company
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Dragonfly Sushi & Sake Company store hours

Phone: (352) 371-3359

Website: https://www.dragonflyrestaurants.com/gainesville-florida/

Head Office address: 201 SE 2nd Ave #104, Gainesville, FL 32601

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Dragonfly Sushi & Sake Company Main Menu

Drinks

DD. 20 oz. Aquafina – $1.50

DD. Soda – $1.25+
Served at ambient temperature.DD.

Mix and Match 6 Pack Soda – $4.99

Soups and Noodles

Miso Soup – $3.50
Scallions, mushrooms, fueru, wakame and tofu in a miso broth.

Miso Ramen – $13.00
Braised short ribs, bean sprouts, corn, cabbage, poached egg, mayu, menma and nori in a miso pork broth.

New York Strip Yakisoba – $9.00
Green cabbage, bean sprouts, beni shoga, aonori and negi.

Pork Ramen – $13.00
Pork belly, bok choy, bean sprouts, poached egg, mayu, negi, beni shoga, menma, nori and tonkotosu broth.

Salads and Vegetables

Agedashi Tofu – $7.00
Served with tetsuyu broth, scallions, nori, ginger, daikon oroshi and bonito flakes.

Crispy Tofu – $8.00
Served with red miso, bok choy and carrots.

Pine Nut Butter Wakame – $8.00

Sunomono – $7.00
Your choice of Alaskan king crab; octopus, conch, shrimp and kani kama; octopus or kani kama (crab). Served with cucumbers, fueru wakame and tosa zu.

Baby Spinach and Shiitake Mushroom Salad – $9.00
Baby spinach and shiitake mushroom salad topped with toasted macadamia nuts and dressed with warm miso dressing.

Ginger Salad – $5.00
Artisan blend, heirloom cherry tomatoes, cucumbers, carrots and ginger dressing.

Seasonal Vegetable Tempura – $8.00
Served with togarashi salt and tentsuyu.

Traditional Wakame Salad – $6.00

Grilled Selections (Skewers)

Bacon-Wrapped Asparagus Skewers – $7.00
2 skewers.

Bacon-Wrapped Enoki Mushroom Skewers – $7.00
2 skewers.

Chicken Breast Skewers – $6.00
2 skewers. With tare.N.Y.

Strip Skewers – $9.00
2 skewers. With tare.

Chicken Thigh Skewers – $6.00
2 skewers. With tare.

Dragonfly Short Ribs Skewers – $17.00
2 skewers. Served with kimchi.

Wagyu Tenderloin Skewers – $23.00
2 skewers. With tare.

Alaskan King Crab Skewers – $27.00
2 skewers. Prepared with togarashi and butter.

Hamachi Kama Skewers – $15.00
2 skewers. With tare.

Himotsuki Hotate Skewers – $13.00
2 skewers. Scallop.

Salmon Skewers – $12.00
2 skewers. Salmon in a miso vinaigrette.

Tiger Shrimp Skewers – $8.00
2 skewers.

Asparagus Skewers – $5.00
2 skewers. With butter.

Corn Skewers – $6.00
2 skewers. With yuzu, shiso, butter, togarashi and Parmesan.

Shishito Pepper Skewers – $5.00
2 skewers. Prepared with butter.

Seafood and Meats

Beef Tataki – $12.00
Seared N.Y. strip, thinly sliced, with ponzu and scallions.

Braised Short Ribs – $10.00
Pickled vegetables and sweet soy dashi.

Chicken Thigh Karage – $8.00
Served with baby spinach and miso.

Crispy Ebi – $12.00
Tempura fried tiger shrimp, peanuts, togarashi and honey-lemon soy.

Miso Black Cod – $21.00
Bean sprouts, shiitake mushrooms, seasoned rice ball and miso beurre blanc.

Pork Dumplings – $7.00
Fried or pan-seared dumplings. Served with gyoza sauce.

Pork Spring Rolls – $5.75
Stuffed with cabbage, carrots and scallions. Served with gyoza sauce.

Shiso Pretty – $14.00
Spicy tuna tartare wrapped in shiso, tempura fried and served with sweet-spicy eel sauce.

Soft Shell Crab Tempura – $10.00
Whole soft shell crab with ponzu.

Steamed Buns – $12.00
Kurobuta pork belly or braised ribs, pickled vegetables and red chili paste.

Tiger Shrimp Tempura – $12.00
Matcha salt and tentsuyu.

Tuna Flatbread – $14.00
Crispy wheat pita, tomatoes, red onions, jalapenos, shiso and honey-wasabi aioli.

Sushi a la Carte

Ama Ebi – $7.00
Sweet shrimp, fried shrimp head and ponzu.

Avocado – $5.00

Ebi – $5.50
2 pieces. Shrimp.

Hamachi – $6.00
Yellowtail.

Hokigai – $5.50
2 pieces. Surf clam.

Hotate – $7.00
Japanese scallop.

Ika – $6.00
Squid.

Ikura – $6.00
Salmon roe.

Inari – $5.00
Tofu stuffed with rice.

Izumi Dai – $5.50
White fish.

Kampyo – $5.00
Squash.

Kapa – $5.00
Cucumber.

Maguro – $6.00
Spicy tuna.

Masago – $5.00
Capelin roe.

Ono – $5.50
Seared wahoo.

Sake – $6.00

SalmonSazae – $5.50
Conch.

Shiitake Mushroom – $5.00

Shime Saba – $5.50
Norwegian mackerel.

Smoked Sake – $5.50
Smoked salmon.

Spicy Sazae – $5.50S
picy conch.

Tako – $6.00
Octopus.

Tamago – $5.75
Egg.

Unagi – $7.00
2 pieces.

Smoked eel.Uni – $7.00
Sea urchin.

Wagyu Beef – $12.00

Maki Sushi

California Roll – $8.00
Crab, roe, cucumber and avocado.

Crunch Roll – $10.00
Tempura shrimp, avocado, mayonnaise, roe, tempura flakes and eel sauce.

Fresh Garden Roll – $9.00
Red bell peppers, green bell peppers, cucumber, carrots, tofu, celery, scallions, mango, avocado, cilantro and berry balsamic.

Gator Roll – $9.00
Tuna, salmon, cream cheese and avocado.

Kamacrazy Roll – $12.00
Tuna, yellowtail, scallions, shrimp and spicy sauce.

Karage Chicken Roll – $9.00
Fried marinated chicken thigh, cucumber, avocado, scallions, cream cheese and eel sauce.

King Crab Cali Roll – $14.00
King crab, roe, cucumber and avocado.

Salmon Skin Roll – $8.00
Grilled salmon skin, kaiware and scallions.

Spicy Roll – $9.00
Your choice of salmon, conch, tuna, yellowtail or wahoo.

Techno Roll – $12.00
California roll with a selection of sashimi slices on top.

Ultimate California Roll – $12.00
Your choice of tuna or salmon on top.

Veggie Roll – $7.00
Avocado, cucumber, scallions, kaiware, carrots and asparagus.

Specialty Rolls

Black n’ Bleu Roll – $14.00
New York strip, spinach, sauteed red onions, bleu cheese, jalapenos, honey and wasabi mayonnaise.

Black Dragon Roll – $17.00
Tempura soft shell crab, crab delight, cream cheese, cucumber, scallions, avocado, smoked eel, spicy sauce and eel sauce.

Cobra Kai Roll – $14.00
Red onions, tomato, crab delight, tempura flakes, lemon slices, salmon, garlic-shiso pesto and berry balsamic.

Dragonfly Roll – $16.00
Baked tuna, albacore, seasonal white fish, scallions, spicy sauce and eel sauce.

Euro Trance Roll – $10.00
Tuna, salmon, crab, izumi dai and kaiware, wrapped in cucumber with ponzu.

Fire Me Up Wasabi Roll – $13.00
Tuna, salmon, crab delight, cream cheese, asparagus, fried wonton skin and wasabi aioli.

Godzilla Roll – $13.00
Smoked eel, crab, cream cheese, cucumber, scallions, avocado, strawberry and eel sauce.

Krispy Krunch Roll – $10.50
Tuna, crab, avocado and cream cheese, fried in panko.

Mango Tango Roll – $12.00
Smoked salmon, cream cheese, mango, avocado, tempura flakes, sweet potato curls and peach-apricot reduction.

Slammin’ Salmon Roll – $12.00
Crab delight, avocado, asparagus, cucumber, scallions, salmon, spicy sauce and eel sauce. Baked.

Spider Roll – $11.50
Tempura-fried soft shell crab, asparagus, kaiware, carrots, roe, avocado, cucumber and mayonnaise.

Surf n’ Turf – $17.00
Grilled shrimp, bacon, cucumber, crab delight, asparagus, cream cheese, scallions, beef tataki, avocado and teriyaki-apple cream sauce.

The Big Boss Roll – $16.00
Tuna, salmon, yellowtail, avocado, scallions and spicy sauce.

The Bomb Roll – $14.00
Tuna, tempura shrimp, crab delight, avocado, tempura flakes, spicy sauce and eel sauce.

Volcano Roll – $14.00
Salmon, bacon, pickled jalapeno, scallop delight, avocado, crab delight, spicy sauce and eel sauce.

Signature Sashimi

Big Eye Tuna Kobachi – $17.00
Spicy sesame oil, avocado and puffed rice.

Big Eye Tuna Tataki – $16.00
Seared with togarashi, ponzu and scallions.

Ono Sashimi Passion – $16.00
Seared wahoo, fresh jalapeno, red onion, green olive relish and Italian-soy dressing.

Uni Shooters – $13.00
With wasabi aioli, quail egg and roe.

Japanese Scallop Shooters – $13.00
With wasabi aioli, quail egg and roe.

Wagyu Carpaccio – $22.00
American wagyu, ginger, garlic, scallions, yuzu vinaigrette and shiso.

Yellowtail Pesto – $14.00
Ginger-scallion and berry balsamic.

Special Platters

Chirashi Bowl Platter – $31.00
Fresh selection of sashimi and seasoned rice.

Nigiri Special Platter – $24.50
7 pieces. Chef’s choice.

7 Piece Sashimi Passion Platter – $15.40
Chef’s choice.

21 Piece Sashimi Passion Platter – $40.70
Chef’s choice. Served with miso soup, house salad and rice.

Tonbo Special Platter – $87.00
10 pieces nigiri, 21 pieces sashimi, 2 hand rolls and 2 sushi rolls. Accompanied by miso soup, house salad and rice.

Side Items

Brussels Sprouts – $9.00
Marinated with balsamic vinegar, Parmesan cheese and bonito flakes.

House Salad – $5.00
Served with ginger dressing.

Side of Sauce – $1.00

Side of Dressing – $1.00

Sushi Rice – $2.50

Sauteed Butter Edamame – $7.00
Flavored with togarashi salt and bonito flakes.

Traditional-Style Edamame – $6.00

Wontons – $7.00
Crab, cream cheese and peach-apricot reduction.

Dragonfly Sushi & Sake Company Near Me Locations

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Dragonfly Sushi & Sake Company HTheirs

Monday 05:00 p.m – 10:00 p.m
Tuesday 05:00 p.m – 10:00 p.m
Wednesday 05:00 p.m – 10:00 p.m
Thursday 05:00 p.m – 10:00 p.m
Friday 05:00 p.m – 10:00 p.m
Saturday 05:00 p.m – 10:00 p.m
Sunday 05:00 p.m – 10:00 p.m

About Dragonfly Sushi & Sake Company

Savory. Artistic. Authorized. Delicious recipes and exciting creations. People gathered around the table. friends Neighbors. the family Sharing dishes. Sharing of ideas. Sharing moments here in Gainesville Florida.

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Dragonfly Sushi & Sake Company
Average rating:  
 0 reviews