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First Watch Menu, Prices And Locations
Phone: +1 469-362-5500
Head Office address: 5404 Preston Rd Suite 100, Frisco, TX 75034, USA
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First Watch Main Menu
SEASONAL ITEMS MENU
MILLION DOLLAR BACON
Four slices of our signature hardwood smoked bacon baked with brown sugar, black pepper, cayenne and a maple syrup drizzle.
Organic Sambazon Açai topped with fresh strawberries, bananas, kiwi, blueberries and our housemade granola. Served with whole grain artisan toast topped with almond butter and Maldon sea salt.
MEDITERRANEAN “BAKED” EGGS
Two cage-free eggs any style in a savory Shakshuka-style sauce of tomatoes, onions and red bell pepper with all-natural chicken breast, Feta and fresh herbs. Served with a side of lemon dressed organic mixed greens and grilled herb ciabatta.
SOCAL BREAKFAST BURRITO
Egg whites, all-natural chicken breast, quinoa, black beans, kale, house-roasted onions, Feta, Cheddar, Monterey Jack, fresh smashed avocado and pico de gallo in a hearty-grain tortilla. Served with a side of warm salsa verde and fresh fruit.
White grape, blueberry, lemon and basil.
CLASSIC FAVORITES MENU
Two fresh cage-free eggs any style with your choice of bacon, smoked ham, savory chicken sausage patties, turkey or pork sausage links. Served with whole grain artisan toast, all-natural house preserves and fresh, seasoned potatoes. Substitute Udi’s Gluten Free toast at no additional charge.
Two fresh cage-free eggs any style with either a light and airy Belgian waffle or a multigrain pancake. Plus your choice of bacon, savory chicken sausage patty, turkey or pork sausage link.
THE HEALTHIER SIDE MENU
Our thick-cut whole grain toast topped with fresh smashed avocado, EVOO, lemon and Maldon sea salt. Served with two basted eggs.
A.M. SUPERFOODS BOWL
Coconut milk chia seed pudding with fresh bananas, berries, blackberry preserves and housemade granola. Served with whole grain artisan toast topped with almond butter and Maldon sea salt.
Egg white omelet with turkey, house-roasted onions, tomatoes, spinach and Feta. Served with whole grain artisan toast and all-natural preserves.
Egg whites, turkey, spinach, house-roasted Crimini mushrooms and Mozzarella in a sun-dried tomato-basil tortilla. Served with fresh fruit and a side of housemade pico de gallo.
Made-to-order topped with house-marinated berries, fresh sliced banana and pecans. Served with low-fat milk, brown sugar and a fresh baked muffin of the day.
SUNRISE GRANOLA BOWL
Non-fat vanilla Greek yogurt layered with fresh, seasonal fruit, nuts and our housemade granola.
Whipped eggs with spicy all-natural white-meat chicken, chorizo sausage, green chilies, Cheddar and Monterey Jack, onions and avocado rolled in a flour tortilla. Topped with Vera Cruz sauce and sour cream. Served with fresh fruit and fresh, seasoned potatoes.
ELEVATED EGG SANDWICH
Fresh, over-easy cage-free egg with bacon, Gruyere cheese, fresh smashed avocado, mayo and lemon dressed arugula on a brioche bun. Served with fresh, seasoned potatoes.
FARM STAND BREAKFAST TACOS
Three wheat-corn tortillas with scrambled eggs, Cajun chicken, chorizo, Cheddar and Monterey Jack cheeses. Topped with fresh avocado and housemade pico de gallo. Served with seasoned black beans.
Two poached cage-free eggs atop toasted ciabatta piled high with bacon, vine-ripened tomato, avocado and lemon-dressed arugula and covered with hollandaise. Served with lightly dressed organic mixed greens.
BISCUITS & TURKEY SAUSAGE GRAVY
Freshly baked, housemade biscuits with savory turkey sausage gravy. Served with two fresh cage-free eggs any style and fresh, seasoned potatoes.
Two poached cage-free eggs atop toasted ciabatta piled high with smoked ham and vine-ripened tomato and covered with hollandaise. Served with lightly dressed organic mixed greens.
Two cage-free eggs any style atop fresh, seasoned potatoes, bacon, avocado, house-roasted onions and tomatoes, Cheddar and Monterey Jack. Served with whole grain artisan toast.
Two poached cage-free eggs atop toasted ciabatta piled high with fresh baby spinach, avocado and vine-ripened tomato and covered with hollandaise. Served with lightly dressed organic mixed greens.
OMELETS & FRITTATAS MENU
Served with whole grain artisan toast with all-natural house preserves and lightly dressed organic mixed greens.
Bacon, avocado and Monterey Jack. Topped with sour cream and served with a side of housemade Pico de gallo.
CHILE CHORIZO OMELET
Chorizo, avocado, green chilies, roasted onions, Cheddar and Monterey Jack, Topped with all -natural sour cream and served with a side of housemade pico de gallo.
A classic Italian-style omelet with kale, house-roasted Crimini mushrooms, onions and tomatoes topped with Mozzarella and Parmesan cheese. Served with ciabatta toast.
HAM AND GRUYERE OMELET
Smoked ham, Gruyere cheese and fresh herbs.
INSPIRED ITALIAN OMELET
Italian sausage, house-roasted tomatoes and red peppers with fresh herbs, Mozzarella and Parmesan.
MORNING MARKET VEGETABLE OMELET
House-roasted zucchini, Crimini mushrooms, shallots, kale and tomatoes with Goat cheese and fresh herbs.
FROM THE GRIDDLE MENU
LEMON RICOTTA PANCAKE
We add fresh, whipped ricotta cheese to our multigrain batter. Served as a mid-stack of two pancakes topped with marinated berries and creamy lemon curd.
Custard-dipped, thick-cut brioche bread topped with whipped butter and powdered cinnamon sugar.
FLORIDIAN FRENCH TOAST
Thick-cut brioche with wheat germ and powdered cinnamon sugar, covered with fresh banana, kiwi and seasonal berries.
Our light and airy waffle with a side of warm, berry compote.
We’ve gotta warn you: these beauties are beyond big – they’re humongous! Choose your stackage accordingly from: Plain, Blueberry, Chocolate Chip, Banana Granola Crunch, Carrot Cake.
POWER BOWLS MENU
PESTO CHICKEN QUINOA BOWL
Protein-packed quinoa mixed with kale, shredded carrots and house-roasted tomatoes topped with grilled all-natural lemon chicken breast, basil pesto sauce, feta crumbles and fresh herbs.
POWER BREAKFAST QUINOA BOWL
Protein-packed quinoa, Italian sausage, house-roasted Crimini mushrooms and tomatoes, kale, Parmesan and EV00. Topped with two basted cage-free eggs.
Served with artisan ciabatta toast.
CHICKEN AVOCADO CHOP SALAD
Chopped romaine and arugula, all-natural chicken breast, avocado, tomatoes, corn, black beans, Feta cheese and crispy tortilla chips with a citrus chipotle dressing.
Organic mixed greens, bacon, turkey breast, egg, tomatoes, avocado and Bleu cheese crumbles with ranch dressing.
SUPERFOOD KALE SALAD
Vitamin-rich kale and organic mixed greens with housemade maple-roasted carrots, warm all-natural chicken breast, dried cranberries, slivered almonds and shredded Parmesan cheese tossed in our refreshing maple-lemon vinaigrette.
SWEET HONEY PECAN SALAD
Organic mixed greens, romaine, all-natural chicken breast, bacon, toasted pecans, avocado, tomatoes and carrots with Cheddar and Monterey Jack. Drizzled with warm honey Dijon dressing.
Served with lightly dressed organic mixed greens or a bowl of hot soup.
ROAST BEEF & HAVARTI
Roast beef, Horseradish Havarti, house-roasted onions and tomato with lemon dressed arugula on grilled Parmesan-crusted sourdough, Horseradish sauce on the side.
The classic BLT plus an over-hard cage-free egg, Monterey Jack and mayo on artisan whole grain.
CHICKEN SALAD MELT
All-natural white-meat chicken salad made with apples, raisins and celery served open-faced on grilled artisan whole grain. Topped with tomato and melted Monterey Jack.
HAM AND GRUYERE MELT
Smoked ham, tomato and melty Gruyere cheese with Dijonnaise on grilled artisan brioche.
House-roasted Crimini mushrooms, zucchini and spinach with basil pesto, mayo and Mozzarella cheese on grilled artisan whole grain.
Turkey, bacon, avocado, organic mixed greens, tomato, Monterey Jack and mayo on sourdough.
BAJA TURKEY BURGER
A lean white-meat turkey patty with avocado, organic mixed greens, housemade pico de gallo, mayo and Horseradish Havarti on a brioche bun.
A seasoned all-natural patty of brown rice, Peppadew peppers, onions, carrots and mushrooms. Served on a brioche bun with fresh smashed avocado, organic mixed greens, tomato, red onion and a side of Dijonnaise.
JUICE BAR MENU
Juiced daily using all-natural ingredients.
MORNING MEDITATION FRESH JUICE
Orange, lemon, turmeric, organic ginger, agave nectar and beet.
KALE TONIC FRESH JUICE
Kale, Fuji apple, cucumber and lemon.
SIDES & SMALL PLATES MENU
CLASSIC CREAM OF CHICKEN AND WILD RICE SOUP
ITALIAN WEDDING SOUP
LEMON DRESSED GREENS
SIDE OF BISCUIT & TURKEY SAUSAGE GRAVY
SIDE OF FRESH FRUIT
SAVORY CHICKEN SAUSAGE PATTY
SIDE OF HAM
WHOLE GRAIN ARTISAN TOAST & ALL-NATURAL
HEARTY VEGETABLE SOUP
TOMATO BASIL SOUP
SIDE OF BACON
SIDE OF FIRST WATCH POTATOES
SIDE OF GRITS
BACON & EGG
One egg cooked any way you like, bacon, sourdough toast and fresh fruit.
Ooey-gooey cheese melted between two pieces of grilled sourdough bread. Served with fresh fruit.
A classic ham and Monterey Jack cheese sandwich on our sourdough bread. Served with a side of fresh fruit.
CHOCOLATE CHIP PANCAKE
One of our humongous multigrain pancakes loaded with chocolate chips and topped with creamy butter. Served with your choice of bacon or sausage.
Turkey and Monterey Jack cheese on our sourdough bread. Served with a side of fresh fruit.
FRESH-BREWED ICED TEA
PROJECT SUNRISE COFFEE
COCA-COLA SOFT DRINKS
100% COLD SQUEEZED ORANGE JUICE
SAN PELLEGRINO (SPARKLING)
First Watch Near Me Locations
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First Watch Hours
|Monday||07.00 a.m – 02.30 p.m.|
|Tuesday||07.00 a.m – 02.30 p.m.|
|Wednesday||07.00 a.m – 02.30 p.m.|
|Thursday||07.00 a.m – 02.30 p.m.|
|Friday||07.00 a.m – 02.30 p.m.|
|Saturday||07.00 a.m – 02.30 p.m.|
|Sunday||07.00 a.m – 02.30 p.m.|
First Watch Coupon
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About First Watch
First Watch is an American restaurant chain based in University Park, Florida. The first was opened in Pacific Grove, California in 1983 by Ken Pendery and John Sullivan. The co-owners founded it after leaving the Le Peep breakfast chain in Colorado.
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