Lucille’s Menu, Prices and Location

Lucille’s Main Menu

APPETIZERS MENU

SMOKED BBQ NACHOS

Crisp tortilla chips layered with melted cheese, black beans, smoked jalapeños, sour cream, fresh salsa and guacamole. Piled high with your choice of smoked brisket, smoked chicken, or pulled pork.

SOUTHERN FAVORITES PLATTER

Fried green tomatoes, fried dill pickles, onion straws and crispy fried okra served with a trio of dipping sauces.

FRIED GREEN TOMATOES

Thick-sliced green tomatoes coated in cornmeal and deep fried until golden brown. Served with roasted red pepper cream sauce.

SPINACH & CHEESE DIP

Spinach and artichokes blended with creamy cheese and served hot with fresh tortilla chips.

SOUTHERN CHICKEN STRIPS

Freshly battered and deep fried. Served with honey mustard sauce.

SMOKY BACON DEVILED EGGS

Classic deviled eggs with crispy applewood smoked bacon, our signature rib spice, scallions and sweet red peppers.

BBQ SAUSAGE TRIO

A trio of our signature sausages: spicy hot link, smoked BBQ, and bacon cheddar, flame-grilled, sliced and basted with our original BBQ sauce.

BAYOU SPICY SHRIMP APPETIZER

Half pound of shrimp sautéed with butter, garlic, Cajun spices, lemon juice and smoked tomatoes. Served with garlic toast.

LUCILLE’S ONION STRAWS

A mountain of irresistible buttermilk battered fresh onions, seasoned and deep fried. Served with our own BBQ ranch dipping sauce.

SOUTHERN FRIED OKRA

Served with spicy ranch and Creole mustard for dippin’.

BBQ RIB TIP APPETIZER

St. Louis pork rib tips marinated in our original BBQ sauce, slowly hickory smoked and finished on the grill.

SOUTHERN FRIED DILL PICKLES

Served with Creole mustard dipping sauce and ranch dressing.

BRISKET BURNT ENDS

Half pound of smoked beef brisket drizzled with our original BBQ sauce.

NASHVILLE CRACKLINS’

One pound of Nashville-style crispy fried chicken skin served with Alabama white BBQ sauce. Spicy!

STREET CORN

Two pieces of chargrilled corn on the cob with a tangy, creamy sauce and parmesan cheese.

 

BAR-B-QUE MENU

BUILD YOUR OWN BAR-B-QUE COMBO

Choice of Meats: Baby Back Ribs (1/2 rack), St. Louis Ribs (1/2 rack), Beef Ribs (2 bones), Brisket Burnt Ends (6oz), Sliced Brisket (6oz), BBQ Chicken (1/2), Alabama Chicken (1/2), Pulled Pork (8oz), Pulled Chicken (8oz), Tri Tip (6oz), Sausage (2): Spicy Hot Link, Smoked BBQ, or Bacon and Cheddar

BABY BACK RIBS

The tenderest, meatiest little pork ribs, slow-cooked with sweet hickory smoke, then grilled and basted with our special BBQ sauce.

ST. LOUIS SPARE RIBS

Select lean, juicy pork ribs, seasoned with Lucille’s special rub, slowly smoked, then grilled and basted with our homemade BBQ sauce.

BBQ BEEF RIBS

Tender, big and meaty beef ribs, spice rubbed, slowly smoked, then glazed with our BBQ sauce.

ALABAMA CHICKEN

Half chicken marinated in apple cider and our savory rib spice, then slow smoked and smothered in a creamy, tangy white BBQ sauce.

SMOKED BBQ HALF CHICKEN

Half of a fresh chicken, marinated in our lip smackin’ BBQ sauce for 24 hours, slow-smoked to perfection and finished on the grill.

TEXAS STYLE BEEF BRISKET

Certified Angus Beef brisket slow-smoked and hand carved to order. Served with our savory wet mop sauce.

BBQ TRI TIP

Certified Angus Beef tri tip, smoked all day until it melts in your mouth. Hand-carved to order with our savory mop sauce.

BBQ HALF CHICKEN & TWO MEATS

Smoked BBQ half chicken and your choice of any two meats: sausage, pulled pork, rib tips or brisket burnt ends.

RIBS, RIBS, RIBS

A platter of Baby Back Ribs (1/3 rack), St. Louis Spare Ribs (1/3 rack) and BBQ Beef Ribs (2 bones).

FAMILY SUPPER

Choice of two racks of baby back ribs, St. Louis ribs, or beef ribs, two half BBQ chickens, your choice of one pound of pulled pork, rib tips, or sausage, plus your choice of four sides.

LUCILLE’S SUPER FEAST

Choice of three racks of baby back, St. Louis or beef ribs and four half BBQ chickens, with your choice of two pounds of two of the following: sausage, tri tip, pulled pork, rib tips or brisket burnt ends, a large tossed green salad, plus your choice of six sides.

 

SPECIALTIES MENU

SOUTHERN FRIED CHICKEN

Chicken breasts dipped in buttermilk, breaded, deep fried and topped with Grandpa’s pan gravy. Served with garlic mashed potatoes and vegetable medley.

MARDI GRAS CHICKEN

Two breasts of chicken deep fried and topped with a Creole cream sauce, andouille sausage, shrimp and red and yellow peppers. Served with garlic mashed potatoes and vegetable medley.

NASHVILLE HOT CHICKEN

Nashville marinated chicken breasts, hand breaded and fried crisp then tossed in our fiery Nashville sauce. Served with your choice of two sides.

SOUTHERN FRIED CATFISH & SHRIMP

Just like on the Bayou…fresh catfish fillet and tasty shrimp, breaded in cornmeal and deep fried. Served with your choice of two sides and spicy remoulade and smoked jalapeño tartar sauces for dippin’!

POP’S BELOVED FRESH PAN BLACKENED CATFISH

Farm raised fresh catfish fillet, coated with Cajun spices, pan blackened and served with our Creole mustard sauce. Served with pecan rice and Southern braised greens.

LUCILLE’S MARINATED SIRLOIN STEAK

Tender sirloin steak marinated for 24 hours in our special marinade. Grilled to your request, sliced and served over garlic mashed potatoes. Served with our steak gravy and vegetable medley.

GRILLED SALMON

A fresh salmon fillet seasoned and grilled to perfection. Served with our New Orleans mustard cream sauce, pecan rice and Southern braised greens.

BAYOU CAJUN SHRIMP

Half pound of shrimp sautéed with butter, garlic, Cajun spices, lemon juice and smoked tomatoes. Served with pecan rice and Southern braised greens.

SMOKED CHICKEN PASTA

Smoked chicken, portobello and button mushrooms, fresh basil, smoked peppers tossed in our creamy garlic parmesan sauce with penne pasta.

JAMBALAYA “ME-OH-MY-A”

Smoked chicken, spicy hot link, tasso ham and shrimp sautéed in a piquante tomato sauce and served over white rice. Spicy!

NEW ORLEANS GUMBO

A New Orleans style gumbo with traditional savory roux broth, shrimp, chicken and andouille sausage. Served with steamed white rice.

 

SALADS MENU

TRI TIP SALAD

Slow-smoked tri tip, hand-carved to order and served on a bed of mixed field greens, tomatoes, sweet red onions, cucumbers, red and yellow peppers and avocado, tossed in our tomato vinaigrette dressing.

BBQ CHICKEN SALAD

Smoked and grilled chicken breast on a bed of fresh greens, BBQ ranch dressing, tomatoes, grilled sweet corn, cucumbers, black beans, cheddar cheese, topped with onion straws.

APPLE PECAN CHICKEN SALAD

Pecan-crusted chicken breast on a bed of fresh greens, applewood smoked bacon, blue cheese crumbles, granny smith apples, tomatoes, sweet peppers and carrots, tossed in our balsamic dressing.

BRISKET BURNT ENDS SALAD

Smoked burnt ends, hand-carved to order, sweet corn, black beans, pico de gallo, roasted pasilla peppers, red onions and tomatoes tossed with crisp greens and our spicy ranch dressing. Topped with tortilla strips, fresh cilantro, diced avocado and our special cilantro sour cream sauce.

CAJUN SHRIMP AND AVOCADO SALAD

Sautéed blackened shrimp tossed with BBQ ranch dressing on a bed of fresh greens, grilled sweet corn, cucumbers, jack and cheddar cheese, cherry tomatoes and diced avocado.

CHICKEN CAESAR SALAD

Smoked and grilled chicken breast, chilled romaine lettuce, tomatoes and croutons, tossed with our own Caesar dressing.

 

SANDWICHES AND BURGERS MENU

LUCILLE’S ALL AMERICAN

Certified Angus Beef, flame-grilled and topped with melted American cheese, tomato, pickles, lettuce, sweet red onions and thousand island dressing on a soft brioche bun.

SMOKEHOUSE BBQ BACON BURGER

Certified Angus Beef, flame-grilled and basted with our original BBQ sauce and topped with smoked bacon, melted cheddar cheese and onion straws with BBQ ranch dressing on a sesame seed bun.

BACON JAM BURGER

Certified Angus Beef, flame-grilled and topped with melted Swiss cheese, bacon jam, applewood smoked bacon, sautéed portobello mushrooms, roasted garlic mayo on a soft brioche bun.

FOUR ALARM BURGER

Certified Angus Beef, flame-grilled and basted with our hot and spicy BBQ sauce, stacked with pepper jack cheese, smoked jalapeños, fried jalapeño crisps, chipotle mayonnaise on a jalapeño ciabatta bun.

TURKEY OR GARDEN BURGER

Charbroiled turkey patty or garden patty with melted Swiss cheese, caramelized onions, baby greens, vine-ripened tomato and garlic mayo on a sesame seed bun.

LUCILLE’S BBQ TRI TIP SANDWICH

Our slow-smoked, Certified Angus Beef tri tip, hand-carved to order, piled high on a soft brioche bun. Our most popular sandwich!

THE BIG SMOKESTACK

Slow-smoked brisket, hand-carved to order and BBQ glazed spicy hot link piled extra high on a soft brioche bun with mustard slaw and Creole sauce.

TEXAS STYLE BRISKET SANDWICH

Slices of slow-smoked brisket, hand-carved to order, drizzled with our original BBQ sauce, topped with creamy coleslaw on a soft brioche bun.

LUCILLE’S ORIGINAL PULLED PORK SANDWICH

Our special pork roast, slow-smoked until it’s fork-tender, hand shredded and tossed in our special sauce on a potato bun.

MEMPHIS STYLE PULLED PORK SANDWICH

Our special pork roast, slow-smoked until it’s fork-tender, hand shredded and tossed in our special sauce, topped with mustard slaw and Creole mustard sauce on a potato bun.

KANSAS CITY CHICKEN SANDWICH

Hickory-smoked and hand shredded chicken tossed in our original BBQ sauce with melted cheddar cheese on a potato bun.

BBQ CHICKEN SANDWICH

Two grilled breasts of chicken smothered in our BBQ sauce with melted cheddar cheese, baby lettuces and onion straws on a soft brioche bun.

SOUTHERN FRIED CHICKEN SANDWICH

Fried chicken breast, applewood bacon, jack cheese, vine-ripened tomato and lettuce with ranch dressing on a soft brioche bun.

NASHVILLE HOT CHICKEN SANDWICH

Extra spicy, Nashville style, crispy fried chicken breast topped with sweet pickles and creamy coleslaw on a soft brioche bun.

 

SIDES MENU

BBQ BEANS

MACARONI & CHEESE

CREAMY COLESLAW

POTATO SALAD

VEGETABLE MEDLEY

ROASTED GARLIC MASHED POTATOES

SOUTHERN BRAISED GREENS

FRESH CORN ON THE COB

BAKED POTATO

WATERMELON SLICES

 

BEVERAGES MENU

LUCILLE’S SIDEWALK FRESH LEMONADE

LUCILLE’S PEACH LEMONADE

LUCILLE’S STRAWBERRY LEMONADE

REFILLABLE SODAS

Coca Cola, Diet Coke, Sprite, Barq’s Root Beer, Orange Soda, Dr. Pepper or Ginger Ale

ICED TEA

Regular, Peach, Watermelon, Sweet

MUDDY WATERS

Half Iced Tea and Half Lemonade

BOTTLED WATER 500ML

ABITA ROOT BEER BOTTLE, CAFFEINE FREE

LOW FAT MILK

CHOCOLATE MILK

COFFEE

RED BULL ENERGY DRINK

 

DESSERTS MENU

OLD FASHIONED BANANA PUDDING

Fresh bananas in a creamy banana flavored pudding with vanilla wafers and sweet whipped cream.

CARROT CAKE

Our homemade carrot cake layered with velvety cream cheese frosting and toasted walnuts. Served with warm caramel sauce and whipped cream.

THE BEST CHOCOLATE CAKE EVER

Layer upon layer of moist chocolate cake paired with a rich and creamy fudge frosting. The ultimate treat for any chocolate lover!

BERRY CHEESECAKE

Traditional creamy cheesecake topped with fresh seasonal mixed berries and whipped cream.

SNICKERS ICE CREAM PIE

Chopped Snickers bars mixed with vanilla bean ice cream in a crisp, chocolate cookie crust. Served with homemade caramel and chocolate sauces.

 

Lucille’s Near Me Locations

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Lucille’s Hours

Monday	11 am – 11 pm
Tuesday	11 am – 11 pm
Wednesday	11 am – 11 pm
Thursday	11 am – 11 pm
Friday	11 am – 12 pm
Saturday	11 am – 12 pm
Sunday	11 am – 11 pm

 

Lucille’s Coupons

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.

 

About Lucille’s

Lucille buchanan may be the face of our restaurants, but her experiences all belong to real-life founder craig hofman. prior to opening the first lucille’s in long beach in 1999, craig spent several years on a tour of southern barbeque of his own, taking him from the carolinas to kansas, texas to tennessee, and just about every other place in between.

 

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