La Madeleine Main Menu TRADITIONAL AND SPECIALTY MENU Breakfast Croissant Scrambled eggs with sausage, ham or bacon, topped with fresh cheddar on a flaky butter croissant. Cinnamon French Toast Freshly baked butter croissants, dipped in sweet egg custard, sprinkled with cinnamon sugar and baked until caramelized. Topped with fresh fruit, maple syrup and whipped cream.