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Freds Menu, Prices And Locations
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Phone: +1 312-596-1111
Website: https://www.barneys.com/store/freds-chicago/R-store-903
Head Office address: 15 E Oak St, Chicago, IL 60611, USA
Get verified information about Freds Menu, Price and near me locations.
Freds Main Menu (Freds Chicago)
FREDS BRUNCH MENU
Seasonal Fruit 7 / Berries 12
Yogurt & Quinoa Granola 15
Greek yogurt, house-made quinoa granola & mixed berries
Caprese Salad 18
Mighty vine tomatoes, gotham green basil, EVOO, smoked pecorino crema
Oysters on the Half Shell 18
Half a dozen oysters, served with cocktail sauce and mignonette
House Cured Salmon Platter 20
Citrus cured Faroe Island salmon, toasted bagel, caper and dill cream
cheese, cucumber, radish, shaved onion, mighty vine tomatoes
Lobster Roll 22
Poached maine lobster, bibb lettuce, basil aioli served with hand cut fries
Croque Madame 19
Marcoot alpine cheese & smoked ham grilled on brioche
topped with béchamel & a sunny side up egg served with petit salad
Quiche Du Jour 18
Chef’s choice of filling with a flaky pastry crust, served with a mixed greens
salad
Caramel Apple French Toast 19
Local honeycrisp apples, candied pecans, whipped mascarpone
Carbonara Pasta 18
Traditional egg, bacon, and parmesan cheese tossed with spaghetti
Biscuits and Gravy 17
Two buttermilk biscuits, two eggs with a sausage and mushroom gravy
Brunch Pizza 23
Brie cheese, fried eggs, prosciutto, mozzarella, tomato sauce
BENEDICTS MENU
All benedicts served with breakfast potatoes
Classic
ham, english muffin, hollandaise 15
Fred’s
asparagus, bacon, brioche, truffled hollandaise 17
Steak
two filet medallions, english muffin, hollandaise 22
Crab Cake
one poached egg, hollandaise 20
EGGS MENU
All eggs served with breakfast potatoes and wheat toast
Three Egg Omelet 17
Pick two: cheddar, swiss, parmesan, mushrooms, peppers, spinach, onions,
olives, artichokes, tomatoes, bacon, sausage, prosciutto
Additions: $1 each
Two Eggs 14
Two eggs served any style, choice of bacon, sausage or grilled ham,
Steak and Eggs
Two eggs served and style and your choice of an Allen Brother’s Steak
Two 3oz Filet Medallions 32 / 8oz Prime Strip 34
FREDS LUNCH MENU
APPETIZER MENU
ESTELLE’S CHICKEN SOUP 12
Grandma’s recipe to cure colds & stay thin
ARANCINIS 17
Prosciutto, peas, mozzarella, roasted tomato aioli
SEARED SCALLOPS 20
Riesling poached pear, honey gastrique, endive salad
TUNA TARTARE 20
Spicy aiolisauce, chives, tomato, avocado,soy ginger oil, cucumber
carpaccio
ROASTED HEN OF THE WOODS
MUSHROOMS 14
Arugula, shaved Parmesan, balsamic glaze
FRIED CALAMARI 19
Lightly breaded calamari, tomato, basil, cocktail sauce
OYSTER ON THE HALF SHELL 18
Half dozen oysters served with cocktail sauce and mignonette
BUTTERNUT SQUASH RISOTTO 16
Spiced ricotta , sage, roasted chestnuts
POMMES FRITES 10/12
Classic ortruffle & Parmesan
SALADS MENU
CLUB SALAD 23
House-roasted turkey, smoked bacon, tomato, crumbled bleu cheese,
mixed greens, club dressing
MARK’S MADISON AVENUE SALAD 24
The ultimate chopped salad with 17 different ingredients & Italian
tuna in every bite
FREDS CHICKEN CHOPPED SALAD 24
A bed of mixed greenstopped with avocado, tomato, haricots verts, pea
shoots & shredded organic chicken, balsamic vinaigrette
OAK STREET SALAD 32
Poached lobster, shrimp and crab with tomatoes on a bed of mesclun
greens, Green Goddess dressing
FREDS NIÇOISE SALAD 26
Grilled sushi-grade Ahi tuna, mixed greens, cucumber, olives, anchovy,
tomato, haricots verts, potatoes and sliced hard-boiled farm eggs, mustard-shallot vinaigrette
CAESAR SALAD 14
Classic Caesarsalad with Parmesan cheese,croutons
Addgrilledchickenbreast 7/shrimp 8/grilled salmon 9/ steak 10
ROASTED PUMPKIN 20
Mixed greens, pepitas, roasted beets, goat cheese, sundried cherries,
pumpkin vinaigrette
HONEY GLAZED SALMON 25
Mixed greens, radish, cucumber, orange, cherry tomatoes,
citrus vinaigrette
FRESH & DRIEDPASTAS MENU
FREDS SPAGHETTI 23
Shiitake mushrooms, asparagus, sun-dried tomatoes, pesto
SPAGHETTI & MEATBALLS 24
Savory blend of pork, veal & beef meatballs, slow cooked in Freds’ marinara sauce
LAMB ORECCHIETTE 25
Braised lamb, spinach, mushrooms, Marsala wine sauce, ricotta cheese
TRADITIONAL PAPPARDELLE BOLOGNESE 25
Local beef, pork & veal braised with red wine & San Marzano tomatoes with house-made pappardelle, parmesan cheese
LOBSTER RISOTTO 38
Tristan lobster tail, parmesan, asparagus, truffle oil, sundried tomatoes
PULLED CHICKEN CANNELLONI 24
Parmesan cream, roasted garlic, confit tomatoes
ARTISANPIZZA MENU
MARGHERITA 20
Tomato sauce, mozzarella, basil, olive oil
WISE GUY 22
Mozzarella, tomato sauce,roasted peppers,italian hot & sweet sausage
EMILIA ROMAGNA 21
Mozzarella and Parmesan cheeses, 12-year aged aceto balsamico
PROSCIUTTO WITH ARUGULA 25
Thinly-sliced prosciutto di Parma, mozzarella, arugula
FUNGHI 22
Portobello, cremini, & shiitake mushrooms with roasted garlic, onion, fresh herbs
Made from 100% Spigadoro (00) flour.
Our dough is fermented and kneaded in the true Neapolitan style. Our tomato sauce is imported directly from Italy’s San Marzano Valley. The olive oil isMonini,made fromorganic 100%Italian olivesfromSpoleto,Italy. Weoffer gluten-free crust upon request for an additional cost.
MAINCOURSES MENU
“LA DOLCE VITA” CHICKEN 22
60’s Roman-style breast of chicken sautéed in Parmesan cheese batter, roasted root vegetable, white wine sauces
BALTIMORE JUMBO LUMP CRAB CAKES 36
Coleslaw, rémoulade sauce & Belgian pommes frites
PAN SEARED FAROE ISLAND SALMON 30
Charred brussels sprouts, shallots, pumpkin, peppers, maple butter
ALMOND CRUSTED WHITEFISH 26
Farro, butternut squash, pearl onions, spinach, cherry cream sauce
STEAK AND FRITES 32
Two 3oz filet medallions topped with lobster butter and served with truffle fries
SANDWICHES MENU
All Sandwiches served with Belgian frites
TURKEY CLUB 21
House-roasted turkey, applewood smoked bacon, with mayonnaise,shredded romaine lettuce & tomato on whitetoast
BLTA 15
Bacon, lettuce, tomato and avocado on toasted multigrain with basil aioli
FREDS MEATBALL 18
Toasted garlic baguette with marinara, mozzarella and sliced meatballs
TURKEY BURGER 18
Cranberry and bacon jam, fresh spinach, white cheddar, fried leek, brioche bun served with fries
VEGGIE BURGER 16
Black bean and sweet corn, roasted red peppers sauce, mixed greens, feta, ciabatta bread
BISON BURGER 22
Crispy leeks, Marsala braised mushrooms, gruyere cheese, fall greens, pretzel bun
FREDS CHICAGO HAMBURGER 20
All natural angus beef patty on a ciabatta bun with red onion, lettuce & tomato
Add cheese, bacon or avocado, each 2
DINNER MENU
APPETIZERSARTIS AN PIZZA MENU
TUNA TARTARE 20
Red chili aioli, chives,tomato, avocado,soy-ginger oil, cucumber carpaccio
ARANCINIS 17
Prosciutto, peas, mozzarella, roasted tomato aioli
OYSTER ON THE HALF SHELL 18
Half a dozen oysters served with cocktail sauce and mignonette
SEARED SCALLOPS 20
Riesling poached pear, honey gastrique, endive salad
BUTTERNUT SQUASH RISOTTO 16
Spiced ricotta, sage, roasted chestnuts
FRIED CALAMARI 19
Tomato and basil, cocktail sauce
ROASTED HEN OF THE WOODS
MUSHROOMS 14
Arugula, shaved parmesan, balsamic glaze
POMMES FRITES 10/12
Classic or truffle and parmesan
SALADS MENU
Add grilled chicken breast 7/ shrimp 8/ grilled salmon 9/ filet medallion 10
FREDS WEDGE 13
A wedge of romaine lettuce, mighty vine tomatoes,sliced red onions, crumbled bleu cheese, bacon, bleu cheese vinaigrette
CAESAR SALAD 14
Classic Caesar salad with Parmesan cheese, croutons
ROASTED PUMPKIN 20
Mixed greens, pepitas, roasted baby beets, goat cheese, sundried cherries, pumpkin vinaigrette
MARK’S MADISON AVENUE SALAD 24
The ultimate chopped salad with 17 different ingredients & Italian tuna in every bite
FREDS CHICKEN CHOPPED SALAD 24
A bed of mixed greens topped with avocado, tomato, haricots verts, pea shoots & shredded organic chicken, balsamic vinaigrette
FREDS PASTA MENU
PULLED CHICKEN CANNELLONI 24
Parmesan cream, roasted garlic, confit tomatoes
FREDS SPAGHETTI 23
Shiitake mushrooms, asparagus, sun-dried tomatoes, pesto
LOBSTER RISOTTO 38
Tristan lobster tail, parmesan, asparagus, truffle oil, sundried tomatoes
LAMB ORECCHIETTE 25
Braised lamb, spinach, mushrooms, Marsala cream sauce, ricotta cheese
TRADITIONAL PAPPARDELLE BOLOGNESE 25
Local beef, pork & veal braised with red wine & San Marzano tomatoes with house-made pappardelle, parmesan cheese
SPAGHETTI & MEATBALLS 24
Savory blend of pork, veal & beef meatballs, slow cooked in Freds’ marinara sauce
MARGHERITA 20
Tomato sauce, mozzarella, basil, olive oil
WISE GUY 22
Mozzarella, tomato sauce,roasted peppers & italian hot, sweetsausage
EMILIA ROMAGNA 21
Mozzarella and Parmesan cheeses, Drizzled with 12-year aged aceto balsamico
PROSCIUTTO WITH ARUGULA 25
Thinly-sliced prosciutto di Parma, mozzarella, arugula
FUNGHI 22
Portobello, cremini, & shiitake mushrooms with roasted garlic, onion, fresh herbs
Made from 100% Spigadoro flour.
Our dough is fermented and kneaded in the true Neapolitan style.
Our tomato sauce is imported directly from Italy’s San Marzano Valley. The
olive oil is Monini, made from organic 100% Italian olives from Spoleto, Italy.
We offer gluten-free crust upon request for an additional cost.
FISH AND CRUSTACEANS MENU
ALMOND CRUSTED WHITEFISH 26
Farro, butternut squash, pearl onion, spinach, cherry cream sauce
PAN SEARED SALMON 30
Charred brussels sprouts, shallots, pumpkin, roasted peppers, maple butter
BALTIMORE JUMBO LUMP CRAB CAKES 36
Cole Slaw, rémoulade sauce & Belgium pommes frites
BUTCHERY MENU
GREEN CIRCLE CHICKEN BREAST 24
Sweet potato puree, spinach, sage demi- glace
BRAISED LAMB SHANK 34
Mushroom risotto, lamb jus
STEAK AND FRITES 32
Two 3oz filet medallions topped lobster butter and served with truffle fries
BISON BURGER 22
Crispy leeks, Marsala braised mushrooms, gruyere cheese, fall greens
DESSERT MENU
Butterscotch Budino
Butterscotch custard, lady fingers, pistachio, caramelized pineapple
Butternut Squash Crème Brulee
Berry salad, whipped cream
Rosemary Olive Oil Cake
Lemon glaze, blood orange sorbet
Chocolate Chip Cookie Sundae
Fresh baked cookies with hot fudge, vanilla gelato, and whipped cream
Pumpkin Cannoli
Sweet pumpkin cream, chocolate chips, candied pepitas
Gelato & Sorbet
1 boule 3.
3 boules 8.
Symphony of Dessert
A sampling of desserts to share with the table 25./35.
Freds Near Me Locations
Please, search Freds Near ME locations from the map below. If you find your nearby Freds location, click on the map shown below and nearest Freds location around you will automatically pop up on your map. Also, use this Freds Locator tool to find Freds near me.
Freds Hours
Monday | 07.00 a.m – 03.00 p.m. |
Tuesday | 07.00 a.m – 03.00 p.m. |
Wednesday | 07.00 a.m – 03.00 p.m. |
Thursday | 07.00 a.m – 03.00 p.m. |
Friday | 07.00 a.m – 03.00 p.m. |
Saturday | 07.00 a.m – 03.00 p.m. |
Sunday | 07.00 a.m – 03.00 p.m. |
Freds Coupon
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