Sapa Sushi Main Menu Lunch Specials Menu Phở Rice Noodle Soup P1. Small 10.5 | Large 11.5 steak, brisket, marbled brisket, flank, tendon, tripe, meatballs Small 10 | Large 11 P2. Small 10 | Large 11 steak, lean brisket P3. Small 10 | Large 11 Steak, meatballs P4. Small 10 | Large 11 steak P5.
Blue Marlin Lunch Main Menu Starters Menu Ahi Tuna – Price: $11.95 Seared Ahi tuna paired with ginger aioli slaw, pickled ginger and wasabi Firecracker Shrimp – Price: $9.95 Fried shrimp tossed with cherry peppers and served with roasted garlic ranch Charleston Crab Cake – Price: $9.25 Authentic low country recipe made with lump and
Rubio’s Main Menu SEASONAL MENU Langostino Lobster Burrito Langostino Lobster* is drizzled with garlic herb butter and filled with citrus rice, black beans, handmade guacamole, creamy chipotle sauce, salsa fresca, and crisp lettuce. Wrapped in a toasted flour tortilla and served with a side of tortilla chips. *Our Langostino Lobster is wild-caught & certified sustainable.
Rib And Chop House Lunch Main Menu Lunch Menu Pork Chop Sandwich** Char-grilled pork chop, mango-jalapeño glaze, sautéed onions and bell pepper, homemade mayo, on a Montana Kaiser bun. Price: 10.95 B.L.T. Grilled local sourdough, butter lettuce, house made aioli, beefsteak tomato, apple-wood smoked bacon with soup or salad and choice of a house
Gourmandise The Bakery Lunch Menu PANINI GRILLED & HOT SANDWICHES Menu Served with kettle chips and a pickle. Full orders sub cup of fruit or green salad in lieu of chips for $3 Beef Brisket Grilled Cheese 11 (half 8) (available GF: Price – $1.50) Pulled brisket, pickled sweet red onions & Monterrey Jack on sourdough