Cork and Fork Brunch Menu, Price And Locations

Cork and Fork Brunch
Average rating:  
 2 reviews
 by Bryan Burns

Great place. Clean and inviting. The pizzas are great. So many to choose from. They also have a wine war and excellent cocktails and beer. So many things to choose from.

 by Steve DelDuco

Totally excellent. I enjoyed the crab ravioli, which was smothered in this delightful cream sauce. At first I thought, "wow that's too much sauce" but then I received the made to order house flat (pita?) bread.

Cork and Fork Brunch store hours

Phone: +1 717-234-8100

Website: https://www.corkandfork.us/

Head Office address: 200 State St, Harrisburg, PA 17101, USA

Get verified information about Cork and Fork Brunch Menu, Price and near me locations.

Cork and Fork Brunch Main Menu

BEVERAGES MENU

FRESH ORANGE JUICE 3.5

ESPRESSO DOUBLE 3.5

CAPPUCCINO / LATTE 4.5

COFFEE AMERICANO 3.5

HOT TEA 3

 

BRUSCHETTA MENU

BURRATA 8

honey & sea salt

CLASSIC 6

plum tomatoes, crushed garlic, basil, olive oil and balsamic vinegar

AVOCADO TOAST 14

sprouted grain toast, burrata and sunny side up egg

 

SALADS MENU

ARUGULA BEET SALAD 10

pancetta, red onions, pistachios, shaved fennel, roasted beets, honey white balsamic and goat cheese dressing

PESTO CAESAR 10

romaine lettuce, kale, focaccia croutons, roasted cherry tomatoes and pecorino

AVOCADO 10

spring mix, red onions, yellow bell peppers, pine nuts and citrus vinaigrette

APPLE JALAPENO 10

baby spinach, shaved fennel, apples, walnuts, golden raisins and apple jalapeno dressing

BUTTERNUT SQUASH 10

baby arugula, pancetta, candy walnuts, extra virgin olive oil with goat cheese crumbles and honey balsamic drizzle

 

FRITTATAS MENU

FLORENTINE 12

spinach, parmesan, mushrooms and mozzarella

CHICKEN SAUSAGE 13

asparagus, fresh tomato, parmesan and mozzarella

EGG WHITE 14

tomato, potatoes, spinach, parmesan, red pepper and parmigiana

HAM & CHEESE 13

hot coppa, potatoes, parmesan, spinach and mozzarella

 

SWEET TOOTH MENU

PANCAKES 9

strawberry and mascarpone

FRENCH TOAST 10

Italian sweet bread, hazelnuts, almonds, and topped with strawberries

 

SMALL PLATES MENU

OVEN ROASTED BRUSSELS SPROUTS 9

pancetta, shallots and sherry vinegar

VEAL, BEEF, AND RICOTTA MEATBALLS 10

crushed tomatoes with parmesan

EGGPLANT PARMESAN 9

burrata, parmesan and vodka sauce

 

MEAT AND CHEESES MENU

BABY JESUS 6.5

France | sweet, dry sausage

SOPPRESSATA 6.5

Italy | red wine aged salami

HOT COPPA 6.5

Italy | pork shoulder cut which is salted and hand-rubbed with spice

MORTADELLA 6.5

Italy | made of finely ground heat-cured pork sausage with pistachios

PROSCIUTTO DI PARMA 6.5

Italy | cured pork, aged 10-12 months

VALDEON 6.5

Spain | cow and goat milk, blue veined – bold and sharp, with a little spice and hint of smoke

GOUDA 6.5

Netherlands / deep, tangy, nutty with caramel notes, semisoft

MERLOT BELLAVITANO 6.5

Wisconsin / soaked in fine merlot – rich, creamy, berry and plum notes, cow’s milk

KUNIK 6.5

New York / cow and goat cheese, soft, creamy, sweet and tangy

ROSEMARY BRIGANTE 6.5

Italy / sheep’s milk, infused with savory rosemary herbal sweet cream flavor, semi soft

 

PASTAS MENU

CRAB RAVIOLI 13

crab, ricotta & cilantro filled, creamy white
crab sauce with red bell peppers and red onion

FETTUCCINE PESTO 11

basil pesto, crispy prosciutto, and burrata

RIGATONI 12

extra fennel sausage, broccoli rabe, shaved garlic, white wine and plum tomato sauce

SHRIMP SCAMPI 14

spaghetti, garlic, shallots, white wine sauce, olive oil

 

PIZZAS MENU

BREAKFAST 15

egg, bacon, red onion, sliced jalapeños, parmesan and mozzarella cheese

ASPARAGUS 16

shaved asparagus, guanciale, farm fresh egg, truffle oil and bianca sauce

MARGHREITA 13

crushed tomatoes, mozzarella and basil

SOPPRESSATA 15

red wine salami, crushed tomatoes, mozzarella, red onions, chili flakes and parmesan

FUNGHI 15

cremini, shiitake & oyster mushrooms, caramelized onion, and bianca sauce

 

SANDWICHES MENU

served on house made focaccia with spring mix tossed in lemon vinaigrette

PORK BELLY 12

grilled pork belly, broccoli rabe, provolone cheese, apple jam, cipollini onion

GRILLED CHICKEN 12

Romaine, roasted cherry tomatoes, pesto Caesar dressing and melted Gouda cheese

THE TUSCAN 12

Prosciutto di parma, soppressata, fresh mozzarella, romaine and sun-dried tomato pesto

 

Cork and Fork Brunch Near Me Locations

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Cork and Fork Brunch Hours

Monday 11:00 a.m. – 10 p.m.
Tuesday 11:00 a.m. – 10 p.m.
Wednesday 11:00 a.m. – 10 p.m.
Thursday 11:00 a.m. – 10 p.m.
Friday 11:00 a.m. – 11 p.m.
Saturday 11:00 a.m. – 11 p.m.
Sunday 11:00 a.m. – 3 p.m.

 

Cork and Fork Brunch Coupons

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About Cork and Fork Brunch

Cork and Fork Brunch is a restaurant and he provides Special fast&food and breakfast. He Located in 200 State St, Harrisburg, PA 17101, USA.

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Also Read: Bahama Breeze Food Menu, Prices and Location

 

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Cork and Fork Brunch
Average rating:  
 2 reviews
 by Bryan Burns

Great place. Clean and inviting. The pizzas are great. So many to choose from. They also have a wine war and excellent cocktails and beer. So many things to choose from.

 by Steve DelDuco

Totally excellent. I enjoyed the crab ravioli, which was smothered in this delightful cream sauce. At first I thought, "wow that's too much sauce" but then I received the made to order house flat (pita?) bread.