Yard House Eat Menu, Prices And Locations

Yard House Eat
Average rating:  
 2 reviews
by Robyn Popescu on Yard House Eat

Awesome staff! Even on busy days maximum wait is short. Managers are very involved in staff and waitress Nadia is remarkable! And let's not forget food was great!

by Mark Hunter on Yard House Eat

Excellent food and service. We came to celebrate a very special occasion...they truly delivered 😁
The pepper crusted filet mignon was a favorite on the table and cooked to our preferred temperatures perfectly!

Yard House Eat store hours

Phone: +1 310-822-7690

Website: https://www.yardhouse.com

Head Office address: 13455 Maxella Ave Suite 150-170, Marina Del Rey, CA 90292, USA

Get verified information about Yard House Eat Menu, Price and near me location.

Yard House Eat Main Menu

SNACKS MENU

GUACAMOLE & CHIPS

pico de gallo, feta.

760 cal
6.45

CRISPY BRUSSELS SPROUTS & POTATOES

malt vinegar aïoli.

1,080 cal
7.85

TRUFFLE FRIES

shredded parmesan, herbs.

510 cal
5.75

SWEET POTATO FRIES

maple bacon cream dip.

660 cal
5.25

BUFFALO CAULIFLOWER

with spicy tahini.

820 cal
6.25

HUMMUS

edamame, kalamata olives, choice of baked pita or crispy flatbread.

570 cal – 620 cal
5.25

CHILLED EDAMAME

soybeans with kosher salt.

100 cal
5.25

HOT & SPICY EDAMAME

garlic, crushed red chilis.

500 cal
5.75

DEVILED EGGS

candied bacon, spicy tomato sauce, sweet chili, chives.

420 cal
4.75

STREET TACOS A LA CARTE

grilled korean beef short rib • baja shrimp • baja fish • asada • chipotle chicken • blackened shrimp • al pastor • vampire taco

170 cal – 440 cal
Starting at 4.75

SHIITAKE GARLIC NOODLES

butter, garlic, shiitake mushrooms, parmesan, chives.

700 cal
7.25

 

APPETIZERS MENU

POKE NACHOS*

marinated raw ahi, avocado, cilantro, serranos, green onions, nori, sesame seeds, sweet soy, sriracha aïoli, white truffle sauce, crispy wontons.

870 cal
14.25

AHI SASHIMI*

seared rare, blackened, soy vinaigrette, wasabi, pickled ginger.

430 cal
14.25

LOBSTER, CRAB & ARTICHOKE DIP

four cheese blend, chips, baked pita.

1,040 cal
13.95

SPINACH CHEESE DIP

feta, jack, parmesan, cream cheese, crispy flatbread.

1,280 cal
13.25

QUESO DIP

roasted poblano, chipotle, warm flour tortillas & chips.

1,610 cal
12.25

CHICKEN NACHOS

beans, cheese, red & green sauce, tomato, cilantro, onions, guacamole, sour cream.

2,380 cal
13.45

CHICKEN LETTUCE WRAPS

tofu, water chestnuts, green onions.

1,130 cal
12.95

FRIED CHICKEN TENDERS

maple dijon, ranch, fries.

1,380 cal
10.45

CHICKEN VAMPIRE QUESADILLA

cheese crusted flour tortilla, roasted pasilla peppers, sour cream, guacamole.

1,170 cal
13.25

CARNITAS VAMPIRE QUESADILLA

cheese crusted flour tortilla, roasted pasilla peppers, sour cream, guacamole.

1,290 cal
13.25

ASADA VAMPIRE QUESADILLA

cheese crusted flour tortilla, roasted pasilla peppers, sour cream, guacamole.

1,240 cal
14.25

CLASSIC SLIDERS*

cheese, special sauce, fries.

1,370 cal
12.25

ONION RING TOWER

beer battered, parmesan, chipotle ranch, buttermilk ranch.

1,290 cal
10.25

WISCONSIN FRIED CHEESE CURDS

with honey hot sauce, horseradish aïoli.

1,680 cal
10.95

FRIED MAC + CHEESE

with tomato bisque, porcini cream sauce.

1,520 cal
12.75

SPICY TUNA ROLL*

seared rare ahi, avocado, edamame, cucumber, cilantro, wasabi soy sauce.

580 cal
13.75

CALIFORNIA ROLL

crispy rice, crab, tomatoes, avocado, cucumber, serranos, masago, nori, mirin soy, cilantro.

1,000 cal
13.45

COCONUT SHRIMP

pickled vegetables, sweet chili sauce, basil pesto.

780 cal
14.95

FRIED CALAMARI

spicy tomato sauce, roasted jalapeño tartar.

1,060 cal
12.75

PORK LUMPIA

filipino eggrolls with sweet chili and creamy soy white truffle sauce.

610 cal
12.25

GRILLED KOREAN BBQ BEEF

boneless short ribs, pickled vegetables, green onions.

1,000 cal
14.25

MOO SHU EGG ROLLS

chicken, chili cream cheese, carrots, green onions, cilantro, spinach.

670 cal
10.75

BONELESS WINGS

buffalo • firecracker • korean • ancho bbq

810 cal – 950 cal
12.75

TRADITIONAL WINGS

buffalo • firecracker • korean • ancho bbq

990 cal – 1,130 cal
13.75

 

STARTER SOUPS & SALADS MENU

TOMATO BISQUE Vegetarian

fried basil leaf.

240 cal | 480 cal
Starting at 6.45

CHICKEN TORTILLA

creamy white cheddar soup, roasted pasilla, tortilla strips, pico de gallo, avocado, cilantro.

490 cal | 980 cal
Starting at 7.45

CLAM CHOWDER

new england style, chopped clams, potatoes.

180 cal | 360 cal
Starting at 6.95

TRADITIONAL CAESAR

hearts of romaine, parmesan crisps, croutons, caesar dressing.

320 cal
7.85

KALE CAESAR

romaine, brussels sprouts, pistachios, raisins, sweet baby tomatoes, parmesan.

460 cal
8.25

CHOPPED SALAD

avocado, tomatoes, bacon, corn, cilantro, cucumbers, celery, onions.

490 cal
8.95

CLASSIC RANCH

iceberg & boston lettuce, tomatoes, carrots, sweet corn, jack, cheddar, croutons, buttermilk ranch.

370 cal
7.65

MIXED FIELD GREENS

tomatoes, cucumbers, carrots, croutons, balsamic vinaigrette.

240 cal
7.95

 

ENTREE SALADS MENU

AHI CRUNCHY SALAD*

seared rare, field greens, asian slaw, crispy wontons, soy vinaigrette, cilantro.

380 cal | 710 cal
Starting at 12.45

BBQ CHICKEN SALAD

avocado, pasilla, corn, cheddar, jack, tortilla strips, tomato, beans, fried onions, cilantro, chipotle ranch.

810 cal | 1,480 cal
Starting at 11.45

CHICKEN KALE CAESAR

romaine, brussels sprouts, pistachios, raisins, sweet baby tomatoes, parmesan.

550 cal | 760 cal
Starting at 9.95

SHRIMP KALE CAESAR

romaine, brussels sprouts, pistachios, raisins, sweet baby tomatoes, parmesan.

550 cal | 710 cal
Starting at 13.45

SKIRT STEAK KALE CAESAR*

romaine, brussels sprouts, pistachios, raisins, sweet baby tomatoes, parmesan.

810 cal
17.45

SALMON KALE CAESAR*

romaine, brussels sprouts, pistachios, raisins, sweet baby tomatoes, parmesan.

820 cal
16.95

AHI KALE CAESAR*

seared rare, romaine, brussels sprouts, pistachios, raisins, sweet baby tomatoes, parmesan.

580 cal | 760 cal
Starting at 13.25

CHICKEN COBB SALAD

greens, kale, tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.

590 cal | 1,000 cal
Starting at 10.95

SHRIMP COBB SALAD

greens, kale, tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.

590 cal | 950 cal
Starting at 14.45

SKIRT STEAK COBB SALAD*

greens, kale, tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.

1,040 cal
18.45

SALMON COBB SALAD*

greens, kale, tomatoes, edamame, carrots, radish, egg, bleu cheese, corn, bacon, avocado, ranch.

1,060 cal
16.95

RED QUINOA SALAD

kale, parsley, brussels sprouts, roasted beets, cauliflower, pomegranate, blueberries, feta, baby tomatoes, pumpkin seeds, blood orange olive oil vinaigrette.

730 cal
Starting at 14.45

 

HOUSE FAVORITES MENU

NASHVILLE HOT CHICKEN

fried sage, sweet potato pancakes, pickles, ranch dressing, honey hot sauce.

1,480 cal
17.95

SOUTHERN FRIED CHICKEN BREAST

boneless, creamed corn, bbq beans, spinach mashed potatoes, bourbon gravy.

1,870 cal
17.75

CHICKEN FRIED RICE BOWL

spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.

1,580 cal
17.45

MAUI PINEAPPLE CHICKEN

marinated, grilled with a sweet soy pineapple, jasmine rice.

1,280 cal
20.95

ABUELA’S CHICKEN

roasted pasilla, street corn, chipotle sauce, cilantro, spicy rice.

1,560 cal
19.45

ORANGE CHICKEN

baby corn, bok choy, orange glaze, jasmine rice.

1,720 cal
18.45

SESAME CHICKEN & NOODLES

spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.

1,580 cal
17.95

CHICKEN ENCHILADA STACK

corn tortillas, pasilla, jack, beans, sour cream, tomatillo & red chili sauce.

1,450 cal
18.45

[MAC + CHEESE]²

chicken, bacon, wild mushrooms, cheddar, parmesan, truffle oil.

980 cal | 1,860 cal
Starting at 14.25

BRAISED SHORT RIB RAVIOLI

shredded braised beef, sun-dried tomatoes, asparagus, parmesan, marsala cream sauce.

1,290 cal
18.25

FISH & CHIPS

beer battered white fish, fries, roasted jalapeño tartar, malt vinegar aïoli.

1,720 cal
16.95

SPICY JAMBALAYA

blackened shrimp, chicken, andouille sausage, peppers, crawfish, cajun cream sauce.

780 cal | 1,310 cal
Starting at 14.95

SHRIMP & CALAMARI DIABLO

jumbo shrimp, calamari, pepperoni, jalapeño, black spaghetti, spicy tomato sauce.

1,270 cal
18.25

POKE BOWL*

marinated raw ahi, crispy rice, arugula, avocado, cucumbers, nori, seaweed salad, tomatoes, edamame, garlic, crispy wonton, masago, soy vinaigrette, sriracha aïoli.

1,030 cal
17.95

PARMESAN CRUSTED PORK LOIN*

bourbon-sage-cherry shallot sauce, broccolini, mashed sweet potatoes.

1,130 cal
22.95

 

STEAKS MENU

RIB EYE*

(12 oz) spinach mashed potatoes, broccolini, house made steak sauce.

1,250 cal
30.25

SKIRT STEAK ARRACHERA*

roasted pasilla, street corn, guajillo sauce, spicy rice.

1,270 cal | 1,670 cal
Starting at 19.95

PEPPER CRUSTED FILET*

(7.5 oz) parmesan mashed potatoes, asparagus, carrots, brandy shallot cream sauce.

1,220 cal
30.25

RIB EYE & SHRIMP*

(12 oz) spinach mashed potatoes, broccolini, house made steak sauce.

1,340 cal
34.95

 

SEAFOOD MENU

MEDITERRANEAN SALMON*

za’atar crusted, spicy tahini, quinoa, cauliflower, kale, raisins, pistachios.

1,160 cal
26.45

GINGER CRUSTED SALMON*

wasabi mashed potatoes, snap peas, carrots, spicy peanut vinaigrette.

1,070 cal
24.95

LOBSTER GARLIC NOODLES

shrimp, crab, lobster, shiitake mushrooms, spinach, parmesan.

1,030 cal
23.95

LOBSTER & SHRIMP AGNOLOTTI

seafood stuffed pasta, topped with lobster meat and jumbo shrimp, lemongrass lobster sauce.

820 cal
23.75

VODKA SHRIMP PASTA

chopped shrimp, angel hair, vodka tomato cream sauce, parmesan.

690 cal | 1,270 cal
Starting at 13.95

CRAB CAKE

lump crab meat, papaya mango chutney, thai basil pesto, lemongrass beurre blanc, asparagus, ripped potatoes.

1,520 cal
27.95

PORCINI CRUSTED HALIBUT*

parmesan mashed potatoes, porcini cream sauce, white truffle oil, asparagus, bok choy.

1,210 cal
27.95

MISO GLAZED SEA BASS*

bok choy, carrots, edamame, jasmine rice.

1,200 cal
34.95

 

STREET TACOS MENU

TACO COMBO

2 or 3 tacos, spicy rice, pinto beans

950 cal – 1,490 cal | 1,120 cal – 1,930 cal

VAMPIRE TACO

carnitas, bacon chorizo, chipotle, cumin crema, guacamole, roasted garlic, cilantro.
[“Vampire Style” is a street taco wrapped in a grilled, crispy cheese-crusted flour tortilla shell]

440 cal
6.85

BAJA SHRIMP TACO

cabbage, cilantro, pico de gallo, guacamole, sriracha aïoli.

250 cal
5.75

BAJA FISH TACO

cabbage, cilantro, pico de gallo, guacamole, sriracha aïoli.

240 cal
4.75

BLACKENED SHRIMP TACO

cabbage, cilantro, cumin crema, pico de gallo, guacamole, mango, papaya.

170 cal
5.75

ASADA TACO

skirt steak, roasted pasilla, pico de gallo, guacamole.

240 cal
6.35

AL PASTOR TACO

pork belly, fresh pineapple, cilantro, red onion.

300 cal
5.25

TROPICAL CHICKEN TACO

pineapple cumin marinated chicken, mango papaya salsa.

250 cal
4.75

GRILLED KOREAN BEEF TACO

pickled vegetables, green onion, sriracha aioli.

290 cal
5.75

 

PIZZAS MENU

THE CARNIVORE PIZZA

pepperoni, seasoned beef, spicy sausage, crispy bacon, mozzarella, tomato sauce.

1,400 cal
15.75

PEPPERONI & MUSHROOM PIZZA

tomato sauce, crimini mushrooms, mozzarella.

960 cal
14.75

CHEESE PIZZA

fresh mozzarella, fontina, parmesan, tomato sauce.

920 cal
13.95

MARGHERITA PIZZA

fresh mozzarella, roma tomatoes, roasted garlic, fresh basil.

840 cal
14.25

BBQ CHICKEN PIZZA

mozzarella, cilantro, red onion, smoked gouda, bbq sauce.

1,040 cal
15.25

 

GRILLED BURGERS MENU

BBQ BACON CHEDDAR BURGER*

applewood smoked bacon, rum bbq sauce, garlic aïoli, fries.

1,170 cal, fries 360 cal
14.45

BLACK TRUFFLE CHEESEBURGER*

house made truffle cheese, tomato bacon onion jam, fries.

920 cal, fries 360 cal
13.45

PEPPER JACK BURGER*

roasted poblano pepper, pepper jack cheese, chipotle mayo, fries.

1,020 cal, fries 360 cal
13.75

CLASSIC CHEESEBURGER*

lettuce, tomato, red onion, garlic aïoli, cheddar cheese, fries.

910 cal, fries 360 cal
12.75

TURKEY BURGER

roma tomatoes, arugula, mozzarella, garlic aïoli, fries.

900 cal, fries 360 cal
13.25

VEGAN BURGER

red quinoa, kale, shiitakes, vegan mozzarella, avocado, tomato, arugula, onion, miso, onion bun, mixed greens.

780 cal
13.45

LAMB BURGER*

feta cream cheese, arugula, caramelized jalapeño shallot relish, fries.

850 cal, fries 360 cal
14.75

KUROBUTA PORK BURGER*

spicy candied bacon, white american cheese, arugula, blueberry ketchup, fries.

930 cal, fries 360 cal
13.45

 

SANDWICHES MENU

NASHVILLE HOT CHICKEN SANDWICH

all white meat, spicy sweet slaw, aged white cheddar spread, fries.

840 cal, fries 360 cal
13.75

FRIED CHICKEN SANDWICH

all white meat, lettuce, tomato, aged white cheddar spread, maple dijon, fries.

970 cal, fries 360 cal
13.45

GRILLED CHICKEN & AVOCADO SANDWICH

swiss, lettuce, tomato, mayo, onion poppy seed bun, fries.

910 cal, fries 360 cal
12.95

ROASTED TURKEY CLUB

swiss, crushed avocado, bacon, tomato, lettuce, mayo, toasted sourdough, fries.

800 cal, fries 360 cal
13.25

GRILLED CHEESE & TOMATO BISQUE

cheddar, bleu cheese, swiss, fontina, tomato, artisan bread.

1,120 cal
11.95

SEARED AHI STEAK SANDWICH*

seared rare, arugula, swiss, tomato, caramelized onions, peppercorn aïoli, grilled rye, fries.

830 cal, fries 360 cal
14.95

PORK BELLY BANH MI

pickled vegetables, cilantro, serranos, sriracha aioli.

760 cal, fries 360 cal
14.95

CUBAN ROAST PORK DIP

pepper jack, pickles, tomato, dijon, garlic aïoli, garlic french bread, red mojo dip, fries.

1,180 cal, fries 360 cal
14.45

ROAST BEEF DIP

swiss, au jus, horseradish aïoli, fries.

1,090 cal, fries 360 cal
13.75

FILET & WHITE CHEDDAR MELT

crispy onion strings, arugula, tomato, pickles, house made steak sauce, garlic aioli.

1,300 cal, fries 360 cal
16.75

 

GARDEIN MENU

GARDEIN™ [MAC + CHEESE]²

wild mushrooms, cheddar, parmesan, truffle oil.

940 cal | 1,780 cal
Starting at 14.25

GARDEIN™ ORANGE CHICKEN

baby corn, bok choy, orange glaze, jasmine rice.

2,120 cal
18.45

GARDEIN™ CHICKEN FRIED RICE BOWL

spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.

1,580 cal
17.45

GARDEIN™ BBQ CHICKEN PIZZA

mozzarella, cilantro, red onion, smoked gouda, bbq sauce.

1,080 cal
15.25

GARDEIN™ WINGS

buffalo • firecracker • korean • ancho bbq

Nutritional info
12.75

GARDEIN™ FRIED CHICKEN TENDERS

maple dijon, ranch, fries.

1,280 cal
10.45

GARDEIN™ BBQ CHICKEN SALAD

avocado, pasilla, corn, cheddar, jack, tortilla strips, tomato, beans, fried onions, cilantro, chipotle ranch.

880 cal | 1,490 cal
Starting at 11.45

GARDEIN™ SESAME CHICKEN & NOODLES

spinach, asparagus, edamame, smoked tofu, shiitake mushrooms, green onions.

1,570 cal
17.95

GARDEIN™ GRILLED CHICKEN & AVOCADO SANDWICH

swiss, lettuce, tomato, mayo, onion poppy seed bun, fries.

920 cal, fries 360 cal
12.95

GARDEIN™ VEGAN BURGER

red quinoa, kale, shiitakes, vegan mozzarella, avocado, tomato, arugula, onion, miso, onion bun, mixed greens.

780 cal
13.45

 

DESSERTS MENU

MINI TRIO SAMPLER

cheesecake brûlée, peach apple cobbler, chocolate soufflé cake.

Mini Trio Sampler 1,230 cal
10.95

BREAD PUDDING WITH CRÈME ANGLAISE

custard vanilla bean cream sauce, powdered sugar.

630 cal
9.25

FRESH BAKED BROWNIE

mint chocolate chip, caramel, or vanilla ice cream.

950 cal – 980 cal
8.25

S’MORES BROWNIE

graham cracker crust, roasted marshmallows.

1,360 cal
8.45

MINI CHEESECAKE BRÛLÉE

caramelized crispy sugar topping.

400 cal
5.25

MINI CHOCOLATE SOUFFLÉ CAKE

vanilla ice cream.

410 cal
4.55

MINI PEACH APPLE COBBLER

caramel ice cream.

410 cal
4.55

LARGE PEACH APPLE COBBLER

caramel ice cream.

820 cal
8.75

ICE CREAM

vanilla, caramel or mint chocolate chip.

210 cal – 260 cal
4.25

 

LUNCH COMBOS MENU

SANDWICH COMBO

two classic sliders • ½ roast beef dip • ½ roasted turkey club | served with your choice of soup or salad listed below

600 cal – 1,160 cal
10.45

PIZZA COMBO

8″ pepperoni • 8″ bbq chicken • 8″ margherita | served with your choice of soup or salad listed below

870 cal – 1,420 cal
10.45

TACO COMBO

single taco a la carte | served with your choice of soup or salad listed below

270 cal – 930 cal
10.45

GARLIC NOODLE COMBO

shiitake garlic noodles | served with your choice of soup or salad listed below

800 cal – 1,190 cal
10.45

SOUP & SALAD COMBO

traditional caesar • kale caesar • mixed field greens • classic ranch salad • tomato bisque • clam chowder • chicken tortilla soup

280 cal – 810 cal
9.95

 

KIDS MENU

CHEESE PIZZA

690 cal
6.95

PEPPERONI PIZZA

810 cal
7.45

BURGER

served on a toasted bun

560 cal
6.95

CHEESEBURGER

served on a toasted bun

640 cal
7.45

MAC & CHEESE

elbow macaroni with cheddar cheese sauce

830 cal
6.95

BUTTERED NOODLES

egg noodles with butter

720 cal
6.95

SPAGHETTI & MEATBALLS

multi-grain pasta with turkey meatballs

620 cal
7.45

BBQ CHICKEN

grilled chicken breast, barbeque sauce

240 cal
7.95

GARDEIN™ BBQ CHICKEN

250 cal
7.95

CHICKEN TERIYAKI

grilled chicken breast, aloha sauce

290 cal
7.95

GARDEIN™ CHICKEN TERIYAKI

300 cal
7.95

FISH STICKS

battered white fish, tartar sauce

580 cal
6.95

FRIED CHICKEN TENDERS

chicken breast tenders, ranch dressing

580 cal
7.45

GRILLED CHEESE SANDWICH

sourdough bread with cheddar cheese

420 cal
6.95

 

Yard House Eat Near Me Locations

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Yard House Eat Hours

Monday 11am–12am
Tuesday 11am–12am
Wednesday 11am–12am
Thursday 11am–12am
Friday 11am–1:20am
Saturday 11am–1:20am
Sunday 10am–12am

 

Yard House Eat Coupons

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About Yard House Eat

At Yard House, our passion for great beer, great food and great music runs deep. You’ll find the world’s largest selection of draft beer along with a menu with more than 100 items made from scratch daily.

Yard House Eat is a restaurant and he provides Special fast&food and breakfast. He Located in 13455 Maxella Ave Suite 150-170, Marina Del Rey, CA 90292, USA.

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Also Read: Country Kitchen Menu, Prices and Location

 

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Yard House Eat
Average rating:  
 2 reviews
by Robyn Popescu on Yard House Eat

Awesome staff! Even on busy days maximum wait is short. Managers are very involved in staff and waitress Nadia is remarkable! And let's not forget food was great!

by Mark Hunter on Yard House Eat

Excellent food and service. We came to celebrate a very special occasion...they truly delivered 😁
The pepper crusted filet mignon was a favorite on the table and cooked to our preferred temperatures perfectly!

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