Green Pig Pub Menu, Prices and Locations

Green Pig Pub
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Green Pig Pub store hours

Phone: (801) 532-7441


Head Office address: 31 East 400 South Salt Lake City, Utah

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Green Pig Pub Menu

Partystarters Menu

Chili Verde Nachos

House-cut tortilla chips smothered in Chile Verde and melted cheddar jack cheese then topped with jalapeño, green & red onion, olive, tomato, salsa, sour cream and cilantro. Price – $11.99

Vegetarian With Black Beans Price – $8.99

The Green Pig Quesadilla

Chipotle tortilla filled with melted cheddar jack cheese, black beans, onion & tomato then topped with roasted red pepper sauce and sour cream. Price – $8.99

Add Chili Verde Or Chicken Price – $3.00
Add Marinated Steak For Price -$4.00

Chicken Chicharrons Price – $8.99

Bite sized pieces of skin and moist thigh meat lightly dusted with rice flour & chilito salt, deep fried, served with fresh lime wedges, chipotle ranch and roasted tomato salsa.

Bavarian Pretzel & Beer Cheese Price – $5.99

2 soft pretzels with Fat Tire Ale Beer Cheese and mustard.

House Wings

Ten jumbo wings with your choice of traditional Buffalo hot sauce, honey Sriracha sauce, house BBQ sauce or blackened, served with carrots, celery and your choice of ranch or bleu cheese dressing.

10 Wings Price – $12.99
5 Wings Price – $6.99

Angus Beef Sliders Price – $9.99

3 Hand pressed 2oz Angus beef patties with caramelized onions, bacon bits, and chipotle aioli.

The 31 East Avocado Polls Price – $9.99

House made eggrolls with chicken, bacon, black beans, avocado, cheddar jack cheese and tomato, served with jalapeño ranch & chipotle ranch.

Chicken Tender Basket Price – $9.99

3 large battered chicken tenders served with hand cut, house fries and your choice of dipping sauce; chipotle ranch, jalapeño ranch, house BBQ, or Buffalo hot sauce.

Shrimp Basket Price – $10.99

Jumbo butterflied shrimp, fried golden brown, house fries, cocktail sauce, frey sauce and a lemon wedge.

House Fries Price – $5.99

Fresh Idaho potatoes, hand cut, double fried and tossed in seasoning, served with Utah fry sauce.

Add cheese and bacon Crumbles Price – $3.00

Chips & Salsa Price – $4.99

House cut tortilla chips served with our salsa fresca.

+Add Guacamole Price – $3.50


Pig Specialties Menu

Blackened Salmon Tacos Price – $12.99

Blackened salmon served in three flour tortillas with chipotle aioli, coleslaw, green & red onion, tomato, queso fresco, and cilantro, with lime and blackberry jalapeño sauce.

Fish Tacos Price – $12.99

Cod hand battered in Pig Pilsner beer batter, fried & served in three flour tortillas with chipotle aioli, coleslaw, green & red onion, tomato, queso fresco and cilantro, with fresh lime and Agave blackberry jalapeño sauce.

Carne Asada Tacos Price – $12.99

Tender, thinly sliced, marinated steak served in three corn tortillas with cabbage, green & red onion, tomato and queso fresco with sour cream and salsa.

Carntas Street Tacos Price – $10.99

Shredded pork served in three corn tortillas with lime crema, traditional salsa verde, avocado, onion and cilantro with chips & salsa.

Fish & Chips Price – $13.99

Cod hand battered in Green Pig pilsner beer batter, fried and served with hand cut, house fries, house made tarter sauce & a lemon wedge.


Sandwiches Menu

All Sandwiches and Burgers are served with your choice of French Fries, Soup, Green Salad or Pasta Salad

Cubano Price – $11.99

Marinated shredded pork, with grilled ham, Swiss cheese and pickles, with roasted garlic mayo on a toasted baguette.

Angus Corned Beef Reuben Price – $12.99

Melt in your mouth, house sliced corned beef, sauerkraut, Swiss cheese piled high with 1000 island dressing on toasted marble rye.

Salmon Sandwich Price – $12.99

Gilled Atlantic salmon patty, tomato bail aioli, dressed arugula, tomato, onion, on a grilled brioche bun.

Pig-A-Delphia Cheese Steak Price – $11.99

Thinly sliced top round sautéed with Anaheim peppers and onions topped with melted pepper jack and piled high on a toasted ambassador roll served with a side of jalapeno ranch.

BBQ Pulled Pork Price – $11.99

Marinated shredded pork smothered in BBQ sauce, topped with coleslaw and a pickle spear on a toasted ambassador roll.

Chicken Parmesan Sandwich Price – $11.99

Chicken breast cultlet dredged in seasoned parmesan panko breading, pan fried, topped with homemade marinara, melted fresh mozzarella, dressed arugula and garlic aioli, served on a grilled brioche bun.


Burgers Menu

Add to any burger for $1: Cheddar, Provolone, Pepper Jack, Swiss, Mushrooms, Jalapeños Add for $2.00: Avocado, Blue Cheese, White Cheddar, Green Chilies, Fried Egg Add for $3: Applewood smoked bacon or Cajun bacon

HOUSE BURGER Price – $8.99

Hand pressed 6 oz. ground Angus beef with lettuce, tomato, red onion and pickle served with 1000 island dressing on a toasted challah bun.

THE ANGUS BURGER Price – $13.99

Hand pressed, 8 oz. ground, 100% grass fed Angus beef topped with Swiss, white cheddar, lettuce, tomato, Vidalia onion and sweet onion aioli served on a toasted ciabatta bun.

DENVER BURGER Price – $12.99

Hand pressed 6 oz. ground Angus beef with carmelized Vidalia onion, jalapeno cream cheese and Applewood smoked bacon on a toasted ciabatta bun.

MAGNOLIA BURGER Price – $12.99

Hand pressed 6 oz. ground Angus beef, blackened, topped with Applewood smoked blue cheese crumbles, Cajun bacon, lettuce, tomato, onion, and chipotle aioli on a toasted ciabatta bun.

JIM BEAM BURGER Price – $11.99

Hand pressed 6 oz. ground Angus beef topped with bourbon & agave caramelized onions, white cheddar and garlic aioli served on a toasted brioche bun.


Classic. Double meat, double cheese, lettuce, tomato, onion, pickle,piled high on a grilled brioche bun.


Bowls & Greens Menu

Add Chicken 3.00, Salmon 4.00, Marinated Steak 4.00, Flank Steak 5.00 Choice of dressing: balsamic vinaigrette, ranch, blue cheese, tequila lime, caesar or house vinaigrette.


Fresh Mesclun mixed greens topped with seared Atlantic salmon, oven roasted, marinated red & yellow tomato, cucumber salad, red onion and radish sprouts, drizzled with olive oil and raspberry red wine vinegar.


Fresh spinach tossed in tequila lime vinaigrette,topped with Applewood smoked bacon, sweet corn, black beans, red onion, heirloom cherry tomatoes, Applewood smoked bleu cheese, tortilla strips, hard boiled egg and sliced avocado.


Fresh arugula tossed topped with Top Sirloin Coulette steak, heirloom cherry tomatoes, julienne red onion, and pecorino cheese.


Buttermilk marinated chicken breast, fried & tossed in Buffalo sauce, on fresh romaine with Applewood smoked bacon, heirloom cherry tomatoes, julienne red onion and Appleweek smoked bleu cheese crumbles with Bleu Cheese dressing


Fresh romaine, house made croutons, shaved Parmesan and creamy Caesar dressing.


Fresh Mesclun mixed greens, tomato wedge, julienne red onions, English cucumber and house made croûtons.


Bowl of soup prepared in-house, from scratch daily. Ask your server for the soup of the day.

(Bowl)  Price – $5.99

(Cup) Price -$3.99


Vegan & Vegetarian Menu


Served with carrots & celery and choice of vegan ranch or blue cheese dressing.


Sautéed peppers and onions, black beans and sweet corn in 3 corn tortillas with cabbage, green onions and tomato. Served with lime and salsa fresca.


House made spicy black bean burger with lettuce, tomato, red onion and vegan chipotle aioli served on a toasted challah bun.


Impossible patty, chao cheese, sautéed onions, vegan mayo, spring mix, on a toasted ciabatta bun.


Vegan chick’n, sauteed onion & jalapeños, chao coconut cheese, Cajun vegan bacon, lettuce and tomato with vegan chipotle aioli on an ambassador roll.


Tiger wings tossed in our traditional salsa verde served in 3 corn tortillas topped with shredded romaine lettuce, guacamole and vegan sour cream with salsa fresca.


Tiger wings tossed in buffalo sauce, wrapped in a warm spinach tortilla with fresh mixed mesclun greens, tomatoes, English cucumbers and served with a side of Vegan ranch dressing.


House made eggrolls with chick’n, vegan bacon bits, black beans, avocado, vegan mozzarella and tomato, served with vegan ranch and agave blackberry jalapeño sauce.


Green Pig Pub Near Me Locations

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Green Pig Pub Hours

Monday 11.00 a.m. – 2.00 a.m.
Tuesday 11.00 a.m. – 2.00 a.m.
Wednesday 11.00 a.m. – 2.00 a.m.
Thursday 11.00 a.m. – 2.00 a.m.
Friday 11.00 a.m. – 2.00 a.m.
Saturday 11.00 a.m. – 2.00 a.m.
Sunday 10.00 a.m. – 2.00 a.m.

Green Pig Pub Coupon

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.


About Green Pig Pub

Owner Bridget Gordon brings her longtime experience in the bar industry to the neighborhood look and feel of The Green Pig Pub. Her recent stint of 11+ years at Salt Lake’s famous Port O’Call ensures that The Green Pig Pub will be a lively, thriving place to eat, drink, and meet up with friends old and new.


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Green Pig Pub
Average rating:  
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