Mackenzie River Eat Menu, Prices and Location

Mackenzie River Eat Main Menu

STARTERS MENU

Lodgepoles

5.25

Fresh-baked bread with olive oil, garlic and mozzarella. Served with marinara.
(cal 920)
Add pesto .50 (cal 180)

Cowboy Nachos

12

Tortilla chips, jack and cheddar, tomatoes, black beans, scallions, olives and jalapeños, drizzled with green chili sour cream. Served with house salsa and fresh house-made guacamole.

(cal 3100) | Add Pulled Pork (cal 280), Ground Beef (cal 480) or Fajita Chicken (cal 230) – 2.00

Chicken Club Rolls

9

House-made spring rolls filled with chicken, hickory smoked bacon, Swiss cheese, fresh avocado and tomatoes. Served with ranch.
(cal 1080)

Chorizo Meatball Skillet

9.50

Spicy chorizo meatballs baked in hearty ranchero sauce, topped with green chili sour cream, queso fresco, cilantro & an over-easy egg.
(cal 1040)

Black & Bleu Bites

12

Blackened sirloin and bleu cheese crumbles and warm bleu cheese sauce.
(cal 1070)

Hummus Platter

8.75

Roasted red pepper hummus and roasted garlic hummus served with feta, pepperoncinis, Kalamata olives, cucumber slices and warm pita triangles.
(cal 850)

Fish Taco Skewers

10.75

Three grilled, ancho chili cod skewers served with flour tortillas, avocado, spicy chipotle sour cream, coleslaw and pineapple salsa.
(cal 830)

Chicken Quesadilla

8.25

Fajita chicken, tomatoes, scallions, cilantro, spicy chipotle sour cream and melted cheese, topped with green chili sour cream. Served with house salsa.
(cal 960)

Artichoke Dip

8.50

Oven-baked blend of pesto and cream cheese, artichoke hearts, roasted red peppers and fresh basil. Served with blue tortilla chips.
(cal 1110)

Slammers

8

Three mini burgers with American cheese and fried onions on a brioche bun.
(cal 1040)

Wings

9.75

Spicy Buffalo, BBQ bourbon or Thai peanut.
(cal – Buffalo 1570 / BBQ 1610 / Thai 1690)

 

SALADS & SOUPS MENU

Dressings: Ranch, Thousand Island, Honey Mustard, Bleu Cheese, Southwest, House Vinaigrette, Balsamic Vinaigrette, Creamy Vinaigrette, Raspberry Vinaigrette, Orange Balsamic Vinaigrette, Greek Feta, Thai Peanut, Caesar

Wedge

7.50

Artisan romaine with bleu cheese dressing, crumbled bleu cheese, diced tomatoes, bacon and red onions. Drizzled with a sweet balsamic glaze.

(cal 730)
Add Blackened Steak – 3.00 (cal 250)

House

5.50

Fresh greens, diced pears and crunchy grape nuts with your choice of dressing.
(cal 100 – no dressing)

Beet Salad

8

Braised red beets, arugula, goat cheese and candied walnuts. Served with an orange balsamic vinaigrette.
(cal 510)

Caesar

Small 6 | Large 8.50
Romaine, shredded parmesan and seasoned croutons tossed in Caesar dressing. Anchovies by request.

(cal 220-450)
Add Chicken Small – 2 (cal 110) | Large – 4 (cal 220)
Add Blackened Steak Small – 3 (cal 250) | Large – 6 (cal 500)

Cobb

Small 9.75 | Large 12.25
Fajita chicken, avocado, bacon, eggs, tomatoes and crumbled bleu cheese over crisp greens. Served with your choice of dressing.
(cal 510-920, no dressing)

Greek

Small 7 | Large 9.50

Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis and feta cheese over crisp greens. Served with Greek feta dressing.
(cal 180-340)
Add chicken Small 2.00 (cal 110) | Large 4.00 (220)

Southwest Chop

Small 9.25 | Large 11.75
Romaine, chicken, fire-roasted corn medley, provolone, black beans, diced tomatoes, green onions, cilantro, house salsa and tortilla strips tossed in southwest ranch.
(cal 530-1020)

Spinach

Small 7.50 | Large 10

Spinach, tomatoes, red onions, candied walnuts, dried cranberries and bleu cheese crumbles. Served with our house vinaigrette.

(cal 460 – 820)
Add chicken small – 2 (cal 110) large – 4 (cal 220)

French Onion Soup

7 (cal 520)

Chicken Chili

Little Bowl 5.50 (cal 220) | Big Bowl 7.50 (cal 360)
Garnished with scallions and cheddar.

Soup of the Day

Little Bowl 5.00 (cal 70-550) | Big Bowl 6.00 (cal 100-890)

Our signature soups made fresh daily. Ask which ones are hot!

Chicken Noodle, Broccoli Cheddar, Tomato Basil, Taco, Clam Chowder, Buffalo Chowder, Chicken Corn Chowder, Mediterranean Vegetable or Beer Cheese

 

ROD & REEL COMBOS MENU

Available 11 am – 4 pm daily – 10.25

Choose Your Rod

Lodgepoles | House Salad | Caesar Salad | Spinach Salad | Chicken Chili | Signature Daily Soup

Choose Your Reel

Chicken Quesadilla | Slammers | 1/2 Reuben | 1/2 Italian Chicken Panini | Small Cheese Pizza | Small Pepperoni Pizza

 

FLATBREADS MENU

Apple & Chicken

10.50

Garlic infused olive oil, smoked Gouda and cheddar topped with roasted Gala apples, chicken, hickory smoked bacon and caramelized onions. Drizzled with bourbon BBQ sauce.
(cal 970)

Rangoon

10.50

Rich and flavorful cream cheese topped with crab surimi, scallions and Asiago cheese. Finished with fried wonton strips and a sweet chili sauce.

(cal 920)

Pear & Bleu

10.50

Creamy bleu cheese sauce and light mozzarella topped with pears, candied walnuts and dried cranberries. Finished with baby arugula tossed in a citrus honey vinaigrette.
(cal 1010)

California Chicken

10.50

Garlic infused olive oil, mozzarella, chicken, hickory smoked bacon & red peppers. Topped with fresh avocado & cilantro. Drizzled with ranch.
(cal 1050)

Greek

10.50

Garlic infused olive oil & mozzarella topped with Kalamata olives, artichoke hearts, red onions, diced tomatoes & feta.
(cal 730)

 

FROM THE GRILL MENU

Ol’ Prospector

11.75

Half pound all-beef burger packed with nuggets of golden cheddar and smoky bacon, topped with smoked Gouda. Served on a brioche bun with a side of fries.
(cal 1120)

Grizzly

10.25

Half pound all-beef burger on a brioche bun with your choice of cheese. Served with fries.
(cal – burger 880 / cheese 70-100)

Kodiak

14.50

Two half pound all-beef patties stacked with your choice of cheese on a brioche bun. Served with fries.
(cal – burger 1450 / cheese 140-200)

Smokehouse

13

Half pound all-beef burger with smoked gouda, hickory bacon and smoked pulled pork on a brioche bun. Served with fries.
(cal 1510)

Rise & Shine

12.50

Half pound all-beef burger, brown sugar bacon, crunchy deep-fried jalapeños, fried egg and cheddar on a brioche bun. Served with fries.
(cal 1440)

Bleu Onion BBQ

12

Half pound all-beef burger with bleu cheese crumbles, fried onions and bourbon BBQ sauce on a brioche bun. Served with fries.
(cal 1160)

Black Bean Burger

10

Black bean patty, pesto mayo, roasted red peppers and goat cheese on a broiche bun. Served with fries.
(cal 770)

Californian

12.50

Half pound all-beef burger with pepper jack, hickory smoked bacon, fresh guacamole & pineapple salsa on a brioche bun. Served with fries.
(cal 1400)

Poutine

12.50

1/2 lb. all-beef burger with crispy fries, bacon, white cheddar cheese curds, silky beef gravy & scallions on a brioche bun.
(cal 1430)

Baja Fish Tacos

13.25

Two flour tortillas with spicy grilled or breaded cod fillets, pineapple salsa, arugula and green chili sour cream. Served with blue tortilla chips and house salsa.
(cal – grilled 1060 / breaded 1470)

MacKenzie Meatloaf

13.75

Our home-style meatloaf with bacon, cheddar and a bourbon BBQ glaze, topped with fried onions. Served with mashed potatoes and a side of veggies.
(cal 1980)

Street Taco Trio

12

A pork carnitas, an ancho grilled shrimp and a southwest chicken taco. Each served with a house specialty hot sauce on a white corn tortilla.
(cal 820)

Fish & Chips

13.75

Deep fried sweet and spicy breaded fresh cod. Served with fries, house coleslaw and tartar sauce.
(cal 1740)

 

SANDWICHES MENU

Pulled Pork

10

Smoked pulled pork with bourbon BBQ sauce and house coleslaw on a brioche bun. Served with fries.
(cal 1280)

Italian Chicken Panini

9.75

Seasoned chicken, tomatoes, avocado, pesto mayo, provolone and a drizzle of balsamic glaze on grilled Italian bread. Served with fries.
(cal 1170)

Rustler’s Reuben

10.25

Sliced corned beef, sauerkraut, Swiss and Thousand Island on grilled marble rye. Served with fries & side of coleslaw.
(cal 1740)

Willow Creek

10

Smoked turkey, bacon, avocado, spinach, tomatoes, mayo and mozzarella. Made on our fresh-baked bread and served with tortilla chips.
(cal 1090)

Green Horn Veggie Wrap

9.50

Avocado, tomatoes, cucumbers, red onions, sprouts, provolone and pesto mayo wrapped in a flour tortilla. Served with tortilla chips.
(cal 1050)

Spicy Chicken

10.25

Blackened chicken breast, bacon, pineapple salsa, pepper jack cheese and smoky BBQ mayo on a brioche bun. Served with fries.
(cal 1570)

 

PASTA MENU

Served with a house-baked breadstick.

Buffalo Mack n’ Cheese

11

Fajita chicken, bleu cheese crumbles, spicy Buffalo sauce, breadcrumbs and penne in a classic cheese sauce.
(cal 1210)

Tuscan Penne

14.25

Seasoned chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil and a dash of red chili, tossed with penne and parmesan.
(cal – 1230)

MacKenzie Alfredo

14

Seasoned chicken, prosciutto, tomatoes and seasoned broccoli, tossed with alfredo, penne and parmesan.
(cal 1360)

Cajun Chicken Alfredo

15.50

Seasoned chicken, spicy sausage and bell peppers, tossed with penne in our spicy Cajun cream sauce.
(cal 1550)

Baked Ziti

12

Spicy Italian sausage, velvety blush sauce, basil-ricotta and penne, topped with mozzarella and parmesan and baked to perfection.
(cal 1500)

Pesto Shrimp Linguine

15.50

Linguine, shrimp, herbed olive oil, pesto sauce, prosciutto, tomatoes, roasted garlic & grilled lemon.
(cal 1270)

 

SIGNATURE PIZZAS MENU

Baked fresh on original or thin crust. 10″ Gluten-free crust available.

Humble Pie

Small 12.75 | Large 20.75

Olive oil and garlic, spinach, mozzarella, Asiago, Fontina, and ricotta cheeses.
(cal 180-380 / slice)

Good Ol’ Boy

Small 11.75 | 18.75

A heapin’ portion of extra pepperoni, mozzarella cheese and tomato sauce.
(cal 170-400 / slice)

Fresh Tomato Basil

Small 12.75 | Large 20.75
Classic tomato sauce, fresh basil, tomatoes, garlic and mozzarella.
(cal 140-340 / slice)

Flathead

Small 14.25 | Large 22.75

Alfredo sauce, fajita chicken, bacon, spinach, tomatoes, mushrooms and mozzarella.
(cal 210-430 / slice)

BBQ Pizza

Small 12.75 | Large 20.75

Your choice of fajita chicken or smoked pulled pork with sweet and smoky BBQ sauce, red onions, cilantro, mozzarella & cheddar.
(cal 160-450 / slice)

Rancher

Small 14.25 | Large 22.75

Tomato sauce, ground beef, pepperoni, bacon, tomatoes, red onions, green peppers and mozzarella.
(cal 190-410 / slice)

MacKenzie River

Small 12.75 | Large 20.75

Olive oil and garlic, spinach, roasted zucchini, mushrooms, tomatoes and mozzarella, dusted with feta.
(cal 150- 360 / slice)

Smokin’ Q

Small 15.50 | Large 24.50

Smoky BBQ sauce, pulled pork, bacon, spicy sausage, smoked turkey & mozzarella, baked then topped with fried onion strings.
(cal 270-520 / slice)

Reuben

Small 14.25 | Large 22.75

Thousand Island dressing, corned beef, Fontina cheese, sauerkraut and caraway seeds.
(cal 200-440 / slice)

Italian Grinder

Small 15.50 | 24.50

Creamy Italian dressing, Genoa salami, ham, spicy capicola, sliced tomatoes & mozzarella, topped with fresh shredded lettuce, sliced pepperoncinis, red onions, oregano, grated parmesan & red wine vinaigrette.
(cal 230-460 / slice)

Stockman

Small 14.25 | Large 22.75

Steak strips, pepperoni, bacon, hot Italian sausage, mozzarella, cheddar and classic tomato sauce.
(cal 230-470 / slice)

Polynesian

Small 12.75 | 20.75
Canadian bacon, pineapple, toasted almonds, mandarin oranges, mozzarella & tomato sauce.
(cal 160-360 / slice)

Buffalo Wing

Small 12.75 | Large 20.75

Spicy Buffalo sauce, seasoned chicken, celery and mozzarella, dusted with crumbled bleu cheese.
(cal 180-410 / slice)

Thai Pie

Small 14.25 | Large 22.75

Thai peanut sauce, seasoned chicken, mandarin oranges, scallions, red peppers, peanuts and mozzarella, topped with fresh cilantro.
(cal 200-420 / slice)

Hot Hawaiian

Small 12.75 | Large 20.75

Sweet and smoky BBQ sauce, fajita chicken, bacon, pineapple, jalapeño peppers and mozzarella.
(cal 170-450 / slice)

Sequoia

Small 14.25 | Large 22.75

Fresh pesto, sun-dried tomatoes, artichoke hearts, toasted pine nuts and mozzarella.
(cal 170-390 / slice)

Classic Cheese

Small 10.25 | Large 16

Traditional tomato sauce and mozzarella cheese.
(cal 140-350 / slice)

 

DESSERTS MENU

Carrot Cake

6.50

Spiced carrot cake layers with walnuts, pineapple, raisin and cream cheese frosting.
(cal 490)

Mud Pie

6.50

Coffee ice cream with almonds and fudge on a chocolate cookie crumble crust.
(cal 760)

Warm Apple Cobbler

6.50

Old-fashioned, crisp apple cobbler with walnuts and a scoop of vanilla ice cream.
(cal 570)

Sky High Cheesecake

7

Rich and creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce.
(cal 950)

Mack Lovin’

6.50

Gooey chocolate chip cookies in a piping hot skillet with vanilla ice cream and chocolate sauce.
(cal 1840)

Kentucky Bourbon Bites

7.50

Bourbon-dipped pound cake deep-fried and dusted with powdered sugar. Served with caramel bourbon and raspberry dipping sauces.
(cal 1130)

Flourless Chocolate Cake

7

Dense fudge-like cake glazed with chocolate sauce. Gluten-free.
(cal 520)

 

KID’S MENU

Includes a drink and choice of a side:
FRESH GREEN SALAD (with pears and choice of dressing) | CELERY AND CARROT STICKS (with ranch or hummus)
FRESH FRUIT CUP (honeydew, cantaloupe, grapes and pineapple)

Mack-n-Cheese

6
(cal 690)

Chicken Tenders

6

with fries and your choice of dipping sauce.
(cal 620)
Add BBQ (cal 70)
Add Ranch (cal 250)

Turkey Wrap

6

flour tortilla, turkey, fresh avocado, spinach, cheese and light mayo.
(cal 620)

Mini Cheeseburgers

6

with fries
(cal 880)

Chicken Quesadilla

6

with tortilla chips & salsa.
(cal 640)

Pizza

6

cheese or pepperoni.
(cal 750-760)

Mack N Cheese Pizza

6

Two favorites combined into one.
(cal 800)

Mini Corn Dogs

6

with ketchup & fries.
(cal 630)

 

PARTY PLATTERS MENU

To ensure that you receive the highest level of quality and service, we would greatly appreciate 24 hours notice on large orders.

Tuscan Penne

40

Chicken, prosciutto, tomatoes, roasted garlic, herbed olive oil & dash of red chiles, tossed with penne.
(470-700)

MacKenzie Alfredo

40

Chicken, prosciutto, seasoned broccoli & tomatoes, tossed with alfredo & penne.
(480-710)

Wings

One Dozen – 13 | Two Dozen – 23
Three Dozen – 33 | Four Dozen – 40
Spicy Buffalo, BBQ bourbon or Thai peanut.
(cal 2410 – 2760 / dozen)

Hummus Platter

50

Roasted red pepper hummus and roasted garlic hummus served with feta, pepperoncinis, Kalamata olives, cucumber slices and warm pita triangles.
serves 12-16 people (cal 250-280 / serving)

Willow Creek Sandwich

36

Smoked turkey, bacon, avocado, spinach, tomatoes, mayo and melted mozzarella cheese on our original fresh-baked bread.
serves 12-16 people (cal 290 / serving)

Green Horn Veggie Wrap

32

Avocado, tomatoes, cucumbers, sprouts, red onions, provolone and pesto mayo wrapped in a flour tortilla.
serves 6-8 people (cal 480 / serving)

House Salad

30

Fresh greens, purple cabbage, carrots, sliced pears and crunchy grape nuts with your choose of dressings.
serves 12-16 people (130-150 / serving, no dressing)

Greek Salad

45

Sliced cucumbers, Kalamata olives, tomatoes, red onions, pepperoncinis and feta cheese over crisp greens with your choice of dressings.
serves 12-16 people (cal 80-90 / serving, no dressing)

Caesar Salad

40

Romaine, shredded parmesan and seasoned croutons tossed in a Caesar dressing. Anchovies by request.
serves 12-16 people (cal 310 – 350 / serving)

Spinach Salad

45

Spinach, tomatoes, red onions, dried cranberries, candied walnuts and bleu cheese crumbles with your choice of dressings.
serves 12-16 people (cal 130-140 / serving, no dressing)

Cobb Salad

50

Fajita chicken, avocado, bacon, eggs, tomatoes and crumbled bleu cheese over crisp greens with your choice of dressings.
serves 12-16 people (cal 230-27 / serving, no dressing)

Baked Ziti

40

Spicy Italian sausage, velvety blush sauce, basil-ricotta and penne, topped with mozzarella and parmesan and baked to perfection.
serves 10-12 people (cal 460-690 / serving)

Sky High Cheesecake

70

Rich and creamy NY style with a traditional graham cracker crust. Drizzled with strawberry sauce.
serves 12 people (cal 950 / serving)

Carrot Cake

70

Spiced carrot cake layers with walnuts, pineapple, raisin and cream cheese frosting.
serves 14 people (cal 490 / serving)

Flourless Chocolate Cake

70

Dense fudge-like cake glazed with chocolate sauce. Gluten-free.
serves 14 people (cal 490 / serving)

 

FOODIE FARE MENU

Fried Pickles

7

Breaded and deep dill pickle spear, fried and served with ranch dip.
(cal 1020)

Classic Poutine

7

Crispy fries, white cheddar cheese curds, silky beef gravy and scallions.
(cal 820)

Jacked Up Taco

7

A crispy jack cheese-crusted flour tortilla filled with Santa Fe chicken or pork carnitas, Southwest corn pico de gallo, shredded lettuce, green chili sour cream, queso fresco & fresh jalapeño slices.
(cal 630-680)

N’Awlins Shrimp & Grits

7

Cheesy jalapeño grits with sautéed shrimp, Cajun seasoning, diced red peppers & scallions.
(cal 710)

Mack n’ Cheese Bites

7

Hand-breaded classic mac n’ cheese mixed with cheddar, smoked gouda, fresh jalapeño and hickory bacon. Deep fried and served with ranch.
(cal 1200)

Cheese Curds

7

Battered Wisconsin cheese curds deep-fried to golden brown and served with ranch.
(cal 1010)

Bavarian Pretzels & Beer Queso

7

Pretzel sticks with Driftboat Amber Ale queso.
(cal 1450)

Nashville Hot Chicken & Waffles

7

Southern-fried chicken tenders on a Belgian waffle with spicy maple syrup & pickle chips.
(cal 1000)

 

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Mackenzie River Eat Hours

Monday	11am–9pm
Tuesday	11am–9pm
Wednesday	11am–9pm
Thursday	11am–9pm
Friday	11am–10pm
Saturday	11am–10pm
Sunday	11:00 a.m. – 9 p.m.

 

Mackenzie River Eat Coupons

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About Mackenzie River Eat

Mackenzie River Eat is a restaurant and he provides Special fast&food and breakfast. He Located in 2230 U.S. 93 S, Kalispell, MT 59901, USA

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