Rib And Chop House Dinner Menu, Prices and Locations

Rib And Chop House Dinner
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Rib And Chop House Dinner store hours

Phone: +1 801-619-7009

Website: https://ribandchophouse.com

Head Office address: 140 S 300 W Unit # 1, Salt Lake City, UT 84101, USA

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Rib And Chop House Dinner Main Menu


Crabmeat Stuffed Mushrooms

Four to five mushrooms filled with crabmeat
stuffing, topped with a mushroom sherry sauce.
Price: 11.95


Fried Green Tomatoes*

Sliced green tomatoes, with blue cheese, lump
crabmeat and balsamic reduction.
Price: 12.95


Chicken Fingers*

Four pieces of chicken tenderloin battered, fried
and served with honey mustard dressing in a
basket with fries.
Price: 8.95
Buffalo style
Price: 9.95


Hot and Crunchy Shrimp*

Six jumbo prawns, seasoned in our special
spices, flash fried and served with mango
jalapeño sauce. Served on a bed of
French fries.
Price: 12.95


Select Appetizer of the Day 11.95

Thin-Cut Fried Catfish*

8 oz. of Louisiana-style battered and fried
catfish served with remoulade
Price: 11.95


Spinach Dip

Spinach and marinated artichoke hearts
with Monterey jack, Romano and Parmesan
Price: 9.95



Deep fried tender calamari served with garlic
aioli sauce for dipping. The perfect start to
your meal.
Price: 12.95


Buffalo Chicken Wings*

A pound of wings dipped in our homemade
wing sauce served with blue cheese dressing
and celery sticks.
Price: 12.95



Mini burgers served with a pickle.
(2) 4.50, (4) 9.00, (6) 13.50


Chop House Dressings

Homemade Blue Cheese • Caesar** • French
Honey Mustard • 1000 Island • Ranch
Lite Italian • Italian • Thai • Oil & Vinegar
Balsamic Vinaigrette • Huckleberry Vinaigrette




Soup of the Day

Homemade Fresh Daily. Ask your server.
Price: 3.95
Price: 5.95


Buffalo Chicken Salad*

Fresh romaine lettuce tossed with blue cheese
crumbles, bacon, diced tomatoes, topped
with a fried chicken breast dipped in our
buffalo wing sauce.
Price: 11.95


House Salad

Mixed greens and romaine lettuce topped
with sliced carrots, red cabbage, cucumbers,
tomatoes, red onions and croûtons.
Price: 4.95
Price: 7.95


Chop House Caesar**

6 oz. of sliced Top Sirloin served over our
homemade Caesar salad, with grilled onions
and crisped bacon bits, then drizzled with a
balsamic reduction.
Price: 14.95



A unique blend of herbs and vegetables with
chicken and sausage in a rich broth.
Price: 4.95
Price: 6.95


Super Caesar Salad**

A large Caesar salad with Parmesan cheese
and croûtons. Served with chicken
Price: 11.95,
fried or BBQ shrimp
Price: 13.95,
Price: 14.95


Grilled or Fried Chicken Salad*

Mixed greens topped with guest’s choice of
chicken and dressed with tomato, cheese, red
onions, cucumbers and croûtons.
Price: 9.95


Caesar Salad**

Romaine lettuce tossed in Caesar dressing topped
with croûtons and Parmesan cheese.
Price: 7.95
Add to entrée as a side salad for
Price: 4.95


The Dalrymple

Fresh romaine lettuce tossed with a citrus
vinaigrette, blue cheese, candied almonds,
apples and dried cranberries. Served with
charbroiled blackened shrimp.
Price: 14.95


Chop Salad

Romaine lettuce, hearts of palm, tomatoes,
sliced salami, green olives, 10 minute egg, blue
cheese, croûtons, lemon basil dressing.
Price: 10.95
Add to entrée as a side salad for
Price: 4.95



Chicken Marsala

Grilled marinated chicken, with a Marsala
cream, roasted portobello mushrooms, sautéed
spinach and red skin mashed potatoes.
Price: 16.95


Charbroiled Chicken

Chicken breast marinated in our own
seasonings, grilled to perfection served
with sautéed spinach and red skin
mashed potatoes.
Price: 13.95



Chicken Fried Chicken*

10 oz. tender chicken breast wrapped in Cajun
seasoned batter then deep fried to perfection.
Served with homemade garlic mashed
potatoes and country gravy.
Price: 15.95


Chicken Fried Steak*

8 oz. of tender beef fried traditionally and
served with country gravy and garlic
mashed potatoes.
Price: 16.95


Pot Roast

Tender roast beef seasoned and slow cooked
and served with garlic mashed potatoes and
Price: 15.95


Lamb Chops**

Three naturally grown local lamb chops
marinated in Chop House Rosemary Garlic
sauce and served with traditional mint jelly.
Price: 24.95



New York Strip**

A 15–16 oz. pure Certified
Angus Beef. Lean and firm,
the New York is full and rich
Price: 31.95


Manhattan New York Strip**

A 10 oz. baseball cut of one of
our most popular steaks
Price: 22.95


Hand-cut Ribeye**

A tasty and juicy 15–16 oz. Angus
ribeye steak. The ultimate beef steak!
Price: 32.95


Baseball Cut Top Sirloin**

10 oz. of aged Angus beef—a true
meat lover’s favorite.
Price: 24.95


Make It Extra Special

Add Blue Cheese Crumbles.
Price: 1.95
Surf and Turf It! 4 Fried or
BBQ Shrimp.
Price: 7.95



Cedar Plank Salmon**

Fresh 8 oz. filet of salmon broiled as you like
it on a smoldering cedar plank with Jamaican
brown sugar glaze or traditional lemon and
your choice of a house side.
Price: 20.95


Fried Shrimp*

Eight butterflied jumbo shrimp lightly battered
and fried to golden brown. Served over a bed of
French fries with tartar and cocktail sauce.
Price: 17.95


BBQ Shrimp

A New Orleans Legend! Eight butterflied jumbo
shrimp sautéed in a beer-garlic butter sauce
served over garlic mashed potatoes with
garlic bread.
Price: 18.95


Beer Battered Fish and Chips*

Our own beer batter wrapped around our
choice Chop House fish. Served over fries
with malt vinegar.
Price: 15.95


Seared Ahi Tuna**

6–8 oz. of fresh ahi tuna seared to your
specifications and served with our
own wasabi, pickled ginger and
homemade Chop House soy sauce,
and your choice of a house side.
Price: 24.95



Shrimp and Scallop Pasta Alfredo

Shrimp and scallops sautéed in our uniquely
blended sauce and served over linguine pasta.
Also available with vegetables or chicken.
Price: 19.95


Louisiana Pasta Jambalaya

Tender shrimp, grilled chicken and andouille
sausage in a Cajun red sauce and served
over linguine.
Price: 18.95



All sandwiches are served with lettuce, tomato,
onion and pickles on the side. Plus your choice
of French fries, sweet potato fries, baked beans,
soup or salad.


Pulled Pork Sandwich

Our Award Winning recipe for tender
BBQ’d and smoked pulled pork. Served
on a bun.
Price: 9.95



A 1/2 pound of fresh ground round cooked just
the way you like it.
Price: 11.95



A 1/2 pound of fresh ground round topped with
cheddar cheese or blue cheese crumbles.
Price: 12.95


Double Cheeseburger**

One full pound of fresh ground round topped
with cheddar cheese or blue cheese crumbles.
Price: 17.95


Steak Sandwich**

An 8 oz. steak served open face on a steak
Price: 14.95


Charbroiled Chicken Sandwich

Marinated chicken breast served on a
homemade bun with fresh accompaniments.
Price: 9.95


Fried Green Tomato Burger* **

Our signature fried green tomatoes on top
of a 1⁄2 pound fresh ground round with blue
cheese dressing and a drizzle of balsamic
Price: 14.95


Fried Shrimp Poboy*

Fried shrimp with garlic aioli on top of poboy
bread with pickles, onions, lettuce, and
Price: 13.95


Stuffed Potato

A huge baked potato smothered with your
choice of pulled pork or grilled chicken.
8.95 Loaded
Price: 10.95



Extra toppings on sandwiches include:
grilled onions, cheese, mushrooms,
bacon or jalapeños. .50 each



Popcorn Shrimp* Bite-sized fried shrimp served
with fries w/ranch dressing.
Price: 5.95

Chicken Fingers* 2 pieces of chicken tenderloin,
battered and fried. Served with fries.
Price: 5.95

Noodles Linguine noodles served with butter
or our Alfredo sauce.
Price: 5.95

Mac n Cheese Kraft cheese and noodles
Price: 5.95

Corndog* A plump corndog served with fries
Price: 5.95

Rib Basket* Served with fries.
Price: 5.95

Fish Sticks* Served with fries.
Price: 5.95

Pepperoni Pizza A mini pizza just enough for
the little one.
Price: 5.95


Rib And Chop House Dinner Near Me Locations

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Rib And Chop House Dinner Hours

Monday 11:00 a.m. – 10 p.m.
Tuesday 11:00 a.m. – 10 p.m.
Wednesday 11:00 a.m. – 10 p.m.
Thursday 11:00 a.m. – 10 p.m.
Friday 11:00 a.m. – 11 p.m.
Saturday 11:00 a.m. – 11 p.m.
Sunday Closed


Rib And Chop House Dinner Coupons

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About Rib And Chop House Dinner

Owned and operated by FINALLY RESTAURANT GROUP IN BOZEMAN, MONTANA, The Rib & Chop House was founded in 2001. Since our humble beginnings, we’ve opened numerous Rib & Chop House restaurants across the US, and we hope to continue with our fortunate success. Our ability to grow has come through our commitment to “Rocky Mountain Hospitality,” a concept which incorporates a casual attitude with our high-level commitment to loyalty, safety, service, and quality food.

We take pride in bringing our great restaurant to exceptional small towns. At the Rib & Chop House, our staff is dedicated to creating extraordinary experiences that raise the bar in each of our communities. You can expect perfect execution, great food and fantastic service when you dine with us

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Rib And Chop House Dinner
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