Salt Rock Grill Menu, Prices And Locations

Salt Rock Grill Menu

Appetizers

ROUPER CHOWDER $7

LOBSTER BISQUE $8

JUMBO SHRIMP COCKTAIL $13

BAY SHRIMP COCKTAIL $6

KINGSTON TRIO $12

Marinated skewers of filet mignon, chicken and pork tenderloin.
Grilled and served with peanut sauce and cucumber ribbon.

MUSSELS PROVENÇALE $13

In a white wine, garlic, basil, saffron broth
with plum tomato, basil and lemon zest.

STEAK TARTARE $15

JUMBO COCONUT SHRIMP $13

Rolled in coconut, orange-ginger sauce.

ESCARGOT $10

In mushroom caps with fresh herbs and garlic butter.

CALAMARI $15

Lightly fried kung pao style with roasted cashews and crisp noodles.

TUNA SASHIMI $20

(Served rare) Seared tataki tuna with wasabi, Japanese sesame
seaweed salad, pickled ginger, and sake-soy dipping sauce.

Greens

House Or Caesar Salad $3.90

House Or Caesar Salad with Entrees $2.90

Wedge Of Iceberg $5.90

Red onions, neuske bacon, grape tomatoes, maytag blue cheese dressing.

Caprese $6.90

Beefsteak tomatoes, mozzarella, basil, house vinaigrette, and balsamic drizzle.

Kale Caesar $7.50

Bacon and eggs.

Roasted Beet & Arugula $7.50

Goat cheese croutons and aged balsamic.

Mixed Greens & Grilled South Florida Mango $8.50

Candied pecans and citrus vinaigrette.

Pasta

Lobster and Shrimp Saute $24.90

Lobster, shrimp, broccoli, red peppers, mushrooms, with quill pasta in a light sherry cream sauce.

Seared Scallop Pasta $24.90

Lobster and Shrimp Saute with Shrimp Only $17.90

Sea scallops with a citrus butter cream sauce over linguine with toasted almonds. Nueske bacon wrapped add 3

Aztec Chicken Pasta $14.90

Grilled chicken, asparagus, sundried tomatoes, adobo broth, cilantro coulis & Manchego garni.

Oysters & Shellfish

1/2 Dozen Oysters $7.90

1/2 Dozen Clams $7.90

Boutique Oysters $1.90

Stone Crab Claws

Price may varies

Lobster Cocktail One Big Lobster $29.90

Chilled Shellfish Towers $44.90

Coldwater lobster, shrimp, alaskan king crab, oysters, clams, and mussels

1200 F

Served with your choice of garlic mashed potatoes or baked potato.

New York Center Cut Strip Steak 3/4 Lb $29.90

T-Bone Steak 1 1/4 Lb $29.90

Porterhouse 1 1/2 Lb $32.90

Porterhouse 2 lb $39.90

Ribeye Steak, Bone In 1 1/4 Lb $37.90

Top Sirloin Steak 1/2 LB $15.90

Top Sirloin Steak 3/4 lb $17.90

Filet Mignon – 1/3 LB $23.90

Filet Mignon – 1/2 LB $29.90

Bone-In Filet Mignon 3/4 Lb $39.90

Tomahawk Chop, Bone-In – 1 1/2 to 3 LB

Price may varies
Long bone-in ribeye served by the ounce

Kids Menu

Children 12 years of age and under

Surf & Turf $9.95

Pasta Alfredo $3.95

Sirloin & Fries $4.95

Hamburger & Fries $3.95

Fried Rock Shrimp & Fries $4.95

Grilled Chicken & Mashed Potatoes $3.95

Root Beer Float $2.95

Drinks $0.75
Ice Cream with Chocolate Sauce $1.50

SUPPER CLUB MENU $17

All Early Dinners come with sour dough bread and
herbed olive oil, house or Caesar salad, a chef’s dessert.

BAY SHRIMP COCKTAIL $5

(Chilled and served with cocktail sauce) All Early Dinners come with sour dough bread and
herbed olive oil, house or Caesar salad, a chef’s dessert

DUROC PORK CHOP

Sous vide slow cooked. Finished on wood-fired grill,
pomegranate-molasses glaze.

SEA BASS STUFFED

Shrimp, scallops, crab stuffing, and citrus
cream sauce with garlic mashed potatoes.

ROCK THE BOAT

Fresh dayboat fish roasted with shrimp in
a crab cream sauce, garlic mashed potatoes.

OVEN ROASTED SALMON

Garlic mashed potatoes.

CHICKEN ROCK’N BLEU

Chicken stuffed with Virginia ham,
mozzarella cheese and fresh spinach,
served with a Champagne mushroom
sauce. Garlic mashed potatoes.

FILET MIGNON K-BOB

Skewered medallions of beef tenderloin,
wood fire grilled, with peppers and onions.
Garlic mashed potatoes.

MILE-HIGH MEATLOAF

Roasted red pepper and mushroom laced loaf.
Topped with garlic mashed potatoes, a
rich demi glace, and crispy onion straws.

JUMBO COCONUT SHRIMP

Served with orange-ginger sauce
and garlic mashed potatoes.

TERIYAKI TUNA MEDALLIONS

Over steamed jasmine rice, baby bok choy.

BAKED SCALLOPS

Topped with Ritz crackers and whole butter,
Garlic mashed potatoes.

JUST CAUGHT

Chef’s prepared selection from our own fleet
of dayboats. Garlic mashed potatoes.

Desserts

Key Lime Pie $5.90

Made with fresh squeezed lime juice and a hand pressed lorna dune crust.

Creme Brulee $6.50

Rich vanilla bean french custard with a caramelized crust and chambord chantilly cream

Cheesecake, Cheesecake, Cheesecake $6.90

Chef barry’s daily creation.

Double Chocolate Truffle Torte $5.90

Served with raspberry coulis

Hot Apple Crisp Pie $5.90

Served upside-down with a bourbon pecan crunchy crust, working cow homemade vanilla bean ice cream and whipped cream

Banana Rum Bread Pudding $4.50

Served warm with an orange sabayon sauce

Fresh Strawberries $4.20

Served with working cow homemade vanilla bean ice cream and passion fruit sauce

Juked Up Java

The Rock Coffee $8.90

Bailey is irish cream, licor 43 and grand marnier

Nutty Monk $8.50

Amaretto, frangelico and tuaca

Irish Coffee $7.90

Irish whiskey, and a splash of green creme de menthe

Jamaican Breeze $8.50

Tia maria, cognac and dark rum

RAW BAR

YORK RIVER OYSTERS, VIRGINIA $13

Half Dozen.

HOT OFF THE GRILL

KEY LIME OYSTERS $15

Garlic, parmesan, key lime butter.

CLAMS CASINO $12

Bacon, peppers, onions, garlic butter.

Other Specialties

Served with garlic mashed potatoes.

Surf & Turf Grill $39.90

Filet mignon and lobster tail.

Filet Oscar $29.90

Crowned with king crab meat, grilled asparagus and topped with bearnaise sauce.

Double Cut Bone-In Pork Chop $19.90

Wood-fire grilled, with asian influences of soy-ginger and pomegranate

Mile-High Meatloaf $12.90

Roasted red pepper and mushroom laced loaf. Topped with garlic mashed potatoes, a rich demi glace, and crispy onion straws.

Chicken Rock’n Bleu $14.50

Ham, mozzarella and fresh spinach. Champagne mushroom sauce.

Island Style Curry

Price may varies

Mild red curry spices cooked in coconut milk with carrots, zucchini, bell pepper and basil. Served with rice.

Fresh Catch

Price may varies

Chicken $14.50

Roasted Vegetables $13.90

Salmon $15.50

Whole Fish

Price may varies

Shrimp $19.00

Salt Rock Grill Near Me Locations

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Salt Rock Grill Hours

Monday	04:00 a.m.  – 10.00 p.m.
Tuesday	04:00 a.m.  – 10.00 p.m.
Wednesday	04:00 a.m.  – 10.00 p.m.
Thursday	04:00 a.m.  – 10.00 p.m.
Friday	04:00 a.m.  – 10.00 p.m.
Saturday	12:00 a.m. – 10.00 p.m.
Sunday	12:00 a.m. – 10.00 p.m.

Salt Rock Grill Coupon

About Salt Rock Grill

Salt Rock Grill is a legendary beach landmark.

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