Sopapilla Menu, Prices And Locations

Sopapilla
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Sopapilla store hours

Phone: +1 615-794-9989

Website: https://sopapillas.com/

Head Office address: 1109 Davenport Blvd, Franklin, TN 37064, USA

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Sopapilla Main Menu

Antojitos Menu

CHILE CON QUESO

Assorted cheeses, house spices, onion, roasted Hatch chiles

Small PRICE – $ 7.00
Large PRICE – $ 8.50

KALE CON QUESO PRICE – $ 10.00

Charred kale, Hatch chiles, house spices, assorted cheeses [ ADD SHRIMP AND LOBSTER +5 ]

Small PRICE – $ 7.00
Large PRICE – $ 9.00

HANDCRAFTED GUAC PRICE – $ 11.00

Avocado, tomato, onion, jalapeno, lime juice, cilantro, pomegranate seeds

GRILLED PINEAPPLE GUAC PRICE – $ 12.50

Made Fresh Daily | Chipotle honey-glazed pineapple, local bacon, queso fresco [ADD SHRIMP +5]

TABLE-SIDE GUACAMOLE PRICE – $ 12.50

Avocado, tomato, onion, house spices, jalapeno, lime juice, cilantro, pomegranate seeds (seasonal)

DIP SAMPLER PRICE – $ 11.50

Chile con queso, guacamole, and bean dip

MINI CHIMICHANGAS PRICE – $ 12.00

Braised beef or chicken, flour tortilla, sour cream, cabbage, pico, baja sauce

CEVICHE PRICE – $ 10.00

Shrimp, scallops, fresh fish, citrus juices, avocado, pico, tortilla wedges

CHEESE CRISP PRICE – $ 10.00

Crispy flour tortilla, melted cheese, pico, crema [ ADD BEEF OR CHICKEN +3 ]

ROLLED TACOS AL CARBON

Hand-rolled corn tortillas, braised beef or chicken, crema, lettuce, pico, baja sauce

 

Platos Menu

STUFFED SOPAPILLA PRICE – $ 13.50

Braised chicken, beef, or pork, with Hatch green or red chile, frijoles or arroz [ TOP WITH A LOCAL FARM EGG +2 ]

SOPAPILLA’S SHRIMP & GRITS PRICE – $ 18.00

NEW ITEM – Green corn tamale, queso, chipotle shrimp, honey-glazed peppers, with baja drizzle

CHILE POBLANO PRICE – $ 14.00

Poblano pepper, slow-roasted chicken, arroz, black beans, bacon, walnuts, tortilla strips, with baja sauce, and grilled veggies

CHICKEN & SOPAPILLAS PRICE – $ 15.00

NEW ITEM – (OUR VERSION OF CHICKEN & WAFFLES) -Fried chicken, sopapilla, Hatch gravy, and honey drizzle

CARNITAS PLATTER PRICE – $ 16.50

Braised carnitas, onion, peppers, chipotle wine reduction, with New Mexican street corn

THE SOPAPILLA PLATTER PRICE – $ 15.00

Green corn tamale, blue corn chicken taco, beef enchilada with Hatch green chile sauce, and frijoles or arroz

HUEVOS RANCHEROS PRICE – $ 13.50

Flour tortilla, eggs, pico, frijoles, fried potatoes, avocado, melted queso, with red or green sauce

 

Fire Grilled Menu

GRILLED FAJITAS – CHICKEN PRICE – $ 17.00

Served with grilled onions, tomatoes, red and green peppers, pico, crema, and guacamole

GRILLED FAJITAS – 21-DAY AGED SKIRT STEAK PRICE – $ 18.50

Served with grilled onions, tomatoes, red and green peppers, pico, crema, and guacamole

GRILLED FAJITAS – SHRIMP PRICE – $ 19.00

Served with grilled onions, tomatoes, red and green peppers, pico, crema, and guacamole

GRILLED FAJITAS – PORTABELLA PRICE – $ 16.00

Served with grilled onions, tomatoes, red and green peppers, pico, crema, and guacamole

GRILLED FAJITAS – STEAK & CHICKEN PRICE – $ 18.50

Served with grilled onions, tomatoes, red and green peppers, pico, crema, and guacamole

GRILLED FAJITAS – FILET MIGNON PRICE – $ 27.00

[ LOCAL ] Served with grilled onions, tomatoes, red and green peppers, pico, crema, and guacamole

FAJITAS EL PRESIDENTE PRICE – $ 33.00

Fresh Maine lobster tail and local Bear Creek Farm filet

BEAR CREEK FARM FILET PRICE – $ 26.00

6oz filet with rojo butter with any side or add-on

GREEN CHILE CHEESEBURGER PRICE – $ 14.00

Local dry-aged steak, short rib and brisket with Hatch green chile, cheese, lettuce, tomato, and red onion with seasoned fries [ TOP WITH A LOCAL FARM EGG +2 ]

THE FARM BURGER PRICE – $ 15.00

NEW ITEM – Local dry-aged steak, short rib and brisket with arugula, brie, bacon, caramelized onion, and mango chile glaze, with seasoned fries

ARROZ CON POLLO PRICE – $ 14.50

Grilled chicken breast, arroz, pico, queso, tortilla strips, and grilled veggies

 

Tacos Menu

[ CHOOSE TWO ] -Served with frijoles and arroz
[ SUB BIBB LETTUCE SHELL +.50 ]

BLUE CORN CHICKEN PRICE – $ 12.00

Housemade blue corn tortilla, braised chicken, corn relish, caramelized onions, and baja sauce

THE ORIGINAL PRICE – $ 12.00

Soft, fried corn tortilla, braised beef, lettuce, shredded cheddar, pico

THE BASIC PRICE – $ 12.00

NEW ITEM – Braised beef or chicken, lettuce, shredded sharp, pico

SO-CAL FISH PRICE – $ 13.00

Battered cod, corn relish, pico, citrus baja sauce, cabbage

GRILLED BAJA PRICE – $ 13.00

Grilled mahi mahi, corn relish, avocado, pico, cabbage, baja sauce

CHIPOTLE SHRIMP PRICE – $13.50

Chipotle-grilled shrimp, cabbage, corn relish, baja sauce

NASHVILLE HOT CHICKEN PRICE – $13.00

Sopapillas spices, jalapeño slaw, chipotle honey drizzle, queso fresco

CHICKEN FRIED CHICKEN PRICE – $13.00

NEW ITEM – Fried chicken, soft-fried flour tortilla Hatch chile, southern gravy, honey drizzle, pickled strawberry and veggies

 

Street Tacos Menu

[ CHOOSE THREE ]
Handcrafted corn tortillas served with frijoles and arroz
[ SUB BIBB LETTUCE SHELL +.50 ]

BRISKET TACO PRICE – $13.00

NEW ITEM – Braised and smoked local brisket, hand-fried onion straws, barbecue baja sauce, cilantro

POLLO AL CARBON PRICE – $13.00

Fire-grilled chicken, cilantro, onion, pico, spicy avocado crema

CARNITAS PRICE – $13.00

Braised pork, pickled veggies, chipotle wine reduction, hand-fried onion straws, baja sauce

CARNE ASADA PRICE – $13.00

Grilled Angus skirt steak [LOCAL • AGED 21 DAYS] cilantro, onion, pico, spicy avocado crema

PORK BELLY PRICE – $13.00

[ LOCAL ] Grilled pineapple relish, jicama, goat cheese, baja drizzle

LOBSTER PRICE – $13.00

Grilled Maine lobster tail, pineapple, pico, lime, crema, pomegranate seeds [ ALL THREE +6 ]

AHI TUNA PRICE – $13.00

NEW ITEM – Coffee-encrusted ahi, mango pineapple relish, jicima, pickled jalapeño [ ALL THREE +3 ]

THE FILET PRICE – $13.00

NEW ITEM – Bibb lettuce shell, Bear Creek Farm filet, sautéed onion and peppers, Hatch green chile caesar dressing [ ALL THREE + 6 ]

 

Ensaladas Menu

CHARRED ROMAINE WEDGE PRICE – $12.00

Fire-grilled romaine, local bacon, charred tomato, green onion, goat cheese, Hatch green chile, caesar dressing [ ADD GRILLED OR HOT CHICKEN +5 ] [ ADD FILET +7 ]

KALE SALAD PRICE – $11.00

Kale, sunflower seeds, queso fresco, dried cranberries, oranges, garlic pineapple vinaigrette [ ADD GRILLED MAHI OR CHICKEN +5 ]

CHIPOTLE HONEY SALAD PRICE – $12.00

Jicama, mangos, mixed field greens, bacon, roasted walnuts, goat cheese, raspberry vinaigrette [ ADD SHRIMP +5 ]

SANTA FE CHICKEN SALAD PRICE – $13.00

Mixed greens, pico, corn relish, jack cheese, tortilla strips, cilantro citrus vinaigrette, chicken

SOUTHWESTERN AHI SALAD PRICE – $16.50

Seared ahi tuna (sashimi-style), mixed greens, avocado, corn relish, pickled veggies and strawberries, pineapple, garlic vinaigrette

GRILLED FAJITA SALAD PRICE – $14.00

Grilled chicken or skirt steak, pico, mixed greens, guacamole, crema, tortilla strips, southwestern ranch dressing

GREEN CHILE STEW PRICE – $6.00

Pork, potato, corn, onion, green chile, red peppers, tortilla strips, crema, cilantro

 

Enchiladas Menu

BLUE CORN CHICKEN ENCHILADAS PRICE – $12.50

Shredded chicken, house-made/open-faced blue corn tortillas, with red or green chile sauce [ TOP WITH A LOCAL FARM EGG +2 ]

TRÈS ENCHILADAS PRICE – $13.00

Shredded beef with green chile, shredded chicken with baja sauce, and cheese with red chile

VEGGIE ENCHILADAS PRICE – $12.50

Grilled zucchini, squash, green peppers, black beans, and onions

COMBO ENCHILADAS PRICE – $11.50

CHOOSE TWO: Slow-roasted chicken, pork, or beef with red, green, or baja sauce [ CHOOSE THREE +2 ]

ENCHILADAS DEL MAR PRICE – $19.00

NEW ITEM – Fresh Maine lobster, crab, shrimp, charred corn, with baja queso

TRES TAMALES PRICE – $13.00

Green corn with baja sauce, chicken with green chile, and pork with red chile

 

Quesadillas Menu

FIRE GRILLED FAJITA QUESADILLAS PRICE – $14.00

Grilled chicken or steak with sautéed onions, peppers, pico, lettuce, and sour cream Veggie option served with portabella mushrooms

“EL PEPE” SHRIMP QUESADILLAS PRICE – $14.00

Chipotle shrimp, local bacon, corn relish, cheese, lettuce, pico, and baja sauce

SLOW ROASTED QUESADILLAS PRICE – $13.00

Shredded chicken, beef, or pork with cheese, corn relish, caramelized onions, lettuce, pico, and baja sauce

QUESADILLA DEL MAR PRICE – $21.00

NEW ITEM – Maine lobster, crab, and shrimp, with brie, bacon, caramelized onion, and mango chile glaze

 

Add-Ons

GRILLED VEGETABLES PRICE – $4.00

NEW MEXICAN STREET CORN PRICE – $5.00

GREEN CORN TAMALE PRICE – $4.00

TRADITIONAL PORK TAMALE PRICE – $4.00

HOUSE SALAD PRICE – $5.00

ARROZ PRICE – $2.50

FRIJOLES PRICE – $2.50

 

Gultain Free Main

Antojitos, Ensaladas y Sopas Menu

TABLE-SIDE GUACAMOLE PRICE – $10.00

A hearty blend of fresh avocado, spices, pico de gallo and lime; topped with fresh pomegranate seeds

AHI TUNA NACHOS PRICE – $12.00

Blue corn tortillas individually topped with seared Ahi tuna, avocado, corn relish and a chipotle glaze for dipping

CEVICHE PRICE – $9.00

Shrimp, scallops, and fish marinated in fresh squeezed lime, lemon, and orange juices; served with avocado pico and blue corn chips

ROLLED TACOS AL CARBON PRICE – $9.00

Hand rolled corn tortillas filled with shredded beef or chicken, with lettuce, pico and Baja sauce

SANTA FE CHICKEN SALAD PRICE – $12.00

A savory blend of spring mix lettuce, pico de gallo, corn, black beans, jack cheese and crispy tortilla strips tossed in a light cilantro citrus vinaigrette with tender slices of grilled chicken

MANGO Y PIÑA SALAD PRICE – $10.00

Grilled mango and pineapple on top of mixed greens with toasted almonds, jicama, queso fresco and honey vinaigrette dressing Add grilled mahi or chicken +5

CHIPOTLE HONEY SHRIMP SALAD PRICE – $14.00

Chipotle honey glazed grilled shrimp, jicama, mangos, bacon, roasted walnuts, goat cheese crumbles with a raspberry vinaigrette

GRILLED FAJITA SALAD PRICE – $13.00

Grilled fajita meat (chicken or steak) on top of a bed of mixed greens, fresh tomatoes, sliced onion, guacamole, sour cream and southwestern ranch dressing

SOUTHWESTERN AHI SALAD PRICE – $15.00

Seared ahi tuna coated with southwestern spices and served Sashimi-style over mixed greens, avocado, corn relish, with a pineapple garlic vinaigrette

GUISADO DE CHILE (GREEN CHILE STEW) PRICE – $8.00

Hearty chunks of potato, corn, onion, green chile, and red bell pepper topped with tortilla strips, sour cream and cilantro

SOUP OF THE DAY PRICE – $7.00

 

Especiales de Esteban Menu

GRILLED BAJA TACOS (CORN TORTILLAS ONLY) PRICE – $14.00

Grilled Mahi Mahi, corn relish, avocado, pico, Baja sauce and cabbage with a side of arroz or frijoles

HATCH ASADA Y CAMARONES PRICE – $24.00

Green chile seasoned grilled New York strip, topped with bacon-wrapped shrimp filled with jalapenos and goat cheese; served with grilled veggies

LOBSTER TAIL & FILET FAJITAS (CORN TORTILLAS ONLY)  PRICE – $25.00

Perfectly grilled filet, 6oz lobster tail, grilled onion and peppers; served with arroz, frijoles, pico, sour cream and guacamole

GRILLED FAJITAS Y CHICKEN PRICE – $16.00

Our fajitas sizzle with grilled onions, tomatoes and green peppers; served with arroz, frijoles, pico, and sour cream. (Corn Tortillas only)

GRILLED FAJITAS Y STEAK PRICE – $17.00

Our fajitas sizzle with grilled onions, tomatoes and green peppers; served with arroz, frijoles, pico, and sour cream. (Corn Tortillas only)

GRILLED FAJITAS Y SHRIMP PRICE – $18.00

Our fajitas sizzle with grilled onions, tomatoes and green peppers; served with arroz, frijoles, pico, and sour cream. (Corn Tortillas only)

GRILLED FAJITAS Y VEGGIE PRICE – $14.00

Our fajitas sizzle with portabella mushrooms, grilled onions, tomatoes and green peppers; served with arroz, frijoles, pico, and sour cream. (Corn Tortillas only)

RIBEYE DE ROJO PRICE – $28.00

16oz Certified Angus Beef, topped with rojo chile butter and a rojo chile cheese enchilada; served with grilled veggies

GREEN CHILE CHEESEBURGER (NO BUN) PRICE – $12.00

Large chargrilled burger topped with roasted hatch green chile, cheese, lettuce, tomato, red onion and a side of french fries Top with a fried egg for most authentic New Mexican taste +2

LOBSTER TACOS PRICE – $19.00

Corn tortillas filled with fresh lobster, topped with grilled pineapple, mango and corn relish; served with arroz

ENCHILADAS DEL MAR PRICE – $15.00

Two enchiladas stuffed with chipotle grilled shrimp, crab and black bean-corn relish topped with our Baja sauce and cheese; served with arroz and frijoles

ARROZ CON POLLO PRICE – $14.00

Grilled chicken breast served on top of a bed of arroz and queso, with grilled veggies

PIÑA DE MAHI PRICE – $18.00

8oz Mahi Mahi filet, grilled to perfection on a grilled corn cake with chipotle-grilled pineapple and grilled vegetables; served with black beans

GREEN CORN TAMALE & SHRIMP TACO PRICE – $13.00

Handmade sweet corn tamale filled with cheese and hatch green chiles with a chipotle grilled shrimp taco topped with cabbage, corn relish, and Baja sauce; served with arroz

CHILE POBLANO PRICE – $13.00

Poblano pepper stuffed with slow roasted chicken, rice, black beans-topped with bacon tortilla strips and Baja sauce; served with grilled veggies

BLUE CORN CHICKEN TACOS PRICE – $12.00

Slow roasted chicken, black bean-corn relish, caramelized onions and Baja sauce; served with arroz and frijoles

 

Platos Principales Menu

BLUE CORN CHICKEN ENCHILADAS PRICE – $13.00

Two open faced sour cream and shredded chicken enchiladas topped with green sauce served with arroz and frijoles Top with a fried egg for most authentic New Mexican taste +2

TRES ENCHILADAS PRICE – $13.00

Shredded beef enchilada with green chile, shredded chicken enchilada with Baja, and a cheese enchilada with rojo chile sauce; served with arroz and frijoles

VEGGIE ENCHILADAS PRICE – $12.00

Grilled zucchini, squash, green peppers, black beans and onions topped with a creamy green chile sauce; served with arroz and frijoles

TRES TACOS PRICE – $13.00

Shredded beef, chipotle shrimp and blue corn chicken tacos; served with arroz and frijoles

MEXICO CITY STREET TACOS PRICE – $12.00

Three classic open face ( beef or chicken) with cilantro, onion and avocado; served with arroz and frijoles

VEGGIE TACOS (CORN TORTILLAS ONLY) PRICE – $12.00

Green pepper, onions, avocado, refried beans, and green chile in a corn tortilla; served with arroz and frijoles

HUEVOS RANCHEROS (CORN TORTILLAS ONLY) PRICE – $13.00

Corn tortillas with eggs, red or green chili sauce, refried beans, fried potatoes, avocado and melted cheese

 

Drinks, Beer & Wine Menu

Margaritas Menu

SOPAPILLA MARGARITA PRICE – $8.50

Lunazul Silver tequila, orange liqueur, fresh-squeezed lime, simple syrup

EL PRIMO MARGARITA PRICE – $14.00

Ocho reposado tequila, Grand Marnier, fresh-squeezed lime, organic agave nectar

GREEN CHILE PINEAPPLE MARGARITA PRICE – $10.50

Hatch chile-infused tequila, fresh-pressed lime, muddled pineapple, coconut rum

CUCUMBER MARGARITA PRICE – $10.00

Lunazul Silver tequila, cucumber, lime, organic agave nectar

HIBISCUS MARGARITA PRICE – $10.00

Lunazul Silver tequila, hibiscus syrup, fresh-pressed lime, shaved ice

SWEET HEART MARGARITA PRICE – $9.50

Raspberry-infused tequila, fresh-pressed lime, organic agave nectar

GINGER MARGARITA PRICE – $9.00

Lunazul Silver tequila, orange liqueur, fresh-pressed lime, simple, ginger beer, shaved ice

SKINNY MARGARITA PRICE – $10.50

Patron silver tequila, fresh-pressed lime, organic agave nectar

NAKED MARGARITA PRICE – $10.50

Patron Silver tequila, fresh-pressed lime and orange

 

Sangria Menu

TRADITIONAL RED SANGRIA PRICE – $8.50
WHITE WINE SANGRIA PRICE – $8.50

 

White Wine Menu

4 CELLARS CHARDONNAY
by Little Big Town

glass PRICE – $12.00
bottle PRICE – $46.00

SONOMA CUTRER CHARDONNAY

Sonoma, California Apple, bright acidity, creamy

glass PRICE – $12.00
bottle PRICE – $44.00

ECCO DOMANI PINOT GRIGIO

glass PRICE – $9.00
bottle PRICE – $32.00

KIM CRAWFORD SAUVINGNON BLANC
Marlborough, New Zealand Pink grapefruit, zesty, well balanced

glass PRICE – $12.00
bottle PRICE – $44.00

CHATEAU ST. MICHELLE RIESLING

glass PRICE – $8.00
bottle PRICE – $30.00

GRUET SPARKLING WINE
New Mexican Sparkling Wine

glass PRICE – $8.00
bottle PRICE – $45.00

HOUSE CHARDONNAY

glass PRICE – $8.00
bottle PRICE – $26.00

 

Red Wine Menu

4 CELLARS RED BLEND
by Little Big Town

glass PRICE – $12.00
bottle PRICE – $46.00

MEIOMI PINOT NOIR

glass PRICE – $11.00
bottle PRICE – $40.00

14 HANDS MERLOT

glass PRICE – $8.00
bottle PRICE – $30.00

COPPOLA CLARET

glass PRICE – $12.00
bottle PRICE – $44.00

RUTA 22 MALBEC

glass PRICE – $9.00
bottle PRICE – $32.00

HOUSE CABERNET

glass PRICE – $8.00
bottle PRICE – $26.00

 

Beer Menu

BLUE MOON PRICE – $4.50
BUD LIGHT PRICE – $4.50
COORS LIGHT PRICE – $4.50
CORONA PRICE – $5.00
CORONA LIGHT PRICE – $5.00
MICHELOB ULTRA PRICE – $4.50
MILLER LITE PRICE – $4.50
MODELO ESPECIAL PRICE – $5.00
NEGRA MODELO PRICE – $5.00
TECATE PRICE – $4.50

 

Cocktails Menu

WATERMELON MINT COOLER PRICE – $9.00

Vodka, local honey, muddled watermelon garden mint, Sprite

LEMON THYME PRICE – $9.00

Fresh lemon, citrus vodka, garden thyme, club soda

ELDERFLOWER-TINI PRICE – $10.50

Lilet Blanc, St Germaine, local honey, fresh lemon, bubbles with hibiscus flower

BLUEBERRY SPIKED LEMONADE PRICE – $9.00

Fresh blueberries, house lemonade vodka, simple syrup

PALOMA PRICE – $10.00

100% Blue Agave tequila, fresh-pressed grapefruit, fresh-pressed lime, organic agave nectar

SPANISH MOJITO PRICE – $9.50

Bacardi rum, Liquor 43, lime juice, simple, mint, lime wheel

OLD FASHIONED PRICE – $9.00

Bulleit bourbon, simple, bitters, orange peel

ALBUQUERQUE MULE PRICE – $10.00

100% Blue Agave tequila, lime juice, agave, muddled watermelon, ginger beer

SISSY LALA PRICE – $9.00

Malibu Rum, peach schnapps, pineapple, cranberry

INTRODUCTION PRICE – $15.00

This flight gives you the opportunity to compare the three different styles of tequila from one producer: a young blanco, a mellowed reposado and an aged añejo.

Blue Head
El Jimador
Tres Agaves
Cazadores
El Mayor

NEXT-LEVEL PRICE – $20.00
These flights allow you to experience the next level of all three styles of tequila from one producer: blanco, reposado, and añejo.

Avion
Don Eduardo
Herradura
Cabo
Dulce Vida
Patron

ADVANCED PRICE – $40.00
The advanced level allows you to experience the upper level of all three styles of tequila from one producer: blanco, reposado, añejo.

Corzo
Kah
Señor Rio
Milagro
Don Julio
Riazul
Trianon

ART OF THE CRAFT PRICE – $5.00
Experience extra añejo, the absolute pinnacle of tequila from each of these producers.

Don Julio 1942
Herradura Suprema
Milagro Unico ii

 

Draft Beer Menu

DOS XX PRICE – $5.00

Mexico

PACIFICO PRICE – $5.00

Mexico

GOOD PEOPLE IPA PRICE – $6.00

KENTUCKY BOURBON BARREL PRICE – $7.00

Lexington

ROTATING YAZOO TAP PRICE – $6.00

DISKIN TIKI TONIC PINEAPPLE CIDER PRICE – $6.50

TURTLE ANARCHY PORTY STOUT PRICE – $6.50

Nashville

 

Desserts Menu

GREEN CHILE KEY LIME PIE PRICE – $8.00

Award-winning ”Best of Williamson County”

CHOCOLATE CRÈME BRÛLÉE PRICE – $8.00

CHOCOLATE FUDGE ROUNDS PRICE – $8.00

SOPAPILLA SUNDAE PRICE – $6.00

TRADITIONAL SOPAPILLAS PRICE – $4.00

Basket of 4 served with local honey or chocolate

 

Dessert Coffees Menu

CRAZY IRISHMAN PRICE – $8.50

Jameson, coffee, simple syrup, fresh whipped cream

THE MEXICAN PRICE – $8.50

Kahlúa, tequila, coffee, whipped cream

CAFE NELSON PRICE – $8.50

Baileys, Frangelico, coffee, whipped cream

THE CHOCOLATE NEW MEXICAN PRICE – $8.50

Kahlúa, Riazul reposado tequila, house-made hot chocolate, house spices, fresh whipped cream

 

Sopapilla Near Me Locations

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Sopapilla Hours

Monday 11.00 a.m – 09.00 p.m.
Tuesday 11.00 a.m – 09.00 p.m.
Wednesday 11.00 a.m – 09.00 p.m.
Thursday 11.00 a.m – 09.00 p.m.
Friday 11.00 a.m – 10.30 p.m.
Saturday 11.00 a.m – 10.30 p.m.
Sunday 10.00 a.m – 09.00 p.m

 

Sopapilla Coupon

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.

 

About Sopapilla

Sopapillas’ owner, Steve Dale, came from Phoenix and Albuquerque to pursue his love and passion for music in the late 90’s. As a Nashville bass player, Dale was nominated for three Grammys and two Dove awards and was constantly touring.

 

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Sopapilla
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