Broken Oar Menu Starters Oar Wings – $10.00Seasoned wings, tossed in Buffalo, teriyaki, BBQ, Sriracha maple, pineapple-habanero, sweet Asian chili, 5 alarm, jerk dry rub or Cajun dry rub, celery garnish and blue cheese or ranch side. Hummus Platter – $9.00Garbanzos, roasted red peppers, garlic, spices, olive oil, cucumber and pita wedges. Corn and Black
Goddess And The Baker Menu SPECIALS Shockingly Good specials today! ICED MATCHA SODA – $5.49sweet matcha, ginger, lemongrass and soda combined to make a refreshing and sweet twist on matcha DRAGON PALMER – $5.49sweet dragon fruit syrup, fresh lemonade shaken together and topped with black iced tea ICED COCONUT CARAMEL DIRTY CHAI – $5.49espresso, coconut
Thai Palace Menu Appetizers Imperial Thai Egg Roll – $9.95Deep fried, stuffed with vegetables and silver noodle. Vegetarian. Fresh Spring Roll – $9.95+Stuffed with fresh vegetables. Corn Cake – $10.00Deep fried and served with cucumber salad. Chicken Sa-Tay – $10.00Marinated chicken served with cucumber salad and peanut sauce. Miang Kam – $10.95Spinach with dried coconut,
Dough Zone Menu House Specials Green Onion Pancake – $2.95 Spicy Beef Sandwich – $4.50 Beef Sandwich – $4.50 Beef Pancake Roll – $6.75 Pan Fried Chive Dumplings – $5.75 Pan Fried Ground Beef Cake – $5.75 Xiao Long Bao Pork Xiao Long Bao – $11.25 Pork with Crab Meat Xiao Long Boa – $12.25
Colossal Cafe Menu Breakfast Sandwiches Served on your choice of homemade biscuit, flapper or toast. Egg & Cheese – $4.00 Egg, Swiss & Ham – $5.00 Egg, Cheddar & Bacon – $5.00 Egg, Sausage & Provolone – $5.00 Meat & Cheese Lovers – $5.00a little more of each, no egg. Egg, Fresh Tomato & Feta
112 Eatery Menu Appetizers 112 Steak Tartare – $18.00 Blue Prawns with Rooster Mayo – $18.00 Lamb Scottadito with Goat’s Milk Yogurt – $16.50 Boston Bibb Salad with Fine Herb Vinaigrette and Parm – $10.00 Duck & Radicchio Salad – $11.00 Foie Gras with Lardon Salad – $20.00 Romaine Leaves with Roquefort Dressing – $10.00
Bang Bang Pie Menu Biscuit Menu Add An Egg To Any Item $1.50. Scratch Biscuit – $2.50includes one seasonal jam and butter per biscuit Ham – $6.00maple glazed ham, grilled ramp, dijon butter, house pickle Sausage – $5.50ginger sage sausage, pimiento gravy, concord grape jam Bacon – $7.00candied bacon, collard greens, hot sauce, sunny egg