Tuk Tuk Menu, Prices and Location

Tuk Tuk Lunch Main Menu

Appetizer Menu

HOUSE SALAD

Mixed greens, tomatoes, carrots, cucumber and tofu. Choice PEANUT SAUCE or GINGER SESAME – Price: $6

CRAB CHEESE WONTONS (5)

Seasoned cream cheese and crab meat – Price: $6

THAI EGG ROLL (4)

Cabbage, carrots, bean thread noodles and celery – Price: $5

CHICKEN SATAY (4)

Chicken skewers marinated in yellow curry served with peanut sauce – Price: $6

CHICKEN DUMPLING

(6) Chicken and vegetable dumplings – Price: $6

PANKO SHRIMP (6)

Panko breaded butterfly shrimp served with sweet chili sauce – Price: $7

 

Soup Menu

TOM YUM SHRIMP

Lemongrass, lime leaf and galanga infused broth with shrimp, mushrooms, tomato, onions and cilantro – Price: $7

TOM KHA CHICKEN

Coconut broth infused with lemongrass, lime leaf, galanga with chicken, mushrooms, onions and cilantro – Price: $6

MISO Traditional

Japanese miso broth, tofu, wakame and green onion – Price: $3

 

Noodle Menu

PAD THAI

Chicken and tofu tossed with rice noodles and signature sauce – Price: $9

PAD SEE EUW

Beef, broccoli, bok choy, egg and bean sprouts stir fry with bistro sauce – Price: $10

DRUNKEN NOODLES

Shrimp with bell peppers, onion basil, baby corn, sprouts and wide rice noodles – Price: $12

CRAZY NOODLES

Bean thread noodles stir fy with chicken and assorted vegetables – Price: $8

BEEF LO-MEIN

Beef stir fry with lomein noodles and assorted veggies – Price: $10

THAI BEEF NOODLE SOUP

Traditional Thai beef noodle soup with bok choy, onions and rice noodles – Price: $10

 

Curry Menu

PANANG CURRY BEEF

Beef, bell pepper, basil, lime leaf, zucchini and crushed peanuts – Price: $10

GREEN CURRY SHRIMP

Shrimp with bamboo shoots, bell peppers, zucchini, pumpkin and basil – Price: $12

RED CURRY CHICKEN

Chicken, bell peppers, basil, bamboo shoots, zucchini, purple egg plant and basil – Price: $9

YELLOW CURRY CHICKEN

Chicken, potaotes and onions – Price: $9

 

Dinner Main Menu

Appetizers Menu

EDAMAME – Price: $5

Edamame and sea salt

BANGKOK EDAMAME – Price: $6

Edamame, soy sauce and spicy sambal chili THAI EGG ROLL (4 pcs) – Price: $5

Cabbage, carrots and bean thread noodles

CHICKEN SATAY (4 pcs) – Price: $6

Chicken skewers marinated in yellow curry, served with peanut sauce

PAN FRIED DUMPLINGS (6 pcs) – Price: $6

Seasoned chicken and assorted vegetables, served with a soy vinaigrette

CRAB CHEESE WONTONS (5 pcs) – Price: $5

Crispy wontons filled with cream cheese and tender crab

SPRING ROLL (2 pcs) – Price: $6

Assorted vegetables, chicken, shrimp wrapped with rice paper served with peanut sauce

PANKO SHRIMP – Price: $7

Panko breaded butterfly shrimp, served with sweet chili sauce

TUK TUK MIX – Price: $12

2 chicken satays, 2 egg rolls, 4 potstickers and 2 crab cheese wontons

 

Soups Menu

MISO – Price: $3

White miso broth scallions, wakami and tofu

TOM YUM SHRIMP – Price: $6

Shrimp, lemongrass, kaffir lime leaf and galangal infused broth and cilantro

TOM KHA CHICKEN – Price: $6

Chicken, coconut broth infused with lemongrass, kaffir lime leaf and galangal

 

Salads Menu

CHEF SALAD – Price: $6

Mixed greens, tomatoes, carrots and crispy tofu, served with peanut sauce

PAPAYA SALAD – Price: $8

Papaya, carrots, tomatoes, peanuts, tossed in Thai style sweet lime vinaigrette

BEEF SALAD – Price: $8

Soy marinated beef, lettuce, onions and tomatoes tossed in a tangy lime dressing

SALMON SALAD – Price: $10

GREEN GODDESS – Price: $9

Chicken satay, spinach, spring mix, almonds, dried cranberries, avocado and feta cheese, served with peanut sauce Spring mix, salmon and a choice of sesame or peanut dressing

 

Curries Menu

RED CURRY CHICKEN – Price: $12

Chicken, Thai banana, bamboo shoots, bell peppers, egg plant, green beans, zucchini, rhizome and basil

PANANG CURRY BEEF – Price: $12

Beef, bell pepper, basil and lime leaves topped with hand crushed peanuts

GREEN CURRY SHRIMP – Price: $13

Shrimp , bamboo shoots, bell peppers, zucchini, pumpkin and basil

PINEAPPLE CURRY DUCK – Price: $15

Crispy duck, bell peppers, onions, tomatoes and fresh pineapples

YELLOW CURRY CHICKEN – Price: $11

Chicken, onions and tender potatoes

 

Fried Rices Menu

CHICKEN FRIED RICE – Price: $9

Steamed rice tossed with eggs, chicken, onions, peas and carrots

SPICY BASIL FRIED RICE – Price: $11

Seasoned ground chicken, steamed rice, egg Thai spices, bell peppers, onions and carrots

SHRIMP PINEAPPLE FRIED RICE – Price: $13

Steamed rice tossed with egg, shrimps, tomatoes, pineapples, cashew nuts, raisins, peas and carrots

BEEF MANGO FRIED RICE – Price: $14

Steamed rice tossed with egg, marinated beef, tomatoes, fresh mango, onions, peas and carrots

COMBO FRIED RICE – Price: $14

Steamed rice tossed with beef, chicken, shrimp, egg, onions, peas and carrots

 

Noodles Menu

PAD THAI – Price: $13

Shrimp, tender white meat chicken, tofu, egg, green onions, rice noodles, signature Pad Thai sauce, hand crushed peanuts, carrots and bean sprouts

DRUNKEN NOODLES – Price: $13

Shrimp, bell peppers, onions, carrots , bean sprouts, egg and basil, Tuk Tuk’s special sauce and wide rice noodles

PAD SEE EEW – Price: $12

Beef, egg, bistro sauce, broccoli, bok choy, bean sprouts and wide rice noodles

LOMEIN – Price: $11

Lomein noodles, assorted vegetables, bistro sauce and choice of BEEF, CHICKEN or TOFU

CRAZY NOODLES – Price: $12

Thai bean thread noodles, tender white meat chicken, egg and assorted vegetables

CLAY POT SHRIMP NOODLE – Price: $14

Shrimps, bean thread noodles, black pepper, fresh ginger and green onions

 

Woks Menu

ROASTED DUCK WITH VEGETABLES – Price: $15

Crispy duck, assorted vegetables and soy-ginger sauce

SHRIMP CASHEW NUT – Price: $13

Shrimp, cashew nuts, assorted vegetables finished with sweet chili sauce

TERIYAKI CHICKEN – Price: $11

Ginger-soy marinated grilled chicken, steamed vegetables and teriyaki sauce

GARLIC CHICKEN & VEGETABLES – Price: $11

Tender chicken, assorted vegetables and bistro sauce

ORANGE CHICKEN – Price: $11

Battered seasoned chicken, orange bistro sauce, served with steamed broccoli

BEEF & BROCCOLI – Price: $12

Seasoned beef, broccoli, mushrooms and onions tossed in bistro sauce

MONGOLIAN BEEF – Price: $12

Beef, onions, mushrooms and green onions

TOFU VEGGIE & PEANUT SAUCE – Price: $11

Organic tofu and assorted vegetable and peanut sauce (can substitute Tuk Tuk Sauce)

 

Woks Menu

BASIL CHICKEN – Price: $11

Ground chicken, bell peppers, fresh basil, onions, carrots and garlic sauce

SESAME CHICKEN – Price: $11

Battered chicken strips with assorted vegetables and sesame sauce

 

Kid’s Menu

CHICKEN FRIED RICE – Price: $7

PAN FRIED NOODLE WITH – Price: $7

CHICKEN & BROCCOLI

SESAME CHICKEN – Price: $7

SWEET & SOUR CHICKEN – Price: $7

 

Drinks Menu

MANGO SLUSHY – Price: $4

THAI ICED TEA – Price: $3

THAI ICED COFFEE – Price: $3

HOT GINGER DRINK – Price: $2

HOT CHOCOLATE – Price: $2

HOT COFFEE – Price: $2.5

HOT TEA POT (Jasmine / Green Tea) – Price: $3

FOUNTAIN DRINKS – Price: $2

JUICES (Pineapple / Orange / Cranberry ) – Price: $2

 

Sweet Things Menu

CHOCOLATE TRILOGY – Price: $6.5

THAI CUSTARD WITH SWEET RICE – Price: $6

MANGO WITH SWEET RICE – Price: $6

BANANA WRAPS – Price: $6

Deep fried banana wrapped in thin crispy egg roll skin topped with powdered sugar

BANANA CARAMEL CHEESECAKE – Price: $6

MOCHI ICE CREAM (choice of 3) – Price: $6.5

Strawberry, Mango, Red Bean, Green Tea,

Chocolate and Vanilla

 

Tuk Tuk Near Me Locations

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Tuk Tuk Hours

Monday	11:00 am – 9:00 pm
Tuesday	11:00 am – 9:00 pm
Wednesday	11:00 am – 9:00 pm
Thursday	11:00 am – 9:00 pm
Friday	11:00 am – 9:00 pm
Saturday	11:00 am – 9:00 pm
Sunday	11:00 am – 9:00 pm

 

Tuk Tuk Coupons

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.

 

About Tuk Tuk

Thai cuisine is adaptable, innovative, and dynamic. The best Thai cooking uses the freshest ingredients available to create the unique Thai taste. Thai taste can be defined as the use of all 5 flavors: spicy, sweet, salty, bitter and sour. Only Thai cuisine brings out all of these flavors to play together harmoniously in a meal.Here in the West it may be difficult to find all the exotic ingredients used in Thai recipes, but do not dispare.

Cooking Thai food should be “sanook”- fun! Cooking can be meditative, relaxing and enjoyable. Especially when the recipes are not complex and turn out tasty.

 

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