Yard House Eat Main Menu SNACKS MENU GUACAMOLE & CHIPS pico de gallo, feta. 760 cal 6.45 CRISPY BRUSSELS SPROUTS & POTATOES malt vinegar aïoli. 1,080 cal 7.85 TRUFFLE FRIES shredded parmesan, herbs. 510 cal 5.75 SWEET POTATO FRIES maple bacon cream dip. 660 cal 5.25 BUFFALO CAULIFLOWER with spicy tahini. 820 cal 6.25 HUMMUS
Apollo Greek Restaurant Main Menu APPETIZERS MENU Spanakopita Price: $9.99 Spinach pie served with Jajiki sauce and pita bread Stuffed Mushrooms Price: $9.99 With fresh shrimp & crab and topped with lobster sauce, cheese & breadsticks Calamari* Price: $10.99 Deep fried squid with Aioli sauce. The item contains a raw or uncooked animal product Greek
George Webb Main Menu Farm Fresh Eggs Menu Served with your choice of white, whole wheat or rye toast. Steak, Eggs & Hashbrowns Our savory seasoning brings out the best in this strip loin steak. 820-1000 cal Country-Style Breakfast Two eggs, hashbrowns, bacon, ham and sausage links for the hearty appetite. 860-1040 cal All-American Breakfast Two eggs, golden
Urth Caffe Main Menu SANDWICHES MENU All Urth sandwiches are made on rustic bread, served with farm fresh, locally grown mixed greens salad and Urth balsamic vinaigrette. Salad may be substituted with fresh fruit for an additional Price: $3.10. Pita, sourdough, whole wheat, ancient grain sprout, olive ciabatta, country white or Gluten Free bread substitute available. Grilled
Sushi Stix Main Menu Let’s eat it Lunchbox + 1 bottle water Menu 1 California roll ( crab meat, avocado, cucumber ), half Sandy spicy roll ( crab meat, avocado, cucumber, spicy mayo, shichimi), 2 dumpling, 3 sesame ball and 1 bottle water. Let’s eat it Lunchbox +1bottle water Price: $7.99 1 California roll