Johnny Carino’s Menu, Prices and Locations

Johnny Carino’s Main Menu

Appetizers Menu

PEPPERONI CALZONE – 10.99

Our folded Italian pepperoni pizza. Pepperoni, Mozzarella cheese and Parmesan cheese served with our housemade tomato sauce

HAND-BREADED CALAMARI – Small 5.99 / Large 9.99

Thinly cut and lightly fried. Served with spicy marinara sauce (Spicy)

ITALIAN NACHOS marker – Small 5.99 / Large 9.99

Crispy pasta chips, black olives, pepperoncinis, Roma tomatoes, jalapeños, Alfredo sauce, Mozzarella and Parmesan. Your choice of Chicken (490/850 cal), Sausage (520/990 cal) or Combo (460/920 cal). Get it Johnny Style! Substitute for Green Chile Jalapeño Alfredo Sauce (Spicy)

BAKED STUFFED MUSHROOMS – 7.99

Spinach, Parmesan, red onions and garlic topped with lemon basil cream sauce, Roma tomatoes and basil

MOZZARELLA WITH MARINARA – Small 5.99 / Large 7.99

Breaded in special seasonings. Served with spicy marinara sauce (Spicy)

Handcrafted Pizzas Menu

PEPPERONI & PEPPERONI 6 Slices – 10.99

Tomato sauce, Mozzarella cheese, layers of pepperoni. (150 cal/slice)

JOHNNY’S THREE-MEAT COMBO 6 Slices – 11.99

Pepperoni, ham, sausage, Mozzarella, provolone, Parmesan. (160 cal/slice)

TRADITIONAL MARGHERITA 6 Slices – 10.99

Tomato sauce, Roma tomatoes, Mozzarella, Parmesan, fresh basil. (120 cal/slice)

Fresh Salads & Soup Menu

CLASSIC CAESAR – 7.99

Fresh Romaine, Roma tomatoes, black olives, red onions, Parmesan, and garlic croutons in a Caesar dressing

Chicken (190 cal) Add 3.00
Shrimp (90 cal) Add 4.50
Salmon (400 cal) Add 6.00

PECAN – CRUSTED CHICKEN – 10.99

Fresh spinach, Roma tomatoes, applewood smoked bacon, red onions, bleu cheese and crispy onion straws tossed in a warm bacon vinaigrette

CLUB SALAD – 11.99

Fresh greens tossed with our bleu cheese and vinaigrette dressing topped with sliced grilled chicken, applewood smoked bacon, pepperoni, pepperoncini, basil, bleu cheese, Asiago cheese and Roma tomatoes

MINESTRONE OR SOUP OF THE DAY – With Entrée 3.49 / A La Carte 5.49

(150 cal)

ITALIAN WEDGE – Half 4.99 / Full 8.99

Iceberg wedge, applewood smoked bacon, candied pecans, bleu cheese, Roma tomatoes and apple with roasted garlic ranch dressing

Side Salad Menu

HOUSE – With Entrée 1.00 / A La Carte 3.99

Mixture of romaine, cabbage and iceberg lettuce, carrots, red onions, Roma tomatoes, Parmesan and croutons. Served with our house chianti dressing. (130-270 cal)

CAESAR – With Entrée 1.00 / A La Carte 3.99

Fresh romaine, Parmesan and garlic croutons in a Caesar dressing. (270 cal)

Italian Combinations Menu

CLASSIC CHICKEN PARMESAN

Includes side of spaghetti & tomato sauce. (500 cal)

EGGPLANT PARMESAN

Includes side of spaghetti & tomato sauce. (330 cal)

GRILLED CHICKEN JALAPEÑO RAVIOLI marker

Italian cheese filled ravioli cooked in a green chile jalapeño Alfredo sauce with onions and peppers. Topped with grilled chicken, tomatoes, green onions and parmesan cheese. (820 cal)

BAKED CHEESE TORTELLONI

(310 cal)

HANDMADE LASAGNA

(850 cal). Add $2

SIRLOIN STEAK 7 OZ.

(520 cal). Add $4

Classic Italian Menu

BAKED CHEESE TORTELLONI – 12.99

Cheese stuffed tortelloni with a creamy meat sauce. Baked with Mozzarella and Parmesan

FETTUCCINE ALFREDO – 11.99

Chicken (190 cal) Add 3.00
Shrimp (90 cal) Add 4.50
Vegetables (80 cal) Add 2.50
Chicken & Shrimp (280 cal) Add 4.50

HANDMADE 16-LAYER LASAGNA – 13.99

Made Fresh Daily. Layers of pasta, Italian sausage, beef, meat sauce, Ricotta, Mozzarella and Parmesan

SKILLETINI marker – 14.99 / Shrimp 16.99

Sizzling skillet with spaghetti, spicy marinara sauce, Parmesan, marinated peppers and onions. Chicken (1,370 cal), Sausage (1,550 cal) or Combo (1,460 cal)

JOHNNY’S COMBO – 17.99

Handmade 16-layer Lasagna, Classic Chicken Parmesan and spaghetti with spicy marinara sauce (Spicy)
Three Meatballs (525 cal) Add 3.50

SPAGHETTI & MEATBALLS – 13.99

Spaghetti with handmade meatballs and our fresh, housemade tomato sauce

ANGEL HAIR WITH ARTICHOKES – 12.99 / Chicken 13.99 / Shrimp 14.99

Angel hair sautéed with Roma tomatoes, garlic, capers, basil, black olives and Parmesan

CLASSIC CHEESE RAVIOLI – 12.99

Large ravioli stuffed with a blend of creamy Italian cheeses and served with your choice of sauce. Choose: Tomato (640 cal), Spicy Marinara (Spicy) (610 cal), Meat Sauce (750 cal). Specialty Sauces: Alfredo (840 cal), Green Chile Jalapeño Alfredo (Spicy)(810 cal)

Specialty Sauces Add 1.00
Sliced Chicken (100 cal) Add 3.00
Meatballs (350 cal) add 4.00
Italian Sausage (1,110 cal) add 2.50

Chicken Specialties Menu

SPICY ROMANO CHICKEN marker – 14.99

Bowtie sautéed with sliced chicken, Romano cream sauce, mushrooms, artichokes, sun-dried tomatoes and green onions

LEMON ROSEMARY CHICKEN – 15.99

Grilled chicken breast with angel hair, spinach, Roma tomatoes and Parmesan. Served with roasted vegetables

GRILLED CHICKEN BOWTIE FESTIVAL – 14.99

Bowtie sautéed with sliced chicken, bacon, garlic, red onions, Roma tomatoes and Asiago cream sauce

HANDMADE PARMESAN – 13.99

Our signature recipe. Served with spaghetti. Classic Chicken or Grilled Chicken topped with our housemade tomato sauce, Parmesan and Mozzarella. Eggplant topped with our spicy marinara sauce, Parmesan and Mozzarella Classic Chicken 15.99 / Grilled Chicken 15.99 / Eggplant (Spicy)

CHICKEN SCALOPPINI – 15.99

Sautéed chicken breast, mushrooms, Roma tomatoes, bacon and lemon butter cream sauce. Served with spaghetti

CHICKEN MILANO – 14.99

Sautéed chicken breast with mushrooms and Alfredo sauce layered with ham, basil and provolone. Served with fettuccine

Beef Menu

SIRLOIN STEAK – 2.00

A 7-ounce or 14-ounce Sirloin with our own spice blend served with your choice of fries (350 cal) or spaghetti & tomato sauce (280 cal)

7 oz. 16.99 / 14 oz. 22.99 Add Mushroom Bleu Cheese Cream Sauce (380 cal) or Mushroom Wine Sauce (430 cal)

ITALIAN POT ROAST – 14.99

Pot roast sautéed in red wine marinara with Parmesan, carrots, peppers and onions. Served with spaghetti or roasted rosemary potatoes

Seafood Menu

JALAPEÑO GARLIC TILAPIA marker – 15.99

Tilapia sautéed in lemon butter cream sauce with garlic, spinach, jalapeños, Roma tomatoes and angel hair

SHRIMP SCAMPI – 16.99

Angel hair, mushrooms, roasted garlic, Roma tomatoes, basil, Parmesan in a white wine lemon butter sauce

SPICY SHRIMP & CHICKEN marker – 15.99

Penne sautéed with shrimp, sliced chicken, Romano cream sauce, mushrooms, sun-dried tomatoes and green onions

SEAFOOD FETTUCCINE – 17.99

Tender calamari, shrimp and scallops sautéed with fresh garlic and tossed with fettuccine in your choice of spicy marinara (Spicy) (1250 cal) or Alfredo sauce (1290 cal)

LEMON PEPPER SALMON – 16.99

Marinated in Italian herbs, topped with sautéed artichoke hearts, Roma tomatoes, spinach and a wine lemon butter sauce, with roasted vegetables

Pasta Menu

CREATE YOUR OWN PASTA – 10.99

Choose a Pasta: Spaghetti, Bowtie, Penne, Angel Hair, Fettuccine. Choose a Sauce: Tomato (660 cal), Spicy Marinara (Spicy) (640 cal), Meat Sauce (780 cal). Specialty Sauces (add $1): Alfredo (860 cal), Green Chile Jalapeño Alfredo (Spicy) (840 cal)

Sliced Chicken (190 cal) 3.00
Meatballs (350 cal) 3.00
Italian Sausage (550 cal) 3.00
Shrimp (90 cal) 5.00
Roasted Vegetables (80 cal) 3.00

Family Platters Menu

SPICY ROMANO CHICKEN marker – 31.99

Bowtie sautéed with sliced chicken, Romano cream sauce, mushrooms, artichokes, sun-dried tomatoes and green onions

GRILLED CHICKEN BOWTIE FESTIVAL – 31.99

Bowtie sautéed with sliced chicken, bacon, garlic, red onions, Roma tomatoes and Asiago cream sauce

SKILLETINI 31.99 / Shrimp – 35.99

Sizzling skillet with spaghetti, spicy marinara sauce, Parmesan, marinated peppers and onions. Chicken (2,740 cal), Sausage (3,090 cal) or Combo (2,920 cal)

SPICY SHRIMP & CHICKEN marker – 33.99

Penne sautéed with shrimp, sliced chicken, Romano cream sauce, mushrooms, sun-dried tomatoes and green onions

LEMON ROSEMARY CHICKEN – 33.99

Grilled chicken breast with angel hair, spinach, Roma tomatoes and Parmesan. Served with roasted vegetables

CHICKEN MILANO – 31.99

Sautéed chicken breast with mushrooms and Alfredo sauce layered with ham, basil and provolone. Served with fettuccine

HANDMADE 16-LAYER LASAGNA – 32.99

Made Fresh Daily. Layers of pasta, Italian sausage, beef, meat sauce, Ricotta, Mozzarella and Parmesan

HANDMADE PARMESAN – 33.99

Our signature recipe. Topped with our housemade tomato sauce, Parmesan and Mozzarella. Served with spaghetti
Classic Chicken 33.99 / Grilled Chicken FAMILY NIGHT MONDAY $5 Off Family Platters

CREATE YOUR OWN PASTA – 23.99

Choose your favorite pasta, one of our signature sauces and get creative.  a Pasta: Spaghetti, Bowtie, Penne, Angel Hair, Fettuccine. Choose a Sauce: Tomato (1320 cal), Spicy Marinara (Spicy) (1280 cal), Meat Sauce (1560 cal). Specialty Sauces (Add $2): Alfredo (1720 cal), Green Chile Jalapeño Alfredo (Spicy) (1670 cal)

Sliced Chicken (380 cal) 6.00
Meatballs (780 cal) 6.00
Italian Sausage (1110 cal) 6.00
Shrimp (180 cal) 9.00
Roasted Vegetables (80 cal) 6.00

Tri-Tip Sandwiches Menu

BBQ TRI-TIP – 9.99

Thinly sliced beef, topped with barbeque sauce

JOHNNY’S FAMOUS TRI-TIP – 10.99

Thinly sliced beef, onion strings, shredded lettuce, tomato, honey mustard

TRI-TIP DIP – 11.99

Slow roasted daily, thinly sliced beef, au jus, caramelized onions. Served with creamy horseradish

Desserts Menu

ITALIAN CHOCOLATE CAKE – 5.99

Rich, warm chocolate cake topped with sweet chocolate icing, toffee and almonds. Served with vanilla ice cream

LEMON CREAM CAKE – 5.99

Two layers of lemon soaked cream cake filled with a lemon mascarpone mousse and finished with powdered sugar

SEASONAL CHEESECAKE – 5.99

Ask your server about our seasonal cheesecake selection

FEATURING JOHNNY’S CLASSIC – TIRAMISU – 5.99

Ladyfinger cookies soaked in coffee and layered between a sweet Italian custard blended with rum and coffee liqueur

Johnny Carino’s Near Me Locations

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Johnny Carino’s Hours

Monday	11:00 AM – 10:00 PM
Tuesday	11:00 AM – 10:00 PM
Wednesday	11:00 AM – 10:00 PM
Thursday	11:00 AM – 10:00 PM
Friday	11:00 AM – 11:00 PM
Saturday	11:00 AM – 11:00 PM
Sunday	11:00 AM – 10:00 PM

 

Johnny Carino’s Coupons

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About Johnny Carino’s

In 1997, Fired Up Restaurant Concepts acquired the only five existing Johnny Carino’s Italian Kitchen, infusing them with the energy and passion we know today. Starting with Chef Carino in the early years, and carrying forward today with Chef Chris Peitersen, Johnny Carino’s has developed many signature dishes that respect the authentic Italian traditions, while creating unique, “spiced” flavor profiles that express Johnny Carino’s passion and creativity, and commitment to fresh, quality food at a great value.

With over 70 locations in the US and 10 across the Middle East, Johnny Carino’s has changed the dining experience for anyone who wants to enjoy a great Italian family restaurant atmosphere. As we have evolved over the past 15 years, we have never lost touch with the passion for excellent food and wonderful service we provide to our guests.

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