Sri Balaji Caffe Menu, Prices and Locations

Sri Balaji Caffe Main Menu

BREAKFAST MENU

 

VADA	Price: $4.99
SAMBAR VADA	Price: $5.99
IDLI	Price: $3.99
SAMBAR IDLI	Price: $5.99
POORI MASALA	Price: $5.99
PONGAL	Price: $4.99

 

LUNCH MENU

SAMBAR IDLI

Price: $5.99
Varity Rice, Raita, Poori/Naan/Chapati/Uthappam, Dry Curry, Sweet, Curd Rice, Pickel.

 

DOSA MENU

 

PLAIN DOSA	Price: $3.99
GHEE DOSA	Price: $5.99
CONE DOSA	Price: $5.99
MASALA DOSA	Price: $5.99
MYSORE MASALA DOSA	Price: $6.99
ONION DOSA	Price: $5.99
ONION MASALA DOSA	Price: $6.99
ONION PODI DOSA	Price: $6.99
CHETTINAD DOSA	Price: $6.99
NELLORE KHARA DOSA	Price: $6.99
SBC SPECIAL DOSA	Price: $7.99
CHOCOLATE DOSA	Price: $6.99
SCHEZWAN DOSA	Price: $6.99

 

INDO-CHINESE MENU

 

GOBI MANCHURIAN DRY	Price: $5.99
VEG FRIED RICE	Price: $5.99
SBC SPECIAL FRIED RICE	Price: $8.99
CHILLY PAROTA

 

UTHAPPAM MENU

 

PLAIN UTHAPPAM	Price: $4.99
ONION UTHAPPAM	Price: $5.99
ONION PODI UTHAPPAM	Price: $6.99
CHEESE	Price: $6.99

 

BEVERAGE MENU

 

FILTER COFFEE	Price: $2.99
ROSE MILK
MANGO LASSI
MASALA SODA

 

WEEKEND SPECIAL BUFFET MENU

SOUP, APPETIZER, MINI UTHAPPAM/POORI, VARIETY RICE, WHITE RICE, SPL GRAVY, SAMBAR, KAARA KOZHAMBU, RASAM, DRY CURRY, FRYAMS, PICKLE, DHAL PODI,CURD RICE, SALAD, KHEER/SWEET.

 

Sri Balaji Caffe Near Me Locations

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Sri Balaji Caffe Hours

Monday	11am–2pm 6–9pm
Tuesday	Closed
Wednesday	11am–2pm 6–9pm
Thursday	11am–2pm 6–9pm
Friday	11am–2pm 6–9pm
Saturday	9–11am 11:30am–2:30pm 6–9pm
Sunday	9–11am 11:30am–2:30pm 6–9pm

 

Sri Balaji Caffe Coupons

Who doesn’t love to save a little cash? With that in mind, we’re always rounding up as many restaurant coupons and discounts. Check the current offers below and get saving at your favorite restaurant right away.

 

About Sri Balaji Caffe

Sri Balaji Caffe was originally conceived in September 2017 when the founder, Manikandan Raghavan, realized Greater Salt Lake does not have a single pure vegetarian restaurant around. The plot was set. With over 18 years of rich experience in cooking different cuisines across India, Manikandan Raghavan has never received a negative feedback till date in his career. His passion for cooking and his strong belief “serving people is serving God” encouraged him to open a pure vegetarian restaurant.

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